186298 chorizo and manchego cheese quesadillas Recipes

flour tortillas, shredded cheddar cheese, shredded mozzarella cheese, tomatoes, diced, chopped green pepper, chopped onion, salt, pepper, chili powder, salsa, sour cream

monterey jack cheese, shredded (1 1/2 cups), cheddar cheese, shredded (about 1 cup), onion, finely chopped, flour tortillas, salsa, to serve

burrito-size flour tortillas, shredded mexican blend cheese (you can sub cheddar or co-jack if you want), green chilies

soft taco-size flour tortillas, shredded cheese, any kind, butter or 2 tsp margarine, not melted, salsa, sour cream

garlic , smashed, flour tortillas, mexican cheese, crumbled or grated, chopped cooked chicken or steak (optional), salt, freshly ground pepper, vegetable oil, chopped cilantro , optional

flour tortillas (8 inches), warmed, shredded mexican cheese blend, salsa

flour tortillas, butter, light cream cheese, flavored , i use garden vegetable, low-fat cheddar cheese, shredded, low-fat mexican cheese blend, shredded

tortillas, refried beans (rosarita), monterey jack cheese, cheddar cheese, shredded and mixed together, oil, butter

tortillas, sweet pepper, half green & half red, cut in strips, jalapeno pepper, chopped, green onions, chopped, part-skim mozzarella cheese, grated, sharp cheddar cheese, grated, salsa (we like hot)

flour tortillas, grated cheddar cheese, grated jack cheese, olive oil

butter or 1 tbsp margarine, vidalia onion, sliced, flour tortillas, shredded cheddar cheese, divided, diced red pepper, cilantro leaves

grated mild cheddar cheese, flour tortillas, garlic cloves, shallot, sweet paprika, salt, pepper, butter, dried basil, dried rosemary

olive oil, diced yellow sweet onion, pesto sauce (bought or homemade ), fresh lime juice, shredded monterey jack cheese, cooked chicken (sliced or shredded, seasoned well ) or 2 cups beef (sliced or shredded, seasoned well), soft-taco-sized flour tortillas (can use whole wheat), salsa , for serving

flour tortillas, grated cheese , sharp cheddar or mexican blend, butter, sour cream, for garnish, salsa, for garnish, guacamole, for garnish

corn tortillas, cheddar , monterey jack or colby cheese, thinly sliced, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped fresh cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (about 1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced