739 chops orange mint Recipes

  • Orange-Date Slaw
    head cabbage, thinly sliced (about 4 cups) and
    8 More
    head cabbage, thinly sliced (about 4 cups), chopped red onion, frozen orange juice concentrate, balsamic vinegar, extra virgin olive oil, chopped dates, chopped fresh mint, chopped walnuts, black pepper , to taste
    15 min, 9 ingredients
  • Orange Rice
    short-grain brown rice, salt, oranges, red onion and
    3 More
    short-grain brown rice, salt, oranges, red onion, chopped fresh mint or basil, oil-cured dry black olives, pitted, olive oil
    7 ingredients
  • Moroccan Orange Salad
    oranges, peeled and sliced crosswise and
    7 More
    oranges, peeled and sliced crosswise, cantaloupe, thinly sliced, carrots, shredded, olive oil, balsamic vinegar, lemon , juice of, dijon mustard, chopped fresh mint
    15 min, 8 ingredients
  • Lamb and Orange Khoresh
    oranges (organic , if possible), butter, sugar, olive oil and
    10 More
    oranges (organic , if possible), butter, sugar, olive oil, lamb, cut into 1/2-inch cubes, yellow onions, peeled and thinly sliced, ground cinnamon, ground cardamom, saffron threads (optional), limes (1 lime), carrots, peeled and thinly sliced, orange flower water, pistachio nuts, roughly chopped, fresh mint leaves
    14 ingredients
  • Orange Salad with Arugula and Oil-Cured Olives
    sliced shallots, fresh lemon juice and
    11 More
    sliced shallots, fresh lemon juice, chopped fresh mint leaves, sugar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil, arugula, oranges, peeled and thinly sliced crosswise, oil-cured black olives, kosher salt, freshly ground black pepper (optional)
    13 ingredients
  • Orange and Yogurt Parfaits with Red Wine Caramel
    sugar, whole star anise, cream of tartar and
    5 More
    sugar, whole star anise, cream of tartar, dry, fruity red wine , such as syrah, divided, oranges, low-fat plain greek yogurt, toasted hazelnuts , almonds, or pistachios, coarsely chopped, fresh mint leaves
    20 min, 8 ingredients
  • Chopped Apple and Feta Salad
    watercress (4 cups) and
    6 More
    watercress (4 cups), unpeeled green apple cut into 1/2-inch pieces, orange juice, olive oil, honey, divided, chopped fresh mint, feta cheese
    7 ingredients
  • Lamb Chops with Pomegranate Relish
    oranges , segmented, red wine (such as pinot noir) and
    10 More
    oranges , segmented, red wine (such as pinot noir), unsweetened pomegranate concentrate (found at gourmet markets), honey, olive oil, garlic, thinly sliced, dried oregano, baby lamb chops , frenched (ask your butcher to do it), fat trimmed to 1/8 inch, pomegranate seeds, diced vidalia onion, chopped fresh mint, fresh lemon juice
    12 ingredients
  • Orange Blossom Carrot Salad
    carrot, peeled and coarsely grated (with small cores) and
    11 More
    carrot, peeled and coarsely grated (with small cores), golden raisins or 1/2 cup crimson raisins, olive oil, honey, freshly juiced lemon juice, freshly juiced lemon juice, orange flower water, orange flower water, ground ginger, cinnamon (to taste), salt and pepper, lightly sprinkled to taste, chopped fresh mint (to garnish )
    3 hour 15 min, 12 ingredients
  • Roast Leg of Lamb with Tarragon-Mint Butter
    unsalted butter, room temperature, chopped fresh tarragon and
    11 More
    unsalted butter, room temperature, chopped fresh tarragon, chopped fresh mint, tarragon vinegar, coarse kosher salt, leg of lamb with bone, well trimmed, very thin strips orange peel (orange part only), olive oil, coarse kosher salt, dry red wine, low-salt chicken broth, grated orange peel, fresh tarragon and mint sprigs (for garnish)
    13 ingredients
  • Blood Orange Layer Cake
    eggs, vanilla extract, salt, granulated sugar and
    12 More
    eggs, vanilla extract, salt, granulated sugar, all-purpose flour , sifted, carton plain yogurt, honey, vanilla extract, whipping cream, powdered sugar, blood orange sections (about 3 blood oranges), chopped fresh mint, blood orange juice (about 2 blood oranges), granulated sugar, mint sprigs (optional)
    17 ingredients
  • Minted Mango and Jicama Salad Minted Mango and Jicama Salad
    fresh lime juice, reduced-sugar orange marmalade and
    4 More
    fresh lime juice, reduced-sugar orange marmalade, minced peeled fresh ginger, chopped fresh mint, sliced peeled ripe mango, peeled jicama , 3 x 1/4-inch strips
    10 min, 6 ingredients
  • Minted Mango and Jicama Salad Minted Mango and Jicama Salad
    fresh lime juice, reduced-sugar orange marmalade and
    4 More
    fresh lime juice, reduced-sugar orange marmalade, minced peeled fresh ginger, chopped fresh mint, sliced peeled ripe mango, x 1/4-inch) strips peeled jicama
    12 min, 6 ingredients
  • Minted Strawberries and Bananas in Cantaloupe Cups Minted Strawberries and Bananas in Cantaloupe Cups
    cantaloupes (about 2 1/2 lb), sliced strawberries and
    6 More
    cantaloupes (about 2 1/2 lb), sliced strawberries, orange juice, sugar, chopped fresh mint, lemon juice, vanilla extract, sliced banana
    8 ingredients
  • Pan-Fried Trout with Red Onion and Orange Relish Pan-Fried Trout with Red Onion and Orange Relish
    orange, chopped fresh mint, olive oil, chopped red onion and
    3 More
    orange, chopped fresh mint, olive oil, chopped red onion, white wine vinegar, trout , boned, cut in half lengthwise, yellow cornmeal
    7 ingredients
  • Orange, Radish, and Cucumber Salad Orange, Radish, and Cucumber Salad
    navel oranges, radishes, thinly sliced and
    4 More
    navel oranges, radishes, thinly sliced, seedless cucumber, thinly sliced, chopped fresh mint, olive oil, salt and freshly ground black pepper to taste
    15 min, 6 ingredients
  • Grilled Baby Lamb Chops with Mint Pesto Grilled Baby Lamb Chops with Mint Pesto
    baby rib lamb chops , frenched (about 2 to 2 1/2 lb) and
    27 More
    baby rib lamb chops , frenched (about 2 to 2 1/2 lb), extra-virgin olive oil, minced garlic, minced fresh rosemary leaves, minced fresh mint leaves, fresh squeezed orange juice, essence , recipe follows, salt, grated orange zest, ground black pepper, mint pesto , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993., fresh mint leaves, parmesan, toasted pine nuts, minced garlic, extra-virgin olive oil, salt, fresh ground black pepper
    35 min, 28 ingredients
  • No-Fat Orange, Cucumber and Jicama Salad No-Fat Orange, Cucumber and Jicama Salad
    cucumber, seeded and chopped and
    8 More
    cucumber, seeded and chopped, oranges, peeled , bitter white pith removed, cubed, jicama, peeled and cubed, green onions , cliced, lime juice, orange juice, chili powder (i prefer more ), salt, dried mint or 2 tbsp fresh mint, chopped
    20 min, 9 ingredients




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