311820 chops florentine marinated goat Recipes
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goat cheese (in log form), green beans, walnut halves and9 Moregoat cheese (in log form), green beans, walnut halves, sea salt, fresh ground black pepper, extra virgin olive oil, walnut oil, shallots, finely sliced, garlic cloves, crushed, dried thyme, coriander seed, cracked, fennel seed25 min, 12 ingredients
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goat cheese (soft , mild such as montrachet) and6 Moregoat cheese (soft , mild such as montrachet), extra virgin olive oil, bay leaves, peppercorn (mixed white, black & green peppercorns, whole or lightly crushed), dried thyme leaves, fresh garlic cloves, cut into slivers, fresh basil leaf, for garnish5 min, 7 ingredients
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soft fresh goat cheese, sliced, kalamata olive, sliced and8 Moresoft fresh goat cheese, sliced, kalamata olive, sliced, sun-dried tomatoes packed in oil, sliced, fresh basil, chopped, balsamic vinegar, garlic cloves, minced, fresh rosemary, chopped, fresh thyme, chopped, fresh coarse ground black pepper, extra virgin olive oil, more to taste3 hour 15 min, 10 ingredients
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Pork Chops Florentine With Marinated Tomatoes and Goat Cheesepork chops, bone-in & 1 1/4-inch thick, olive oil and8 Morepork chops, bone-in & 1 1/4-inch thick, olive oil, sage leaves , torn fresh, rosemary, chopped fresh, oregano, chopped fresh, garlic cloves, thinly sliced, panko breadcrumbs, tomato , cut into 1-inch thick slices, goat cheese, cut into 1/2-inch thick slices (chevre ), salt & pepper45 min, 10 ingredients
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Marinated Goat Cheesechopped sun-dried tomatoes (about 12 tomatoes), packed wi... and9 Morechopped sun-dried tomatoes (about 12 tomatoes), packed without oil, olive oil, chopped fresh rosemary, chopped fresh basil, grated fresh lemon rind, crushed red pepper, freshly ground black pepper, garlic cloves, minced, goat cheese , each cut into 8 slices, thick) slices diagonally cut italian or french bread baguette10 ingredients
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Goat Cheese, Roasted Pepper and Basil Appetizersmarinated goat cheese (i used plain old goat cheese from ... and4 Moremarinated goat cheese (i used plain old goat cheese from a local ethnic supermarket), red bell pepper , roasted, yellow bell pepper , roasted, fresh basil chiffonade (not dried ), baguette5 min, 5 ingredients
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Marinated Goats Cheese Spreadplain goats' cheese (i use a low fat 1) and7 Moreplain goats cheese (i use a low fat 1), calamata olives, pitted and chopped, sun-dried tomatoes, chopped (i use ones that come marinated in vinaigrette), fresh basil leaves, chopped, fistful of italian parsley leaves, chopped, very large, rubbed pinches each of dried marjoram , rosemary & thyme, sized cloves of garlic , smashed, sliced & slivered/cubed, sometimes (but not often) i add a pinch of dried chillies8 ingredients
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Marinated Goat Cheese Crumblecreamy goat cheese and8 Morecreamy goat cheese, prune, pitted and chopped (roughly 8 prunes), diced red onion, capers, chopped fresh parsley, olive oil, red wine vinegar, liquid honey, salt and pepper20 min, 9 ingredients
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Marinated Goat Cheese With Fresh Oreganoextra virgin olive oil and3 Moreextra virgin olive oil, fresh oregano leaves (1 tsp dried oregano), fresh ground pepper, soft fresh goat cheese1 hour , 4 ingredients
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Marinated Goat Cheeses (Emeril Lagasse)crottins chavignol , or other french goat cheese and13 Morecrottins chavignol , or other french goat cheese, fresh thyme, garlic cloves, peeled and smashed, whole black peppercorns, dried lavender blossoms, kosher salt, olive oil, edible flowers , such as pansies or nasturtiums, garnish, minced fresh soft herbs , such as parsley, dill or tarragon, garnish, homemade croutons , recipe follows, french or italian bread , cut into 1/4-inch or 1/2-inch slices, olive oil, salt, freshly ground pepper25 min, 14 ingredients
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Marinated Mushroom Bruschettashiitake mushroom, stems removed, dry white wine and10 Moreshiitake mushroom, stems removed, dry white wine, extra virgin olive oil, plus more for brushing, minced garlic, chopped fresh rosemary, kosher salt, fresh ground black pepper, red bell peppers, good-quality french bread , each about 2 inches in diameter and 1 inch thick, pine nuts, chopped fresh basil, goat cheese52 min, 12 ingredients
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Goat Cheese Stuffed Eggs (Paula Deen)eggs, hard-boiled and peeled, goat cheese, mayonnaise and6 Moreeggs, hard-boiled and peeled, goat cheese, mayonnaise, chutney, chopped pecans, chopped celery, salt and freshly ground black pepper, chopped parsley leaves , optional, goat cheese and pecans, optional30 min, 9 ingredients
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Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butterolive oil, shallots, minced and13 Moreolive oil, shallots, minced, arugula, chopped (about 8 cups), soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, nonstick vegetable oil spray, wonton wrappers (from 1 12-oz package), egg whites , whisked just until foamy, sliced pancetta * or bacon, coarsely chopped, butter, tomatoes, quartered , seeds and membranes discarded, tomatoes diced, chopped fresh thyme, butter, melted, fresh basil leaves, fresh thyme sprigs15 ingredients
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Goat Stew (Robert Irvine)onions, roughly chopped, garlic, chopped, carrots, diced and10 Moreonions, roughly chopped, garlic, chopped, carrots, diced, stalks celery, chopped, scotch bonnet pepper, seeded and chopped (while handling, protect hands and eyes and avoid breathing in fumes), boneless goat meat, cubed, salt and freshly ground black pepper, canola oil, butter, tomato paste, vegetable stock, or red or white wine, tomatoes, chopped, chopped parsley2 hour 20 min, 13 ingredients
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