564 chops creole onions sauce Recipes

  • Creole Tartar Sauce
    chopped green onion, chopped celery, chopped parsley and
    6 More
    chopped green onion, chopped celery, chopped parsley, tomato paste, dijon-style mustard, olives or 2 tbsp vegetable oil, white wine vinegar, tabasco sauce, paprika
    5 min, 9 ingredients
  • Creole Remoulade Sauce
    vegetable oil, chopped green onion, chopped yellow onion and
    10 More
    vegetable oil, chopped green onion, chopped yellow onion, fresh lemon juice, chopped celery, creole mustard, ketchup, chopped fresh parsley leaves, chopped garlic, prepared horseradish, salt, cayenne, fresh ground black pepper
    10 min, 13 ingredients
  • Pork Chops Creole Style
    dried basil, paprika, salt, pepper, ground cumin and
    9 More
    dried basil, paprika, salt, pepper, ground cumin, cayenne pepper, boneless pork chops, tomato sauce, oil, chopped onion, chopped green pepper, chopped celery, worcestershire sauce, minced garlic
    30 min, 14 ingredients
  • Creole Sauce
    olive oil, onion, chopped, stalks celery, chopped and
    15 More
    olive oil, onion, chopped, stalks celery, chopped, green bell pepper, chopped, garlic cloves, minced, diced tomatoes, vegetable stock, bay leaves, cayenne pepper, white pepper, dried thyme, worcestershire sauce, hot sauce , to taste, parsley, chopped, green onions, thinly sliced, salt , to taste, black pepper , to taste, cornstarch
    40 min, 18 ingredients
  • Creole Black-Eyes and Rice for the Crock Pot
    dried black-eyed peas and
    19 More
    dried black-eyed peas, lean ham , pieces or 1 meaty ham bone, water, onion, chopped, green onions, chopped, chopped fresh parsley, green bell pepper, chopped, garlic cloves, minced, salt, cayenne pepper, black pepper, hot pepper sauce, worcestershire sauce, tomato sauce, dried oregano, dried thyme, smoked sausage, sliced (andouille is best), hot cooked rice, green onion , fans (to garnish) (optional)
    6 hour 30 min, 20 ingredients
  • Creole Tartar Sauce Creole Tartar Sauce
    mayonnaise, creole or whole-grain mustard and
    6 More
    mayonnaise, creole or whole-grain mustard, chopped fresh parsley, chopped green onions, chopped garlic, hot sauce, freshly ground black pepper, salt
    8 ingredients
  • Creole Remoulade Sauce Creole Remoulade Sauce
    lemon juice, cider vinegar, prepared mustard and
    9 More
    lemon juice, cider vinegar, prepared mustard, prepared horseradish, paprika, salt, black pepper, ground red pepper, ketchup (optional), vegetable oil, chopped celery, chopped green onions
    15 min, 12 ingredients
  • Cajun - Creole Tartar Sauce Cajun - Creole Tartar Sauce
    mayonnaise, dijon mustard, garlic clove, minced and
    4 More
    mayonnaise, dijon mustard, garlic clove, minced, parsley, finely chopped, green onions, finely chopped, cajun spices, salt and pepper
    10 min, 7 ingredients
  • Chicken Crunch with Creole Mustard Sauce Chicken Crunch with Creole Mustard Sauce
    vegetable oil (for deep frying), crunch cereal and
    25 More
    vegetable oil (for deep frying), crunch cereal, corn flakes, flour, onion powder, garlic powder, pepper, eggs, milk, chicken tenders, creole mustard , sauce, scallions, sliced, garlic, chopped, onion, chopped, celery, chopped, green pepper, chopped, mayonnaise, creole mustard, yellow mustard, horseradish, red wine vinegar, water, cider vinegar, worcestershire sauce, tabasco sauce, salt, cayenne pepper
    1 hour 20 min, 27 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients
  • Bayou Country Smokey Creole Mustard Sauce Bayou Country Smokey Creole Mustard Sauce
    bacon, cooked and chopped fine, bacon drippings and
    7 More
    bacon, cooked and chopped fine, bacon drippings, green onion, chopped, creole mustard, tomato paste, orange juice, red wine vinegar, honey, creole seasoning
    15 min, 9 ingredients
  • Sauteed Rock Shrimp in Creole Cream Sauce in a Puff Pastry Vol-au-Vent (Emeril Lagasse) Sauteed Rock Shrimp in Creole Cream Sauce in a Puff Pastry Vol-au-Vent (Emeril Lagasse)
    sheet frozen puff pastry, egg, lightly beaten and
    17 More
    sheet frozen puff pastry, egg, lightly beaten, frozen rock shrimp (70 to 90 count ), creole seasoning , recipe follows, olive oil, chopped green onions, worcestershire sauce, crystal hot sauce, heavy cream, unsalted butter, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    19 ingredients
  • Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse) Trout Amandine with Creole Meuniere Sauce (Emeril Lagasse)
    gulf speckled trout fillets, skinned and
    20 More
    gulf speckled trout fillets, skinned, essence , recipe follows, milk, flour, butter, olive oil, worcestershire sauce, whole lemons, skin and pith removed, bay leaves, cold butter, cubed, sliced almonds, chopped parsley, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 35 min, 21 ingredients
  • Creole Tomato Sauce Creole Tomato Sauce
    chopped onion, chopped red bell pepper, minced garlic and
    8 More
    chopped onion, chopped red bell pepper, minced garlic, dried thyme, dried oregano, ground red pepper, olive oil, dry white wine, diced tomatoes, undrained, kosher salt, freshly ground lack pepper
    11 ingredients
  • Creole Tomato Sauce Creole Tomato Sauce
    chopped onion, chopped red bell pepper, minced garlic and
    8 More
    chopped onion, chopped red bell pepper, minced garlic, dried thyme, dried oregano, ground red pepper, olive oil, dry white wine, diced tomatoes, undrained, kosher salt, freshly ground lack pepper
    11 ingredients
  • Creole Bread Dressing Creole Bread Dressing
    chopped pecans, onion, chopped, celery rib, chopped and
    6 More
    chopped pecans, onion, chopped, celery rib, chopped, butter, cubed, uncooked large shrimp, peeled, deveined and cut into bite-size pieces, drops hot pepper sauce, chicken broth, egg substitute, poultry seasoning
    55 min, 10 ingredients
  • Creole Shrimp Remoulade over Baby Arugula Creole Shrimp Remoulade over Baby Arugula
    water, ground red pepper, mustard seeds, dried thyme and
    14 More
    water, ground red pepper, mustard seeds, dried thyme, kosher salt, bay leaf, shrimp, peeled and deveined, sliced green onions, chopped sweet onion, reduced-fat mayonnaise, creole mustard, ketchup, white wine vinegar, olive oil, worcestershire sauce, hot sauce, kosher salt, baby arugula
    18 ingredients
  • Remoulade Sauce Remoulade Sauce
    creole mustard (for testing purposes, we used zatarain's ) and
    16 More
    creole mustard (for testing purposes, we used zatarain s ), ketchup, worcestershire sauce, prepared horseradish, garlic clove, finely chopped (about 1 tsp), freshly squeezed lemon juice, paprika, ground white pepper, ground black pepper, cayenne pepper , or to taste, salt , to taste, olive oil, chopped celery ribs, with leaves, chopped fresh parsley, grated white or yellow onion, chopped green onion top, hot sauce (crystal, louisiana, or tabasco brand), if desired
    17 ingredients




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