100681 chocolate stuffed french strawberry anne Recipes

french bread, coconut milk, eggs, beaten, vanilla extract, bamboo skewer, strawberry, hulled, pineapple, cored and cut into 1-inch rings

eggs, milk, sugar, cream cheese, softened, crushed pineapple, drained, french bread (12 slices 1 inch thick ), boneless ham (cut to a medium thickness)

french bread , cut into 3/4-inch slices, eggs, orange juice, sugar, grated orange peel, salt, butter, strawberry , mint and grape jellies

strawberries, semisweet chocolate, chopped, shortening, divided, white baking chocolate

ground beef, chopped onion, baked potato, peeled and cubed, condensed cream of mushroom soup, undiluted, mushroom stems and pieces, drained, dried parsley flakes, garlic powder, pepper, hot pepper sauce, french bread, shredded cheddar cheese

chocolate soy milk, banana, cut into chunks, frozen unsweetened strawberries, vanilla yogurt

chocolate soy milk, low-fat, bananas, cut up, strawberries, frozen

olive oil, red onion, thinly sliced, french bread, unsalted butter, softened, fresh thyme, chopped, tabasco sauce, sharp cheddar cheese, shredded

strawberries, ice cubes, skim milk, chocolate frozen yogurt, carnation chocolate instant breakfast drink mix

butter, light brown sugar, ground cinnamon, ripe bananas, peeled, cut into 1/2-inch-thick rounds, cream cheese, room temperature, unsliced loaf french bread , bread cut into 8 slices, eggs, heavy cream, whole milk, ground cinnamon, rum extract, sugar, for garnish, maple syrup, for garnish

pancake mix, ground nutmeg, ground cinnamon, vanilla extract, sugar, eggs, chopped walnuts, brown sugar, ripe bananas, sliced, unsliced french bread, crushed crunchy corn cereal (recommended : corn flakes), butter

foot long) loaf french bread, sweet italian sausage, extra-virgin olive oil, red bell pepper, seeded and chopped, onion, chopped, garlic, chopped, frozen chopped spinach defrosted and squeezed dry, salt and pepper, part skim ricotta, grated parmesan, sweet sopressata , from the deli, sliced thick, chopped, pepperoni, chopped, sack (10 oz) shredded mozzarella, sack (10 oz) shredded provolone, dried oregano, crushed red pepper flakes

unsliced french bread, sun-dried tomato pesto or basil pesto, shredded mozzarella cheese (4 oz)

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

ricotta cheese, lemon zest, fresh lemon juice, powdered sugar, eggs, plus 2 large yolks, heavy cream, salt, vanilla extract, french toast bread (texas toast bread)

french bread, eggs, milk, brown sugar, vanilla, nutmeg or cinnamon, next day only, brown sugar, melted butter, frozen fruits of your choice, (strawberries , blueberries and berries)

purchased baked meringues (3 1/4 oz. total ), chocolate frozen nonfat yogurt, divided, sliced strawberries, divided, nonfat chocolate syrup, divided

purchased almond biscotti, whole almonds, toasted (about 5 1/2 oz), unsalted butter, melted, whipping cream, good-quality white chocolate (such as lindt or baker s), chopped, cream cheese, room temperature, vanilla extract, quartered hulled strawberries (about 12 oz), water, sugar, fresh lemon juice