389 chocolate self raising Recipes

self-raising flour , sieved, caster sugar, margarine, eggs, cocoa powder , sieved, desiccated coconut, vanilla essence or 1 vanilla pod

self-raising flour, caster sugar, cocoa, unsalted butter, wattleseed, ground

self-raising flour, sugar, cocoa, egg, nonfat milk, margarine

butter, sugar, plain flour, self-raising flour, cornflour, vanilla, coconut, egg, sugar, vanilla, self-raising flour, milk, icing sugar, cocoa, butter, water

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

egg whites, salt, caster sugar, olive margarine, egg yolks, vanilla essence, self raising flour, baking pwd and baking soda - sifted, water with mango ( essence) fruit drink base, chocolate syrup, cream cheese, mango ( essence ) fruit drink base, ganache, baking chocolate, heavy cream, chocolate shavings, dragees gold

plain flour (all purpose), self raising flour, cocoa powder (i used green & blacks), unsalted butter, softened, golden caster sugar, vanilla extract, eggs, at room temperature, sour cream, at room temperature, milk, at room temperature, dark chocolate, broken into squares (i used lindt, with 70 per cent cocoa solids), unsalted butter, cubed, double cream (heavy ), whole unblanched almonds, dark chocolate (use the same type of chocolate as for the icing), white chocolate

self-raising flour, dark brown sugar, dark chocolate, chopped, butter, cocoa, sour cream, eggs, vanilla essence, rolos chocolate-covered caramel candies or 2 packages other chocolate-covered caramel candies, cocoa

pudding, self raising flour, sugar, salt, cocoa, melted butter, vanilla essence, milk, brown sugar, cocoa, coconut, boiling water

egg white, salt, caster sugar, olive margarine, vanilla essence, egg yolks, self raising flour, baking powder and baking soda, mango juice essence mixed in 110 ml water, chocolate syrup, light cream cheese, icing sugar, chocolate syrup to taste, chocolate rasps/shavings

eggs, sugar, self raising flour, corn flour, cocoa powder, butter, water, cream, cooking chocolate, melted and set aside to cool, cocoa powder, cooking chocolate, melted, hot milk, icing sugar

plain flour, self-raising flour, dark cocoa, bicarbonate of soda, sugar, dark chocolate, chopped, butter, water, buttermilk, oil, instant espresso coffee powder, eggs, dark chocolate, chopped, butter

good quality dark cooking chocolate, chopped, milk, cocoa powder , sifted, butter, at room temperature, cubed, caster sugar, eggs, at room temperature, self-raising flour , sifted, chocolate glaze, pure icing sugar, cocoa powder, boiling water

self-raising flour, cocoa powder, cocoa powder, baking powder, baking soda, eggs, slightly beaten, water, melted baking chocolate, melted baking chocolate, brown sugar, butter, cream, walnuts (for decoration), vanilla essence, vanilla essence, evaporated milk, condensed milk, unsalted butter, golden syrup or 3 1/2 tsp honey

dark chocolate, butter, graham crackers, crushed, cream cheese, ripe bananas, lemon juice, superfine sugar, eggs, self raising flour, vanilla essence, dark chocolate, heavy cream, firm banana, lemon juice

self raising flour, cocoa powder, caster sugar, butter, milk, egg, vanilla essence, chopped walnuts or 1/2 cup pecans

butter, vanilla essence, caster sugar, brown sugar, egg, cream, hazelnut meal, self-raising flour, plain flour, ground cinnamon, icing sugar, approx for decoration, dark chocolate or 250 g milk chocolate or 250 g white chocolate, your choice

butter, caster sugar, egg yolks, self raising flour, cocoa, milk chocolate, white chocolate, dark chocolate