118865 chocolate pecan pie without syrup Recipes

pecan halves, butter, chocolate chips, eggs, molasses, light corn syrup, sugar, vanilla, salt, graham cracker crust or chocolate wafer pie crust

unsweetened chocolate squares (2 oz), eggs, light corn syrup, salt, vanilla, light brown sugar , packed, margarine or 2 tbsp butter, melted, pecan halves, pie shell, cream

german sweet chocolate, margarine or 2 tbsp butter, corn syrup, sugar, eggs, vanilla, pecan halves, unbaked 9-inch pie shell

bakers german sweet chocolate, butter or 2 tbsp margarine, corn syrup, sugar, eggs, vanilla, pecan halves, divided, unbaked 9-inch pie shell, cream (optional) or cool whip (optional)

pie shell, unsweetened chocolate, butter, white sugar, light corn syrup, eggs, vanilla extract, chopped pecans

eggs, light corn syrup, butter or 6 tbsp margarine, melted, sugar, light brown sugar, bourbon, all-purpose flour, vanilla extract, coarsely chopped pecans, semisweet chocolate morsel, pie shells

sugar, butter, melted, eggs, slightly beaten, light corn syrup, salt, bourbon, vanilla, chopped pecans, chocolate chips, pie shell

eggs, light corn syrup, butter (softened ), sugar, brown sugar, bourbon (crown royal), flour, vanilla, pecans (halves), semi-sweet chocolate chips, pie crust (refriderated or homemade)

eggs, light corn syrup, sugar, margarine, melted, vanilla extract, salt, pecan halves, semi-sweet chocolate chips, pie crust

pie crust, butter, brown sugar , firmly packed, eggs, light corn syrup, pecans, broken, vanilla, salt, chocolate syrup

chocolate cookie pie crust, pecans, semi-sweet chocolate chips, sugar, corn syrup, eggs, butter, melted, vanilla extract

sugar, dark corn syrup or 1 cup karo syrup, salt, flour, eggs, butter or 2 tbsp margarine, unsweetened chocolate, vanilla extract, pecan halves, pie crust

semisweet baking chocolate, refrigerated pie crust, butter, eggs slightly beaten, light brown sugar, dark corn syrup, vanilla, pecan halves

eggs, lightly beaten, light corn syrup, light brown sugar, pecan pieces, salt, vanilla, semi-sweet chocolate chips, pie crust

deep dish pie crust (we use mrs. smith s until we perfect our pastry making), unsalted butter, unsweetened chocolate (we use scharffen berger unsweetened pure dark chocolate), eggs, room temperature, india tree s golden brown sugar (optional sugar to use is india tree s dark muscovado for a sweeter pie), syrup (we use steen s), pure vanilla extract (we use madagascar bourbon), aged bourbon (we use noah s mill), salt, pecan halves, pecans, coarsely ground

light corn syrup, eggs, beaten, butter, melted, brown sugar, vanilla, salt, pecans , pieces, pie shell, uncooked, milk chocolate , pieces

recipe single crust pastry, eggs, granulated sugar, brown sugar, salt, corn syrup, whipping cream, vanilla extract, brandy, butter, melted, pecan halves, whipping cream, semisweet chocolate, coarsely chopped, corn syrup, using a tsp, dot the topping over the cooled pie and swirl decoratively. serve at room temperature or slightly chilled. store refrigerated for up to 5 days.

pie shell, chopped pecans, eggs, beaten, granulated sugar, kentucky bourbon, light corn syrup, melted butter, salt, semisweet chocolate chips, vanilla