61929 chocolate pear martini Recipes

pears (well shaped), sugar, water, bitter chocolate, milk, syrup, freash cream (35% fat), white chocolate, milk, fresh cream (35% fat), fresh mint, fresh vanilla stick

pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish

fresh pears, orange juice, white sugar, bittersweet chocolate

butter, sugar, vanilla sugar, eggs, flour, baking powder, cocoa powder, pears, diced (use ripe ones ), chocolate chips (i used a mix of milk chocolate and white)

chocolate vodka, maraschino cherry juice, half-and-half, ice, cherries

chocolate syrup, vodka, milk (we used 1% and it worked, but if using cream i would suggest using only 2 oz), amaretto, cherry juice, maraschino cherries

pears (anjou or bartlett are best), sugar, whole black peppercorns, orange zest (about 1 ), heavy cream, bittersweet chocolate chips

pear halves, drained, peppermint extract, prepared chocolate pudding (1 cup), maraschino cherries

pear halves, drained, vanilla ice cream, chocolate syrup, sliced almonds, toasted

cocoa powder, powdered sugar, caramel sauce , in a squeeze bottle with a very small tip, chocolate sauce, vanilla vodka (recommended : stoli vanilla), white creme de cacao, praline new orleans style pecan liqueur, crushed ice, roasted pecan halves, for garnish, roughly chopped chocolate squares, for garnish

pears, peeled and thinly sliced, lemon , juice of, oats, brown sugar , firmly packed, almonds, crushed, flour, ground cinnamon, butter, chilled, dark chocolate chips, reynolds wrap foil, vanilla ice cream , if desired

chocolate liqueur, dark cream of cocoa, half-and-half, vodka, crushed ice cubes

butter or margarine, sugar, eggs, cocoa, vanilla extract, all-purpose flour, salt, pears (peeled,cored,and sliced ), powdered sugar, pear (for garnish )

flour , plus, flour, egg whites, sugar, applesauce, cocoa, vanilla, baking powder, pear halves in natural juice, drained and cubed

pears, sangria, sugar, cinnamon, nutmeg, butter or 1/2-1 cup margarine, light brown sugar, chocolate chips, heavy cream, sugar

pears with juice, after eight after dinner mints (depending on the number of pears in the can)