61961 chocolate pear foil pouch rsc Recipes

ripe pear, peeled, cored and thinly sliced (4-5 pears), granulated sugar, candied ginger, diced, cinnamon, nutmeg, lemon , juice and zest of, cornstarch, refrigerated pie crust, whipping cream, sugar, vanilla, reynolds wrap foil, butter, softened, brown sugar, honey, quick-cooking oatmeal, almonds, chopped, honey, very hot water

canned refrigerated buttermilk biscuits, bartlett pears, dark brown sugar, cinnamon, butter, raw slivered almonds, honey, salt, semi-sweet chocolate chips, sour cream, reynolds wrap foil

percent-cocoa chocolate or bittersweet chocolate, coarsley chopped, water, granulated sugar, pear liqueur or pear nectar, forelle or bosc pears (1 lb. total), butter, granulated sugar, premium vanilla ice cream

all-purpose flour, all-purpose flour, baking powder, salt, dark chocolate, coarsely chopped, pistachios, unsalted butter, softened, granulated sugar, eggs, vanilla extract, pear, cored and coarsely chopped, heavy cream, dark chocolate, pistachios , for decorating

pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish

fresh pears, orange juice, white sugar, bittersweet chocolate

butter, sugar, vanilla sugar, eggs, flour, baking powder, cocoa powder, pears, diced (use ripe ones ), chocolate chips (i used a mix of milk chocolate and white)

pears (comice or conference are good), lemons , juice of, caster sugar, plain flour, unsalted butter (cut into small cubes and chilled ), brown sugar, rolled oats, dark chocolate

pears (anjou or bartlett are best), sugar, whole black peppercorns, orange zest (about 1 ), heavy cream, bittersweet chocolate chips

pear halves, drained, peppermint extract, prepared chocolate pudding (1 cup), maraschino cherries

unsalted butter, softened, plus more, for greasing, pear halves, in juice, all-purpose flour, cocoa, sugar, baking powder, baking soda, eggs, vanilla extract

unbleached all-purpose flour, baking soda, salt, non-hydrogenated margarine, unbleached cane sugar, honey, lemon , juice and zest of, egg, real vanilla, heavy cream, dark chocolate chips, non-stick reynolds wrap foil

butter or margarine, sugar, eggs, cocoa, vanilla extract, all-purpose flour, salt, pears (peeled,cored,and sliced ), powdered sugar, pear (for garnish )

flour , plus, flour, egg whites, sugar, applesauce, cocoa, vanilla, baking powder, pear halves in natural juice, drained and cubed

pears, sangria, sugar, cinnamon, nutmeg, butter or 1/2-1 cup margarine, light brown sugar, chocolate chips, heavy cream, sugar

pears with juice, after eight after dinner mints (depending on the number of pears in the can)