1534 chocolate honey with honey Recipes

chocolate chips, melted and cooled, chocolate wafer pie crust (from grocery store), cream cheese, softened, strawberries, halved, honey, semi-sweet chocolate baking squares, melted and cooled, vanilla

chocolate cookie pie crust or 1 chocolate graham wafer pie crust, unsweetened chocolate, soft silken tofu or 2 (10 oz) packages firm silken tofu, drained, all-fruit seedless blackberry preserves, vanilla extract, honey

honey bear-shaped crackers, honey-comb cereal, chocolate-covered raisins

honey (raw ), cocoa powder, butter (raw ), sea salt, vanilla extract, heavy cream (raw ), whole milk (raw )

honey, water, cinnamon stick, hazelnut-chocolate spread (such as nutella), toasted hazelnuts, coarsely chopped, roasted pistachios, coarsely chopped, blanched toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, ground cinnamon, salt, x 9-inch) sheets frozen phyllo dough, thawed, butter, melted

graham cracker pie crust, chocolate chips, honey, extra firm tofu

honey graham crackers, french vanilla instant pudding, cool whip, thawed, milk, unsweetened chocolate, butter, milk, karo syrup, vanilla, powdered sugar

chocolate chips, butterscotch chips, marshmallows, honey, uncooked oats, dates, raisins, wheat germ, coconut, grape-nuts cereal

unsweetened chocolate, melted, honey, milk, grated orange peel, ground cinnamon, ice cube

honey graham crackers, divided, low-fat milk, vanilla instant pudding mix (fat-free pudding is okay), cream cheese, softened (low fat is okay), cool whip , dessert frozen topping thawed (reduced calorie is okay), milk, butter, softened, honey, chocolate, melted, sugar (icing)

chocolate pizza dough , recipe follows, mascarpone, at room temperature, honey, orange flavored liqueur (recommended : grand marnier) or orange juice, heavy cream, bittersweet chocolate, vegetable oil, kiwi fruit, peeled and sliced, strawberries , wiped clean, hulled and sliced, sugar, garnish, mint sprigs, for garnish

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

honey, peanut butter, vanilla extract, special k cereal, semisweet chocolate chips, melted

chocolate graham crackers, crushed, crunchy peanut butter, honey, powdered milk, coconut

honey, evaporated milk, butter, flour, sugar, vanilla, chopped pecans, dipping chocolate, pecan meal, pecan halves

honey graham crackers (do not break apart), butter, sugar, walnuts, semi-sweet chocolate bits (optional)

honey graham crackers, french vanilla instant pudding mix, milk, ready-to-spread chocolate frosting