Directions:
- In a large saucepan over medium heat, bring honey and peanut butter to a boil. Remove from the heat; stir in vanilla and cereal.
- Press into an ungreased 9-in. square pan. Spread chocolate over bars. Chill until firm. Yield: 20 bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.16 Kcal (926 kJ) | ||
| Calories from fat | 60.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.74g | 10% | |
|---|---|---|---|
| Sodium | 238.77mg | 10% | |
| Potassium | 182.51mg | 4% | |
| Total Carbs | 40.15g | 13% | |
| Sugars | 17.89g | 72% | |
| Dietary Fiber | 3.8g | 15% | |
| Protein | 5.28g | 11% | |
| Vitamin C | 88.9mg | 148% | |
| Iron | 18mg | 100% | |
| Calcium | 1188.1mg | 119% | |
| Amount Per 100 g | |||
| Calories | 371.66 Kcal (1556 kJ) | ||
| Calories from fat | 101.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 10% | |
|---|---|---|---|
| Sodium | 401.26mg | 10% | |
| Potassium | 306.72mg | 4% | |
| Total Carbs | 67.47g | 13% | |
| Sugars | 30.07g | 72% | |
| Dietary Fiber | 6.39g | 15% | |
| Protein | 8.87g | 11% | |
| Vitamin C | 149.3mg | 148% | |
| Iron | 30.3mg | 100% | |
| Calcium | 1996.7mg | 119% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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