166 chocolate frozen peanut butter Recipes

plain low-fat yogurt, chocolate , nestle nesquik powder, creamy natural-style peanut butter (see directions )

fat-free cream cheese, softened, reduced-fat peanut butter, sugar, fat-free milk, carton (8 oz) frozen fat-free whipped topping, thawed, chocolate crumb crust (9 inches)

ice, cold water, banana, frozen and chopped, spinach, cocoa powder, unsweetened, protein powder , hemp, peanut butter

nestles toll house premier white chocolate chips or 1 3/4 cups milk chocolate chips, divided, butter, eggs, granulated sugar, vanilla extract, salt, all-purpose flour, nestles toll house nestle toll house butterscotch flavored morsels, creamy peanut butter, fresh strawberries or 2 cups frozen strawberries, thawed, granulated sugar

peanut butter, bananas, sliced into 1-inch rounds, semisweet chocolate, shortening, toffee baking bits

chunky peanut butter, chocolate syrup or chocolate fudge sauce, frozen yogurt or ice cream (any flavor)

fudge sauce, powdered sugar, evaporated milk, milk chocolate or semi-sweet chocolate chips, butter, vanilla extract, oreo cookies. crushed quite finely, melted butter, layer ingredients, skin-on spanish peanuts (you can use regular salted peanuts if you can tsp find the spanish peanuts), best quaility vanilla ice cream, marshmallow creme (for serving), variations listed after directions ...

chocolate graham crackers (10 full cookie sheets), butter or stick margarine, melted, egg white, vanilla fat-free frozen yogurt, light-colored corn syrup, creamy peanut butter, fat-free milk, chocolate-covered crispy peanut-buttery candy bar (such as butterfinger), chopped

brown sugar , packed, peanut butter, butter or 1/4 cup margarine, softened, flour, cream cheese, softened, sugar, peanut butter, vanilla, eggs, whipping cream, whipped, sweetened, semi-sweet chocolate chips

oreo cookies (use regular size cookies), butter or 2 tbsp margarine, melted, cream cheese, softened, smooth reese s peanut butter (can use a different brand of peanut butter), sugar, divided, cool whip frozen whipped topping, thawed and divided, peanut butter cups, chopped (can use more or less ), cold half-and-half cream (can use milk), chocolate fudge instant pudding mix

vanilla wafers (i use nilla wafers), peanuts, chopped, peanut butter, smooth, melted butter, cream cheese, softened, sugar, peanut butter, smooth, cool whip, chocolate syrup , to drizzle

bananas, frozen, crunchy peanut butter, low-fat milk, hersheys chocolate syrup, ice cubes

whole chocolate graham crackers, reduced-fat peanut butter, frozen fat-free whipped topping, thawed

powdered sugar, natural style, reduced-fat creamy peanut butter, light cream cheese, softened, fat-free sweetened condensed milk, frozen fat free whipped topping, thawed, reduced fat graham cracker crusts, chocolate sundae syrup

softened cream cheese, powdered sugar, reduced-fat peanut butter, fat-free cool whip (room temperature ), reduced fat graham cracker crust, fat-free cool whip (room temperature ), chocolate candy bars, frozen (your favorite )

chocolate ice cream, chunky peanut butter, nabisco famous chocolate wafers, caramel sauce or 1 1/2 cups butterscotch sundae sauce

chunky peanut butter, chocolate syrup or chocolate fudge sauce, frozen yogurt or ice cream (any flavor)

chocolate cherry milkshake, scoops vanilla ice cream or frozen yogurt, cold milk, chocolate syrup, maraschino cherries, stems removed, topping & additional cherry (optional), description, place ice cream , milk, hershey s chocolate syrup and cherries in blender container. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., chocolate peanut butter milkshake, cold milk, chocolate syrup, creamy peanut butter, vanilla ice cream, description, place ice cream , milk, hershey s chocolate syrup and peanut butter in blender. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., classic caramel milkshake, cold milk, classic caramel sundae syrup, vanilla ice cream, description, place milk , hershey s classic caramel sundae syrup and ice cream in blender container., cover; blend until smooth and thick ., serve immediately . 2 large servings (1-1/2 cups each).