59844 chocolate eclair dessert wafers Recipes

vanilla wafer crumbs (60 wafers or an 8 oz box minus 1/4 cup), unsweetened cocoa, sugar, butter, melted, water, chocolate chips, heavy cream (note , when you purchase the cream remember you will need additional cream for the topping.), sugar, marshmallows, milk, heavy cream (1/2 pint), crushed candy cane (7 regular canes), sweetened whipped cream , for toping

chocolate wafers (such as nabisco famous ), chocolate hazelnut spread (such as nutella), premium chocolate ice cream, chopped toasted hazelnuts

butter or 1/2 cup margarine, boiling water, all-purpose flour, salt, eggs, granulated sugar, flour, cornstarch, salt, milk, unsweetened chocolate, whipping cream, egg yolks, vanilla, unsweetened chocolate, butter, powdered sugar, milk

chocolate wafer cookies, ice cream, softened, chocolate chips

french vanilla instant pudding (2 small boxes), milk, cool whip, graham crackers, chocolate fudge frosting

graham cracker squares, vanilla instant pudding mix, milk, prepared chocolate frosting

graham cracker, milk, french vanilla instant pudding or 2 (3 oz) packages vegetarian mix, cool whip, chocolate frosting (i honestly don tsp know exactly how big a can. get the regular size in the plastic container.)

graham cracker, french vanilla pudding mix, half-and-half, cool whip, chocolate frosting

double cream, vanilla, icing sugar , sifted, sponge finger biscuits , halved lengthways, dark chocolate, melted, vegetable oil

vanilla pudding mix (not instant ), milk, flour, eggs, butter, water, salt, chocolate frosting (i prefer betty crocker s whipped)

water, milk, salted butter, sugar, flour, cocoa powder , sifted, eggs, chocolate spice filling, egg yolks, sugar, cornstarch, evaporated milk (not sweetened condensed ) - 1 10-oz can, cream (aka table ), allspice, cracked pink peppercorns, bittersweet (minimum 65% cocoa) chocolate, chopped, salted butter, cubed (salt is especially important here!), glaze, bittersweet chocolate, finely chopped, salted butter, corn syrup, honey

chocolate wafers or chocolate graham cookies, butter melted, unflavored gelatin, fat free half & half, sugar divided, unsweetened cocoa powder, egg lightly beaten, vanilla extract, chocolate , semisweet morsels, liquid pasteurized egg white

graham wafer crumbs (approx. 16 wafers), sweet butter melted & clarified (approx 0.75 stick), castor sugar, freshly grated nutmeg, sweet butter, softened, white chocolate , broken up, heavy cream, at room temperature, cream cheese, softened & cubed at room temperature (2package), fresh large eggs, separated, & at room temperature, pure vanilla extract, salt, white chocolate , broken up, heavy cream at room temperature, light creme de cacao, notes on ingredients, may be substituted for with 2 tsp pure vanilla extract or 2 tsp coconut, extract, you may use 1 or any combination of the following, chopped nuts almonds , pistachios, or pecans, fresh strawberries, dried apricots, white/dark/milk chocolate curls, vanilla wafers, desiccated coconut, appliances, x 3 springform pan , a bowl or a food processor with metal blade, double boiler, electric mixer with both large & small bowls, baking sheet

honey graham cracker squares (11 oz), milk, instant vanilla pudding, cool whip, thawed, prepared chocolate frosting

graham crackers, french vanilla instant pudding, milk, milk, milk chocolate frosting

mock cream, ladyfingers (cut in half, 1 top and 1 bottom), dark cooking chocolate