Mini Chocolate Eclairs Recipe

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Mini Chocolate Eclairs
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Ingredients:

  • 2 cups milk
  • 1 cup flour
  • 2 medium eggs
  • 1/2 cup butter
  • 1 cup water
  • 1/8 tsp salt

Directions:

  1. Prepare pudding according to directions on box and let cool for at least 1 hour.
  2. Preheat oven to 400 degrees.
  3. Combine butter,water and salt in a sauce pan over medium heat until butter is melted and it comes to a boil.
  4. Reduce heat to low.
  5. Stir in flour very fast and well until mixture forms into a ball.
  6. Put the mixture into a bowl and let cool for 5-7 minutes.
  7. Add eggs in 1 at a time and beat well.
  8. Cover a large baking sheet with parchment paper.
  9. Drop mixture onto baking sheet into 12 mounds 5 inches apart.
  10. Using a spoon, spread out each mound until it becomes a 4 x1/2 inch rectangle rounding the edges of the side to make it oval.
  11. Bake for 35 minutes or very lightly golden.
  12. Then cut a 1 inch slit along side of each eclair.
  13. Reduce oven heat to 375 degrees and return them into the oven for another 10 minutes.
  14. Put on a wire rack to cool.
  15. Cut each eclair into half.
  16. Spread 1 tbsp of filling on the bottom part of the eclair.
  17. Frost tops with frosting.
  18. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.89 Kcal (896 kJ)
Calories from fat 102.67 Kcal
% Daily Value*
Total Fat 11.41g 18%
Cholesterol 48.66mg 16%
Sodium 327.38mg 14%
Potassium 105.53mg 2%
Total Carbs 23.84g 8%
Sugars 2.93g 12%
Dietary Fiber 1.48g 6%
Protein 3.95g 8%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 223.03 Kcal (934 kJ)
Calories from fat 107.06 Kcal
% Daily Value*
Total Fat 11.9g 18%
Cholesterol 50.74mg 16%
Sodium 341.37mg 14%
Potassium 110.04mg 2%
Total Carbs 24.86g 8%
Sugars 3.06g 12%
Dietary Fiber 1.54g 6%
Protein 4.12g 8%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 87.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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