118823 chocolate dipped orange shortbread hearts Recipes

unsalted butter, sugar , sifted, vanilla, flour, plus more for work surface, salt, semisweet chocolate or 3 oz bittersweet chocolate, finely chopped, canola oil or 1 tsp pure vegetable shortening

all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, grated orange peel, orange extract, egg yolk, whipping cream, double chocolate chips (such as ghirardelli)

butter, softened, superfine sugar, flour, grated orange peel, chocolate orange , separated into 20 segments, cut in half

unsalted butter, softened, brown sugar, salt, pumpkin pie spice (optional), all-purpose flour, ghirardelli 60% cacao bittersweet chocolate baking chips, shortening

unsalted butter, caster sugar, flour (lain or all purpose), baking powder, vanilla essence, chocolate (white, dark or milk or a bit of each melted)

butter, softened, all-purpose flour, cornstarch, brown sugar , packed, ground almonds, vanilla extract, almond extract (optional), semisweet chocolate, butter, chopped blanched almond

unsalted butter, softened, granulated sugar, brown sugar, salt, vanilla extract, flour, chocolate chips, vegetable oil

butter or 1 cup margarine, softened, powdered sugar, almond extract, all-purpose flour, sliced almonds, white chocolate chips, shortening, heart candy sprinkles , if desired (optional)

sugar, cornstarch, flour, butter, melted, raspberry jam, semisweet chocolate, melted

king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, cold water, almond extract, dark chocolate candy coating, melted

butter, softened (no substitutes!), sugar, vanilla extract, all-purpose flour, baking powder, flaked coconut, semi-sweet chocolate chips, shortening

pecans, semi-sweet chocolate, bourbon, butter, powdered sugar, parafin, combine pecans and the bourbon,let set for about 3 to 4 hours for the pecans to absorb the bourbon flavor., cream butter ,powdered sugr with mixer,add bourbon and pecan mixture., roll mixture into small balls ,chill for a couple of hours., melt chocolate ,add a small amount of parafin., heat untl melted ., dip balls into chocolate and place on wax lined sheet,place in refrigerator for a short while.

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, baking powder, flaked coconut, semisweet chocolate chips, shortening

butter, softened, sugar, cream cheese, softened, egg, vanilla, flour, semi-sweet chocolate chips, shortening

butter, at room temperature, plus extra, butter , for chocolate dipping sauce, sugar, egg yolk, orange zest, finely grated, flour, orange marmalade, bittersweet chocolate

flour, baking powder, salt, butter, room temperature, sugar, orange peel, grated, orange extract, egg yolk, room temperature, whipping cream, room temperature, chocolate chips

butter (unsalted and softened ), granulated sugar, brown sugar (packed), salt, vanilla extract, flour, chocolate chips, vegetable oil

whipping cream, instant chocolate pudding, orange liqueur (recommended : grand marnier), chocolate pudding cups (recommended : hunt s), fresh raspberries or strawberries, heart shaped chocolate garnish , optional, recipe follows, chocolate shell ice cream topping