Chocolate Dipped Brown Sugar Shortbread Cookies Recipe

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Chocolate Dipped Brown Sugar Shortbread Cookies
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Ingredients
7
Count
Nutrition
92
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In a large bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. Beat in brown sugar, salt, and, if desired, pumpkin pie spice, scraping the bowl occasionally. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour with a spatula or wooden spoon. Use your hands to bring dough together in a ball.
  2. Pat or roll dough into a 12x8-inch rectangle (about 1/4 inch thick) on an ungreased baking sheet. Cut the 8 inch side of the dough into eight 1-inch strips (do not separate strips). Cut each strip lengthwise into six 2-inch sections (do not separate rectangles). After cutting, there should be 24 rectangles measuring 1x2-inches. Bake for 15 minutes. Remove from oven and cut the rectangles in half to make 48 smaller cookies. Bake for an additional 10 minutes or until cookies are lightly browned and crisp. Cool on cookie sheet on a wire rack.
  3. In a small microwave-safe bowl, combine Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips and shortening. Microwave on medium power (50 percent) for 1 minute. Remove and stir. If chocolate is not melted, return to microwave and repeat heating step, stirring every 30 seconds to avoid scorching. Stir until smooth. Dip cookies in melted chocolate; let excess drip back into the bowl. Placed dipped cookies on waxed paper; let stand until set. Enjoy immediately, store in an airtight container at room temperature for up to 3 days, or freeze up to 3 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.87 Kcal (385 kJ)
Calories from fat 54.38 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 10.17mg 3%
Sodium 25.51mg 1%
Potassium 10.59mg 0%
Total Carbs 9.34g 3%
Sugars 4.19g 17%
Dietary Fiber 0.51g 2%
Protein 0.96g 2%
Iron 0.4mg 2%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 507.52 Kcal (2125 kJ)
Calories from fat 300.41 Kcal
% Daily Value*
Total Fat 33.38g 9%
Cholesterol 56.17mg 3%
Sodium 140.94mg 1%
Potassium 58.48mg 0%
Total Carbs 51.61g 3%
Sugars 23.17g 17%
Dietary Fiber 2.81g 2%
Protein 5.31g 2%
Vitamin A 0.3mg 2%
Iron 2.3mg 2%
Calcium 22.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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