649 chocolate cream low Recipes

cake, butter, flour, unsweetened chocolate, unsalted butter, softened, sugar, eggs, separated, salt, all-purpose flour, preheat the oven to 350 degrees. butter and flour an inch jellyroll pan. tap the edge of the pan on a table to knock out the excess flour. melt the chocolate over low heat in a heavy 1-quart saucepan or in the top of a double boiler placed over simmering water. set the chocolate aside to cool to lukewarm. cream the unsalted butter and 1/4 cup of sugar by beating them against the side of a mixing bowl with a wooden spoon, continuing to beat until the mixture is light and fluffy. add the melted chocolate and beat in the egg yolks, 1 at a time., beat the egg whites and a pinch of salt in another mixing bowl, preferably of unlined copper, with a wire whisk or rotary beater, add the remaining 1/4 cup of sugar and beat until the whites form stiff, unwavering peaks. with a rubber spatula, stir about 1/3 of the whites into the chocolate base, then pour the chocolate mixture over the rest of the whites. sprinkle the flour lightly on top. gently fold the flour into the mixture until no white streaks are visible., pour the batter into the prepared jellyroll pan , spreading it evenly with a rubber spatula. bake in the middle of the oven for 15 to 18 minutes, or until the cake shrinks slightly away from the sides of the pan and a knife inserted in the middle comes out clean. remove the cake from the oven, loosen it from the pan by running a sharp knife around the sides, and turn it out on a rack to cool.

crushed chocolate wafers, unsalted butter, softened, semi-sweet chocolate chips, marshmallows, low fat sweetened condensed milk, vanilla extract, heavy cream, low fat sweetened condensed milk, crunchy peanut butter, heavy cream, chilled, sugar, crushed chocolate wafers (9oz), unsalted butter, softened, semi-sweet chocolate chips, marshmallows, low fat sweetened condensed milk, vanilla extract, heavy cream, low fat sweetened condensed milk, crunchy peanut butter, heavy cream, chilled, sugar

flour, baking powder, cinnamon, baking soda, allspice, nutmeg, eggs, brown sugar, semi-sweet chocolate chips, melted and cooled slightly, oil, vanilla, low-fat milk, grated carrots, light cream cheese, softened, icing sugar, semi-sweet chocolate chips, melted and cooled slightly, vanilla, low-fat milk

caramel light ice cream (such as edy s slow churned light), softened, chocolate graham cracker crust, chocolate toffee bars, chopped and divided, chocolate chunk low-fat ice cream (such as healthy choice), softened, frozen fat-free whipped topping, thawed, fat-free chocolate sundae syrup

day-old bread cubes, coarsely chopped malted milk balls, semi-sweet chocolate chips, sliced almonds, toasted, chocolate syrup, low-fat milk, cream cheese, softened, egg, instant malted milk powder, cream (optional)

reduced-fat cream cheese, egg, sugar, salt, vanilla extract, semi-sweet chocolate chips, all-purpose flour, unsweetened cocoa powder , heaping, baking powder, kosher salt, baking soda, sugar , plus, sugar, unsalted butter, room temperature (1 stick), eggs, vanilla extract, bittersweet chocolate, chopped melted and kept warm, low-fat milk

prepared angel food cake (18 oz), chocolate curls and fresh raspberries for garnish, semisweet chocolate morsels, low-fat sour cream, at room temperature, dark rum or orange juice

semisweet chocolate morsel, all-purpose flour, sugar, baking soda, salt, macadamia nuts, chopped, semisweet chocolate morsel, low-fat sour cream, eggs, canola oil

chocolate graham cracker crumbs, cocoa, splenda sugar substitute, smart balance butter spread, softened, german sweet chocolate, melted, low fat cottage cheese, low-fat cream cheese, sugar, greek yogurt, vanilla, flour, egg beaters egg substitute, smart balance butter spread, splenda sugar substitute, evaporated milk, low fat, egg beaters egg substitute, flaked coconut, pecan nuts, chopped, vanilla, semisweet chocolate (optional)

low-fat cream cheese, softened, sugar, vanilla, eggs, graham cracker crumb crust, dark chocolate chips, low-fat milk

low-fat fudge brownie mix, water, vegetable cooking spray, neufcha gtel cheese, sugar, egg substitute, semisweet chocolate morsels, melted

cream cheese, cocoa, heavy cream, peanut butter, splenda sugar substitute

low-fat chocolate ice cream, slightly softened, low-calorie chocolate wafers (about 2 packages), low-fat milk (1-percent), pure vanilla extract

egg whites, at room temp, cake flour, baking cocoa, cream of tartar, vanilla extract, almond extract, salt, sugar, chocolate glaze, powdered sugar, baking cocoa, low-fat sour cream, low-fat milk, vanilla extract

cream cheese (softened ), skim milk, white vanilla extract, powdered sugar replacement (splenda ), recipe semisweet dipping chocolate (below ), beat cream cheese , milk and vanilla until fluffy; stir, in powdered sugar replacement. form into 30 balls and, dip each 1 in chocolate ., creams, calories 1 cream : 31, exchange 1 cream : 1/4 low fat milk, semisweet dipping chocolate is below

frozen sliced banana (about 2 large), low-fat chocolate milk, low-fat chocolate fudge ice cream

chocolate fudge fat-free , no sugar added ice cream (such as edy s), low-fat chocolate milk, cream of coconut, fat-free chocolate syrup, canned refrigerated light whipped cream (such as reddi-wip), flaked sweetened coconut, toasted

sugar, butter, quick-cooking rolled oats, walnuts, chopped, cocoa powder, unsweetened, baking powder, vanilla, strawberry ice cream or 2 cups chocolate ice cream, low-fat