477 chocolate corn candy Recipes

sugar, light corn syrup, salt, butter, cubed, milk, pecan halves, vanilla extract, white candy coating, coarsely chopped, milk chocolate candy coating, coarsely chopped

sugar, light corn syrup, assorted candies (hot cinnamon candies, after dinner mints, candy cane pieces, sliced spice drops)

chocolate wafer cookies, unsalted butter, melted, sugar, ground coffee beans, fine salt, semisweet chocolate, finely chopped, cream cheese, room temperature, sugar, sour cream, eggs, room temperature, glaze, bittersweet chocolate, chopped, unsalted butter, light or dark corn syrup, sour cream, room temperature, crushed candy canes (or walnuts)

white chocolate chips, white candy coating, chopped, mint extract, sweetened condensed milk, divided, margarine, vanilla, butter-flavored cooking spray

butter, softened, brown sugar, egg yolks, vanilla extract, all-purpose flour, baking powder, salt, baking soda, marshmallows, corn syrup, butter, softened, peanut butter chips, vanilla extract, crisp rice cereal, salted peanuts, m & s brand chocolate candies

candy corn, crunchy peanut butter, semisweet chocolate chips, vegetable shortening , or more if needed

chocolate chips, shortening, marshmallows, tootsie rolls, chocolate chips, candy corn, cream-filled chocolate sandwich cookies (such as oreo cookies)

deep dish pie shells, butter, semi-sweet chocolate chips, eggs, domino dark brown sugar, light corn syrup, vanilla, salt, chopped pecans, milk chocolate candy bar (for shaving and dipping pecan halves), sweetened whipped cream (to garnish ), pecan halves, for dipping

milk chocolate, unsweetened baking chocolate, vanilla, corn flakes (i prefer to slightly crush them)

margarine (2 sticks), granulated sugar, light corn syrup, water, almonds (coarsely chopped , roasted, no salt), dark chocolate (i use wilton s 14 oz bag of dark cocoa candy melts) or 16 oz milk chocolate (i use wilton s 14 oz bag of dark cocoa candy melts), almonds (finely chopped , roasted, no salt)

graham cracker crumbs, granulated sugar, unsalted butter, melted, brownie mix, water, oil, eggs, chopped dry roasted peanuts, cream cheese, softened, creamy peanut butter, sugar, milk, heavy cream, light corn syrup, semi-sweet chocolate chips, cream , chopped peanuts, chocolate-peanut butter candies and caramel sauce, to garnish

all-purpose flour, refrigerated sugar cookie dough, light corn syrup, yellow sugar crystals , about, orange sugar crystals , about, white chocolate chips

semisweet chocolate chips, light corn syrup, candy sprinkles

unsalted butter, plus more for greasing, unsweetened chocolate, all-purpose flour, baking powder, salt, sugar, eggs, vanilla extract, coarsely chopped pecans, chocolate caramel covered wafers, chilled (twix are good), heavy cream, light corn syrup, good quality bittersweet chocolate, heavy cream, sugar (powdered ), vanilla, fresh raspberry, chocolate shavings

chocolate sugar ice cream cones, chocolate cake decorating gel, chocolate wafers (2 1/4-inch diameter), pistachio ice cream or 1 quart mint chocolate chip ice cream or 1 quart ice cream, of your choice, black shoestring licorice, semi-sweet chocolate chips, candy corn, red decorating gel

butter, softened, brown sugar, egg yolks, vanilla, flour, baking powder, salt, baking soda, marshmallows, corn syrup, butter, peanut butter chips, vanilla, rice krispies, salted peanuts, m & s plain chocolate candy

sugar, light corn syrup, vinegar, baking soda, semisweet chocolate or 1 (12 oz) package milk chocolate, 1 piece, melted

thirteen 3-inch pretzel sticks, flexible plastic cover to a 16-oz container (such as sour cream), about 4-1/2 inches diameter x 1/4 inch deep, paper towels, wire rack, waxed paper, dark, milk or white chocolate candy coating, melted, light corn syrup