160 chocolate chip cooking light Recipes

rolled oats (not quick-cooking ), all-purpose flour, whole wheat pastry flour (i wouldn tsp sub regular whole-wheat flour), ground cinnamon, baking soda, salt, tahini, cold unsalted butter, cut into small pieces, granulated sugar, light brown sugar, egg, egg white, vanilla extract, chocolate chips (bittersweet or semisweet), chopped walnuts

granulated sugar, brown sugar, margarine, room temperature, vanilla extract, almond extract, egg, room temperature, all-purpose flour , wholewheat flour works just as well, baking powder, baking soda, salt, quick-cooking oats, not instant, unsweetened coconut , medium, dried cranberries , ocean spray craisins, almonds, lightly toasted, white chocolate chips , placed in freezer to harden this retains their shape in baking

all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, butter, softened, white sugar, light brown sugar, eggs, vanilla extract, quick cooking oats, semisweet chocolate chips

cooking-oil spray, whole-wheat pastry flour, all-purpose flour, granulated sugar, baking powder, baking soda, salt, light brown sugar, divided, dutch-processed unsweetened cocoa powder, chopped pitted dates, low-fat buttermilk, eggs, grapeseed or vegetable oil, vanilla extract, bittersweet chocolate, chopped, semisweet chocolate chips, unsalted butter, instant espresso powder, heavy whipping cream, powdered sugar , sifted, bourbon

eggs, white sugar, salt, light corn syrup, butter, melted, vanilla extract, flaked coconut, quick cooking oats, semisweet chocolate chips, recipe pastry for a 9 inch single crust pie

flour, quick-cooking oats, light brown sugar, butter (no spread) or 1/2 cup margarine, softened (no spread), sweetened condensed milk (not evaporated), nuts, chopped, semi-sweet chocolate chips

olive oil cooking spray (such as pam), unsalted matzo boards, or more to taste, unsalted butter, light brown sugar , firmly packed, chocolate chips

unsalted butter, light butter, unsweetened cocoa powder, marshmallows, crisp rice cereal, semisweet mini chocolate chips, vegetable oil cooking spray

crisco original no-stick cooking spray, oats (quick or old fashioned, uncooked), flour, divided, light brown sugar, crisco baking sticks butter flavor all-vegetable shortening or 3/4 cup crisco butter flavor all-vegetable shortening, water, baking soda, salt, chopped pecans or 1 cup chopped walnuts, semi-sweet chocolate chips (6 oz. package.), caramel sundae syrups ice cream topping

semi-sweet chocolate chips (1 cup), light corn syrup, peanut butter, milk, vanilla, quick-cooking oats, peanuts, chopped (i use walnuts)

chocolate-chocolate chip muffin mix, fat-free milk, unsweetened applesauce, egg, lightly beaten, crushed peppermint candy (about 12 round peppermint candies), vegetable cooking spray

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

eggs, butter, softened, light brown sugar, self-rising flour, vanilla extract, chopped peanuts, plus more for layering, chocolate chips, shredded coconut , optional, cook-and-serve chocolate pudding mix, heavy cream, powdered sugar, chocolate sauce, for drizzling, fresh mint leaves, for garnish

quaker quick-cooking oats, all-purpose flour , plus, all-purpose flour, light brown sugar , firmly packed, butter, melted (smart balance brand, preferred), water, baking soda, walnuts, chopped (or your choice ), chocolate chips, caramel ice cream topping

shredded raw zucchini (about 1/2 lb ), all-purpose flour, baking cocoa powder, baking soda, baking powder, salt, ground allspice, cooking oil , vegetable or canola, granulated white sugar, light brown sugar, eggs, almond extract, semi sweet chocolate chips

vegetable cooking spray, egg, light brown sugar, creamy peanut butter, butter, melted, all-purpose flour, baking powder, baking soda, salt, buttermilk, semisweet chocolate mini-morsels

quick-cooking oats, light brown sugar, all-purpose flour, baking powder, baking soda, butter, peanuts chopped, semi-sweet chocolate chips, whole large egg, beaten, sweetened condensed milk, creamy peanut butter

butter (right from the fridge, or at room temperature), vegetable shortening, brown sugar (light or dark ), granulated sugar, vanilla extract, salt, cider or 1 tbsp white vinegar, egg, baking soda, white whole wheat flour, quick-cooking rolled oats, chocolate chips or 3 cups semisweet chocolate chunks or 3 cups dried fruit or 3 cups nuts, of your choice