837 chocolate and almond cookies Recipes

semisweet chocolate or 1/2 lb bittersweet chocolate (i used valrhona 70% cocoa), butter, room temperature, eggs, sugar, plus more for rolling, ground almonds or 3/4 cup almond meal, powdered sugar, for garnish

dark chocolate frosting, butter, room temperature, graham cracker crumbs, pure almond extract, very finely ground almonds, chocolate kisses , unwrapped (recommended: hershey s)

bittersweet chocolate or 12 oz semisweet chocolate, chopped, butter, roasted salted macadamia nut, almonds, cake flour, baking powder, eggs, sugar, powdered sugar

whole almond (blanched ), sugar, cocoa powder, sugar, egg whites, almond extract, cream of tartar, almonds, to decorate (optional)

butter, softened, brown sugar, sugar, egg, almond extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, white baking chips, chopped almonds

flour, cocoa , sifted, cinnamon, granulated sugar, almonds, ground, butter , cut into pieces, egg, raspberry jam, sugar , for dusting cookie tops

butter, brown sugar , packed, pure vanilla extract, egg, all-purpose flour, baking powder, almonds, chopped, semi-sweet chocolate chips, orange zest

unsalted butter, room temperature, sugar, egg, dark rum, vanilla extract, all purpose flour, unsweetened cocoa, baking soda, salt, crushed chocolate-covered english toffee (such as heath bar; about 7 oz), chopped almonds

semisweet chocolate (112g or 8tbsp), butter (160g, or vegetable oil), sugar (140g), egg, carrot, finely shredded (200g), flour (300g), baking powder, baking soda, cinnamon, nutmeg, salt, vanilla, orange zest (or marmalade), raisins (70g), chopped nuts (60g), whole almonds , for decoration

butter, softened, sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, ground cinnamon, semisweet chocolate chips, melted, sugar, seedless raspberry jam

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, chopped almonds, semisweet chocolate chips, white candy coating disks, melted, dark chocolate candy coating disks, melted, milk chocolate candy coating disks, melted

butter, cut into chunks,at room temp, sugar, flour, vanilla extract, chocolate flavoring, salt, dutch-processed cocoa powder, almonds, powdered sugar, drained maraschino cherry

all-purpose flour, unsweetened cocoa powder, baking powder, walnuts, sugar, almond paste, butter, softened, sugar, vanilla, egg whites, semisweet chocolate pieces and/or chopped white baking bar, shortening

egg whites, sugar, cocoa , sifted, fine ground blanched almonds, shortening, semisweet chocolate, melted

blanched slivered almonds, bittersweet chocolate (2 1/3 1.5-oz bars of godiva dark or 1 1/2 3-oz bars of lindt ), dried tart cherries, semisweet chocolate chips (1 regular size bag), rolled oats, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, dark brown sugar, granulated sugar, eggs, vanilla extract

stacked heart cookies, butter or margarine, brown sugar, egg, vanilla extract, melted unsweetened chocolate, semisweet chocolate chips, melted, ground almonds, flour, baking powder, baking soda, salt, evaporated milk

shortening, butter, white sugar, brown sugar, vanilla, almond extract, baking soda, eggs, bleached all purpose flour (see note below ), salt, chocolate chips (i use ghirardelli brand)

butter, shortening, sugar, salt, egg, milk, vanilla, flour, semisweet chocolate pieces, melted and cooled, chopped hazelnuts, semisweet chips, almond extract .