Chocolate Sparkle Cookies Recipe

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Chocolate Sparkle Cookies
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Ingredients
6
Count
Nutrition
413
Calories
Total time
540
Minutes
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Ingredients:

Directions:

  1. Melt the chocolate in the top of a double boiler set over, but not touching, simmering water.
  2. Remove from the heat.
  3. Cut the butter into a few pieces and mix into the chocolate until melted.
  4. Beat the eggs with an electric mixer, gradually adding the sugar until ribbons form (about 4 minutes on medium-high).
  5. Fold in the chocolate-butter mixture.
  6. Gently add the ground almonds.
  7. Cover and refrigerate overnight.
  8. Heat the oven to 325 degrees.
  9. Line a baking sheet with parchment paper.
  10. Use a cookie scoop to form the dough into 1-inch balls.
  11. Roll the balls in granulated sugar, place on the baking sheet about 2 inches apart and immediately place in the oven.
  12. Bake until the center of the cookies is no longer wet, 9 to 12 minutes.
  13. When slightly cool, lightly dust the cookies with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.53 Kcal (1727 kJ)
Calories from fat 258.14 Kcal
% Daily Value*
Total Fat 28.68g 44%
Cholesterol 69.83mg 23%
Sodium 67.99mg 3%
Potassium 298.2mg 6%
Total Carbs 38.71g 13%
Sugars 25.08g 100%
Dietary Fiber 4.34g 17%
Protein 8.34g 17%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 454.85 Kcal (1904 kJ)
Calories from fat 284.62 Kcal
% Daily Value*
Total Fat 31.62g 44%
Cholesterol 76.99mg 23%
Sodium 74.96mg 3%
Potassium 328.79mg 6%
Total Carbs 42.68g 13%
Sugars 27.65g 100%
Dietary Fiber 4.79g 17%
Protein 9.19g 17%
Vitamin A 0.1mg 2%
Iron 2.7mg 14%
Calcium 77.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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