Chocolate Kisses (Cookies) Recipe

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Chocolate Kisses (Cookies)
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Ingredients
6
Count
Nutrition
338
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Heat oven to 325 F (160 C). Place egg whites in the bowl of an electric mixer. Beat on high speed, using the whisk attachment, until egg whites are stiff. Add the sugar slowly and continue beating until mixture is very thick; 2 to 3 minutes.
  2. Beat in cocoa until combined. Stir in almonds and mix until completely blended. The batter should be thick and sticky.
  3. Line a baking sheet with parchment. Dampen hands and shape about 1 heaping teaspoons (5 ml) of dough into a 1-in. (3 cm) ball. Pinch the ball with your fingers to form a teardrop shape; place on prepared baking sheet. Continue the process, spacing cookies 2 inches (5 cm) apart, until all the dough is used.
  4. Bake until cookies are slightly cracked; 15 to 17 minutes. Let cool on baking sheet for several minutes, then transfer cookies to a rack to cool completely.
  5. Combine shortening and melted chocolate. Spoon about 1/2 teaspoons (2 ml) of chocolate on to the flat side of a cooled cookie and place another cookie on top. Press together gently so the chocolate oozes out slightly. Return cookie to rack, and let chocolate harden. Repeat process with remaining cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.62 Kcal (1414 kJ)
Calories from fat 174.35 Kcal
% Daily Value*
Total Fat 19.37g 30%
Sodium 76.66mg 3%
Potassium 323.68mg 7%
Total Carbs 38.64g 13%
Sugars 31.26g 125%
Dietary Fiber 4.01g 16%
Protein 7.96g 16%
Iron 1.4mg 8%
Calcium 84.2mg 8%
Amount Per 100 g
Calories 444.36 Kcal (1860 kJ)
Calories from fat 229.47 Kcal
% Daily Value*
Total Fat 25.5g 30%
Sodium 100.9mg 3%
Potassium 426.02mg 7%
Total Carbs 50.86g 13%
Sugars 41.15g 125%
Dietary Fiber 5.28g 16%
Protein 10.48g 16%
Iron 1.8mg 8%
Calcium 110.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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