98 chive cream sandwich Recipes

free range eggs, salad cream, mayonnaise, chopped fresh chives, sliced brown bread, butter, softened , for spreading, salt and pepper

bacon (3 slices), raisin-walnut bread, lightly toasted, chive cream cheese, roasted turkey, thinly sliced

cream cheese, softened, fresh chives, chopped, french bread rolls, split, lettuce leaves, turkey slices, cooked, ripe tomato, sliced 1/4in, green pepper, sliced into 1/4in rings, swiss cheese , slices

cream cheese, cucumber, finely diced, chopped fresh chives, spring onion, finely diced, fresh mint, chopped or 1 tsp dried mint, salt and black pepper

cream cheese with chives, sour cream, mayonnaise, ranch dressing mix (such as hidden valley ranch), dried dill weed, sliced white bread, cucumber, thinly sliced, snipped fresh dill leaves , or as needed

cream cheese with chives, softened, hard-boiled eggs, chopped, butter or 1/2 tbsp oleo or 1/2 tbsp margarine, mustard, worcestershire sauce, salt, english muffins, split & toasted

cream cheese, softened, mayonnaise, italian salad dressing mix, snack rye bread, cucumber, fresh dill sprigs and chive blossoms

cream cheese with onion and chives, cream cheese with garden vegetables, crushed pineapple, well drained, shredded sharp cheddar cheese, carrots, shredded, garlic cloves, pressed, red bell pepper, diced, green onions, minced, toasted chopped pecans, beau monde seasoning, very thin wheat bread slices, with crusts removed, very thin white bread slices, with crusts removed

cream cheese at room temperature, eggs lightly beaten, chopped chives, french bread, sliced smoked salmon

cream cheese with chive and onion, sour cream, fresh dillweed, x 2 1/2-inch) squares focaccia bread, split, boneless, skinless sardines in olive oil, capers, rinsed and drained, red onion, thinly sliced

cream cheese, room temperature, chopped chives, creme fraiche or 1/4 cup sour cream, chopped fresh dill or 2 tsp dried dill, chopped red onions, sugar, rice vinegar, danish-style pumpernickel bread, sliced smoked salmon

vegetable oil, very thin slices firm white sandwich bread, cut in 1/4-inch dice, fresh thyme sprigs, fresh parsley sprigs, fresh chives, bay leaves (not california ), dried lentilles de puy (french green lentils; 7 oz), vacuum-packed chestnuts (1 1/2 cups), cold water, kosher salt, cooked pure-goose foie gras medallions (3 1/2 oz), whole large eggs, egg yolks, heavy cream, sliced almonds, toasted

chives, tub cream cheese chopped, cooked chicken sausages, olive oil, eggs, half-and-half, butter, shredded swiss cheese, banquette

cream cheese softened, chopped chives, bread of your choice, chopped crab, mayonnaise, lemon juice, prepared horseradish, salt and pepper to taste

cream cheese, chopped fresh chives, dried thyme, unsalted butter, melted, freshly grated onion, grated parmigiano-reggiano, worcestershire sauce, count) hawaiian rolls, black forest deli ham, thinly sliced, gruyere, grated

cream cheese, room temperature, fresh chives, honey-baked ham, very thinly sliced, watercress leaf, stems removed, white bread, cut thin (slice regular pieces in half if you have to)

chive & onion cream cheese, dried basil, italian bread, lightly buttered, red pepper , cut into strips, green pepper , cut into strips, sliced olive, well drained