425 chips pita Recipes
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Spicy Baked Pita Chipspita bread, kosher salt, garlic powder, ground red pepper and1 Morepita bread, kosher salt, garlic powder, ground red pepper, fresh ground black pepper18 min, 6 ingredients
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Spicy Baked Pita Chipspitas, kosher salt, garlic powder, ground red pepper and1 Morepitas, kosher salt, garlic powder, ground red pepper, freshly ground black pepper6 ingredients
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Garlic Lemon Pita Chipspita bread rounds, split in half horizonally, olive oil and2 Morepita bread rounds, split in half horizonally, olive oil, lemon pepper, garlic powder5 min, 4 ingredients
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Lemon-Garlic Pita Chipspita bread rounds, split in half horizontally, olive oil and2 Morepita bread rounds, split in half horizontally, olive oil, lemon pepper, garlic powder4 ingredients
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Spicy Pepper Pita Chipspita bread rounds and3 Morepita bread rounds, olive oil-flavored vegetable cooking spray, salt-free spicy pepper seasoning, salt25 min, 4 ingredients
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Allen's Fresh Pita Chipspita bread, olive oil, sea salt, garlic powder and5 Morepita bread, olive oil, sea salt, garlic powder, parmesan cheese, thyme, rosemary, cayenne pepper, lemon pepper9 ingredients
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Easy Oven-bake Pita Chipspitas (sliced pizza-like into 6 wedges), olilve oil and3 Morepitas (sliced pizza-like into 6 wedges), olilve oil, garlic (minced ), sea salt, fresh rosemary10 min, 5 ingredients
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Low-Fat Curried Pita Chipspita bread rounds and2 Morepita bread rounds, salt , cumin, and chili powder, to taste, salt and madras curry powder, to taste3 ingredients
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Seasoned Butter Pita Chipspita breads, land o lakes butter, melted and2 Morepita breads, land o lakes butter, melted, shredded parmesan cheese32 min, 4 ingredients
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Edamame Dip with Pita Chipspita breads , split horizontally, each round cut into 1 1... and4 Morepita breads , split horizontally, each round cut into 1 1/2-inch wedges, frozen shelled edamame (2 1/3 cups), unthawed, olive oil, fresh lemon juice, minced fresh basil plus sprigs for garnish5 ingredients
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Baba Ghanoush With Pita Chipspitas, cut into 8 wedges and6 Morepitas, cut into 8 wedges, eggplant , cut in half lengthwise (about 1 lb), tahini (sesame seed paste), lemon juice, olive oil, salt, pepper7 ingredients
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