56607 chipotle skirt citrus beans Recipes

garbanzo beans, drained, garbanzo beans, undrained and heated (but do not boil), tahini sauce, olive oil, garlic cloves, chipotle chiles in adobo (canned ), cumin, salt, cilantro, ground black pepper

bay leaf, vidalia onion, minced, celery ribs, chopped, knorr chipolte bouillon cubes (or 1-2 well-minced canned chipotle peppers), frozen white corn kernels, olive oil, garlic, chopped, black beans, chili powder, carton vegetable stock, diced tomatoes, ground coriander, cumin, tomato sauce, white rice

dried black beans (about 6 oz), boiling water, dried chipotle chile, olive oil, chopped onion, garlic clove, minced, water, dried oregano, ground cumin, fat-free , less-sodium chicken broth, ground red pepper, diced tomatoes and green chiles, undrained, corn tortillas , cut into 1/4-inch strips, plain fat-free yogurt, shredded reduced-fat sharp cheddar cheese

olive oil, chopped onion, garlic cloves, minced, chili powder, minced drained canned chipotle chile in adobo sauce, pepper, salt, black beans, drained, no-salt-added whole tomatoes, undrained and chopped, chopped green chiles, drained, cilantro sprigs (optional)

corn tortillas, salt, olive oil, chopped onion, cumin seeds, garlic clove, minced, dried oregano, black beans, undrained, shredded part-skim mozzarella cheese, crumbled queso fresco, canned no-salt-added diced tomatoes, undrained, chipotle chile , canned in adobo sauce, chopped fresh cilantro

skirt steak, pounded flat, sazon seasoning with coriander and achiote, such as goya, white pepper, mexican beer (such as corona)

garlic cloves, prepared horseradish, white wine vinegar, extra-virgin olive oil, divided, shallots, cut into thin rounds (about 2 cups), yukon gold potatoes (about 4), peeled, cut into 1/3-inch-thick rounds, grape tomatoes, stringless sugar snap peas, skirt steak, cut into 4 pieces, watercress

skirt steak , cut crosswise into 4 pieces, coarsely chopped flat-leaf parsley, garlic cloves, dried oregano, dried hot red-pepper flakes, fresh lime juice, olive oil

onions, peeled and cut lengthwise into 6 wedges, leaving root ends intact, olive oil, balsamic vinegar, salt, fresh lime juice, skirt steak , halved crosswise, coarsely ground black pepper, flour tortillas, fresh cilantro leaves, tomatillo or tomato salsa; lime wedges

skirt steak, cut into 4 pieces, salt, black pepper, vegetable oil, unsalted butter, water, scallions (3 or 4 bunches), trimmed to 7 inches long, fresh lime juice , or to taste, garnish: lime wedges

queso fresco, crumbled, cotija cheese, crumbled, diced jicama, diced cucumber, chopped fresh cilantro, diced red onion, tomatoes, chopped, chipotle chile in adobo, finely chopped, lime , juice of, olive oil

orange juice, lime juice, dried chipotle pepper, stemmed and seeded, salsa, olive oil, salt, boneless chicken breast halves, fresh orange slice (optional), fresh fresh cilantro stem (optional)

onions, garlic clove, olive oil, chili powder, ground cumin (or crushed cumin seeds), salt , to taste, pepper, chuck , coarsely minced in food processer, sun-dried tomatoes packed in oil, chipotle chiles in adobo (freeze the remaining chiles from the can), diced tomatoes, cinnamon stick, beer (the darker the better) or 1 cup water, red kidney beans, drained and rinsed, black beans, drained and rinsed

onion, finely chopped, garlic cloves, minced, pinto beans, pre-soaked, beef shank , uncut, ground pepper, chipotle chiles in adobo, seeded and finely chopped, adobo sauce, salt (to taste), water

watercress, stems removed, head boston lettuce, pink grapefruit, oranges, diced red onion, pickled chipotle chiles, chopped, red wine vinegar, olive oil, coarse salt, cracked black pepper, avocado, peeled, seeded and thinly sliced

dried kidney beans, water, divided, vegetable cooking spray, chopped onion, chopped green pepper, chopped celery, garlic, minced, dried basil, dried oregano, ground cumin, dried thyme, bay leaves, canned vegetable broth, undiluted, dry red wine, canned chipotle peppers in adobo sauce, drained and chopped, low-sodium worcestershire sauce, bitters, pepper, cooked brown rice (cooked without salt or fat), chopped fresh cilantro, salt, diced fresh tomato

radishes with leaves (about 7 or 8), leaves reserved and radishes halved if large, water, unsalted butter, whole-grain mustard, chopped tarragon, divided, skirt steak, vegetable oil, garlic clove, minced

poblano chiles , roasted (see below), skirt steaks, olive oil, divided, ground cumin, divided, ancho chile powder, diced yellow or green zucchini, chopped green onions, whipping cream, chopped fresh cilantro