2030 chipotle pepper sauce Recipes

tomato sauce, catsup, cider vinegar, water, worcestershire sauce, honey (i used buckwheat because of its sharper flavor), liquid smoke (i used hickory but other flavors would work), granulated onion, granulated garlic, celery salt, cinnamon, salt, tabasco chipotle pepper sauce (to taste)

chipotle peppers , in adobe sauce, olive oil (or other oil of choice)

butter, cubed, chopped chipotle peppers in adobo sauce, king arthur unbleached all-purpose flour, pepper, milk, shredded colby-monterey jack cheese, hot cooked potatoes or eggs

olive oil or 2 tbsp grapeseed oil, onion, chopped, ground cumin, cooked pinto beans, drained (either freshly made or 2 15-oz cans), tabasco chipotle pepper sauce (definitely do not use regular tabasco sauce, only the chipotle kind), salt, high flash-point vegetable oil , such as grapeseed oil, peanut oil or 1/2 cup canola oil, dozen corn tortilla, salt, crumbled cotija cheese , queso seco (mexican farmers cheese, or you can use feta cheese), diced fresh tomato, sliced red radish, loosely packed cilantro leaf, iceberg lettuce, thinly sliced and sprinkled with vinegar and salt, guacamole, sour cream

red potatoes, peeled and cut into 1-inch cubes, chopped red onion, green onions, sliced, fresh or frozen corn, thawed, chopped sweet yellow pepper, chopped sweet red pepper, hard-cooked eggs, chopped, minced fresh cilantro, mayonnaise, lime juice, chipotle peppers in adobo sauce, finely chopped , plus 2 tsp adobo sauce, garlic cloves, minced, grated lime peel, ground cumin, salt, pepper

liquid smoke, brown sugar, chicken wing sauce, tabasco chipotle pepper sauce (great stuff), chicken wings

vegetable oil, boneless, skinless chicken thighs , cut into 1-inch pieces, red bell pepper, green bell pepper, green chiles, chopped onions, garlic, minced, chili powder, salt, chicken broth, fresh squeezed lime juice, tabasco chipotle pepper sauce, grated lime zest, flour or (6-inch) corn tortillas, tomato, chopped, sliced black olives, shredded lettuce, sour cream, guacamole, salsa

chipotle hot sauce, plain low-fat yogurt, thick & chunky salsa, cilantro, chopped, shredded cheddar cheese

smoke-flavor barbecue sauce, fresh lime juice (about 2 limes), minced garlic, canned chipotle peppers in adobo sauce, undrained and chopped, adobo sauce from can

chopped fresh or frozen rhubarb, ketchup, water, onion, chopped, brown sugar, cider vinegar, dijon mustard, chopped chipotle peppers in adobo sauce, worcestershire sauce, garlic cloves, peeled, salt

egg substitute, salt, pepper, butter, melted and cooled, minced fresh cilantro, pureed chipotle peppers in adobo sauce, fresh lime juice

egg substitute, salt, pepper, butter, melted and slightly cooled, minced fresh cilantro, canned chipotle peppers in adobo sauce, pureed (about 4 tsp.), fresh lime juice

canola oil, diced yellow onions, garlic cloves, minced, ketchup, worcestershire sauce, strong coffee, brown sugar, cider vinegar, fresh lemon juice, dijon mustard, kosher salt, ancho chilies, seeded and stems removed, dry mexican chilies, seeded and stems removed, chicken stock, white onion, diced, garlic cloves, minced, chipotle peppers, seeded and stems removed

canola oil, diced yellow onion, garlic, minced, ketchup, chipotle red chile paste , recipe follows, worcestershire sauce, strong coffee, brown sugar, cider vinegar, freshly squeezed lemon juice, dijon mustard, kosher salt, ancho chiles, seeded and stems removed, mexican dried chiles, seeded and stems removed, chicken stock, white onion, diced, garlic, minced, chipotle peppers, seeded and stems removed

olive oil, chipotle peppers in adobe sauce, brown sugar, tomato paste, dijon mustard, shallots, clam juice, white wine, ground cumin, salt, chopped cilantro leaves

corn tortilla chips (thick, sturdy ones ), shredded cooked chicken, tomatoes, drained, tabasco chipotle pepper sauce (i ve used the adobo sauce from canned chipotles, not much difference in taste), vegetable oil, onion, sliced 1/4 inch thick, garlic cloves, minced, chicken broth, salt (omit if chips are very y), fresh cilantro, chopped, shredded monterey jack cheese (or a combo) or 1 cup monterey jack pepper cheese (or a combo) or 1 cup chihuahua cheese (or a combo)