57611 chipotle lime cool avocado Recipes
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vegetable oil (for frying ) and16 Morevegetable oil (for frying ), diameter corn tortillas (cut from larger corn tortillas, if necessary), olive oil, poblano chilies,* thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, sliced onion, garlic cloves, thinly sliced, minced seeded jalapeno chili, crabmeat, coarsely flaked, seeded chopped tomatoes, crumbled cotija or feta cheese, coarsely chopped toasted pumpkin seeds (pepitas), coarsely chopped fresh cilantro, fresh lime juice, avocado, halved, pitted, peeled, diced, grated monterey jack cheese17 ingredients
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avocados (ripe but still firm, diced) and9 Moreavocados (ripe but still firm, diced), garlic cloves (minced ), cumin, fresh cilantro (chopped ), grape tomatoes (quartered ), red onion (chopped , may substitute green onion...very tasty as well), black olives (sliced , or green olives...your preference), feta cheese (crumbled ), lime (juice of), italian dressing (for some reason wishbone robust seems to work particularly well....but your favorite will certainly )20 min, 10 ingredients
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avocados, peeled, pitted and diced and7 Moreavocados, peeled, pitted and diced, sweet onion, thinly sliced and separated into rings, yellow bell pepper, seeded and cut into thin strips, ripe tomato, sliced (ideally homegrown or at least an heirloom variety), fresh cilantro, chopped, lime , juice of, salt & fresh ground pepper, to taste, cilantro leaf, for garnish20 min, 8 ingredients
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