422 chip fries Recipes

canola oil, for frying, unbleached all-purpose flour, kosher salt and freshly ground black pepper, eggs, buttermilk, dried oregano, dried thyme, granulated garlic, panko (japanese breadcrumbs), finely ground, zucchini , finely sliced on the bias (2- to 3-inchpieces), grated parmesan, for garnish, chopped fresh parsley, for garnish, roasted garlic aioli , for serving, recipe follows, lemon, cut into wedges, for serving, whole heads garlic, extra-virgin olive oil, kosher salt and freshly ground black pepper, mayonnaise, fresh lemon juice, grated parmesan, dijon mustard, cayenne pepper, worcestershire sauce, chopped fresh parsley, for garnish

cilantro leaves, garlic cloves, jalapeno, seeded, distilled white vinegar, water, mayonnaise, eggs, all-purpose flour, salt, fresh ground pepper, potato chips, finely crushed, boneless skinless chicken breast halves, pounded 1/2 inch thick, vegetable oil

beets, carrots, parsnips, vegetable oil (for frying ), fleur de sel, fresh herb, finely chopped (optional), ground cumin (optional), curry powder (optional), ground star anise (optional)

water, vegetarian chicken bouillon cube, textured vegetable protein, instant mashed potatoes, dry (make sure it s vegan), crushed baked potato chips, salt, pepper

pork rib loin end roast, kosher salt and freshly ground black pepper, french baguette , halved lengthwise and cut in quarters, spicy brown mustard, sliced deli ham, dill pickle , thinly sliced lengthwise, sliced swiss cheese, canola oil, canola oil, for frying, green plantains, kosher salt

thick slice red onion, finely diced, spicy brown mustard, yellow mustard, mayonnaise, paprika, garlic powder, kosher salt, vegetable oil, for frying, dill pickles, sliced diagonally into 1/4-inch-thick rounds, salted mini pretzels, eggs, all-purpose flour, celery salt, for sprinkling (optional)

self rising flour, water, baking potatoes, oil, for frying, cod fish fillets, cut into 4 pieces, salt and pepper, as needed, lemon wedge, as needed

twelve 7-inch corn tortillas, each cut into 4 rounds with a 2-inch cutter, vegetable oil for frying the tortillas, untrimmed boneless pork shoulder or butt, cut into 2- by 3/4-inch strips, zest of 1 lime removed in strips with a vegetable peeler, salt, scallion, cut into 3 pieces, garlic cloves, cumin, tomatoes, chopped fine, chopped onion, chopped coriander, minced jalapeno chili (wear rubber gloves ), fresh lime juice, coriander sprigs for garnish

yukon gold potatoes, unpeeled, canola or vegetable oil, for frying, kosher salt and black pepper

vegetable oil , lard, bacon or chorizo drippings, white onion chopped, garlic cloves, peeled and finely chopped, undrained, seasoned cooked beans, slightly warm, salt , to taste, crumbled mexican queso fresco , queso anejo, pressed, salted farmers cheese, dry feta or parmesan, for garnish, tortilla chips, for garnish

mayonnaise, chopped fresh tarragon, malt vinegar or cider vinegar, self-rising flour, old bay seasoning, lager beer, vegetable oil (for frying ), halibut fillets, cut crosswise into 1/2- to 3/4-inch-thick slices, red-skinned potatoes or russet potatoes, unpeeled, cut into 1/8- to 1/4-inch-thick rounds

ground chuck or sirloin, ground lamb, ground pork, salt and ground black pepper, cheddar, canola oil, flour, kosher salt, chili powder, baking powder, smoked paprika, black pepper, sweet pickle chips, buttermilk, sesame seed buns, halved and steamed, mayonnaise, filled with ketchup, filled with mustard, onion, sliced in rings, tomato, sliced, bibb lettuce leaves, dill pickles

vegetable oil for frying tortillas, twelve 6-inch corn tortillas, each cut into 8 wedges, vegetable oil, tomatillos* (about 1/2 lb), husks discarded and the fruit rinsedunder warm warm and chopped fine, vine-ripened large yellow tomatoes or yellow bell peppers (or a mixof both), chopped fine, onion, chopped fine, jalapeno chilies, minced (wear rubber gloves ), chopped fresh coriander

olive oil, divided, diced yellow onions, poblano pepper, stemmed, seeded, and chopped, red bell pepper, diced, yellow bell pepper, diced, jalapeno pepper, seeded and minced (or 2 small jalepeno s), cilantro stems, minced, garlic, minced, chili powder, seasoning, mix (emerils southwest seasoning mix , recipe follows), ground cumin, crumbled mexican oregano, salt, divided, diced tomatoes , with juices, vegetable stock or 6 cups chicken stock, cooked kidney beans, drained, diced zucchini (1/2-inch), diced yellow squash (1/2-inch), yellow cornmeal (masa harina), freshly cilantro leaves, chopped, sour cream , for serving, grated sharp cheddar cheese , for serving, chopped green onion , for serving, tortilla chips, fried for serving (or strips), chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper flakes, salt, dried oregano

veal cheeks, salt and freshly ground black pepper, vegetable oil, for searing, bacon, chopped, onion, chopped , plus 1/2 onion, diced, carrot, peeled and chopped, ginger, chopped, red wine, soy sauce, skin from 1 whole pineapple, veal stock, butter , plus 1 tbsp, arborio rice, chicken broth, coconut milk, diced papaya, tomato, diced, mint, chopped, cilantro, chopped, suggestions : parsnip chips or fried shallots.

heavy cream, sour cream, fresh lemon juice, blue cheese, crumbled, scallions, finely chopped, garlic powder, kosher salt and freshly ground pepper, vegetable oil, for frying, all-purpose flour , for dredging, beets (1 red, 1 yellow), peeled and sliced 1/8-inch thick, kosher salt, sweet potato, peeled and sliced 1/8-inch thick

butternut squash, vegetable oil, for deep-frying, rosemary, sage, kosher salt, grated parmigiano-reggiano, special equipment : deep-fry thermometer, mandoline

peanut oil, for deep-frying, flour and/or blue corn tortillas, cut into quarters, ground cumin, kosher salt, ripe hass avocados, peeled, pitted and chopped, red onion, finely diced, jalapeno pepper, finely diced, juice of 2 limes (about 1/4 cup), chopped fresh cilantro, kosher salt and freshly ground pepper