308297 chip cream peppermint candies mint sauce Recipes

plain gelatin, cold water, whipping cream , plus 1 1/2 cups , whipped, peppermint candy, soft type (recommended : bob s), chocolate cookie crust

chocolate velvet cake batter, white chocolate morsels, crushed peppermint candy canes, vanilla buttercream frosting

good quality vanilla ice cream, peppermint candies , bullseye lollies or 200 g candy canes

peppermint schnapps, creme de cacao, vanilla ice cream, milk, candy canes

peppermint candies, crushed (use up those candy canes!), granulated sugar, divided, all-purpose flour, salt, butter, eggs, vanilla extract, peppermint extract

cream cheese, softened, peppermint or almond extract, sugar, green and red colored sugar , optional

peppermint candies , discs white and red, ziploc bag, card stock paper

peppermint candies, sugar, milk, self-rising flour, vanilla, shortening (i prefer crisco ), egg whites

cream cheese, softened, sugar, peppermint extract, sugar , for kneading, sugar, for rolling

peppermint candy, crushed, milk, egg whites, whipping cream , whipped

water, sugar, fresh lime juice, candied mint leaves, sugar, fresh mint leaves, washed, patted dry, egg white , beaten until foamy, creme fraiche or sour cream, powdered sugar

all-purpose flour (about), sugar, divided (about), baking powder, salt, cold butter, cut into chunks plus 1 tbsp melted, whipping cream, chocolate chip, blackberries , and or raspberries, chopped mint leaf, dark chocolate syrup, slightly sweetend softly whipped cream

cream cheese, softened, chopped pecans, milk chocolate chips, finely chopped, starlight mints, crushed, red and green sprinkles , optional, chocolate wafers

mint leaves , violets, rose petals, other eddible flowers, egg white, water, extra fine granulated sugar

unflavored gelatin, cold water, egg yolks, grated fresh lemon zest, fresh lemon juice, sugar, vanilla, egg whites (if egg safety is a problem in your area, substitute 2 tbsp dried reconstituted by stirring together with 6 tbsp water), cream of tartar, well-chilled heavy cream, accompaniment:strawberry mint sauce, garnish: fresh mint leaves

grilled honey glazed chicken, honey, balsamic vinegar, whole bone-in chicken breasts, olive oil, for grilling , optional, salt and freshly ground black pepper, green pea and mint sauce, recipe follows, frozen peas, blanched and drained well, white wine vinegar, chopped fresh mint leaves, chopped fresh cilantro leaves, jalapeno, grilled or roasted, chopped, salt and freshly ground black pepper, olive oil or canola oil, honey, place peas , vinegar, mint, cilantro, jalapeno, and salt and pepper in a blender and blend until smooth. with the motor running, slowly add the oil and taste for seasoning., add the honey and blend again. if the mixture if too thick , blend in a few tbsp of cold water.

garlic cloves, chopped fresh rosemary leaves, dried oregano, kosher salt and freshly ground black pepper, freshly squeezed lemon juice (4 lemons), good olive oil, dry red wine, racks of lamb , frenched and cut into 8 chops each, yogurt mint sauce , recipe follows, scallions, white and green parts, chopped, chopped fresh mint leaves, minced fresh dill, crushed red pepper flakes, good olive oil, freshly squeezed lemon juice, greek-style yogurt (recommended : fage total), kosher salt, freshly ground black pepper

all-purpose flour, granulated sugar, salt, butter, slightly softened, eggs, egg yolks, melted semisweet chocolate pieces, cherry kisses or cherry cordial cremes to be placed inside the chocolate cake, sour cream, lime, juiced, kirsch, sugar, raspberry sauce (the kind used for ice cream), fresh raspberries, mint leaves