70513 chinese wolfberry sea soup Recipes

chicken backs (preferably both) or 5 lbs chicken necks (preferably both), onion, peeled & roughly chopped, scallions, halved, carrots, roughly chopped, stalks celery, roughly chopped, head garlic (about 5-8 cloves), gingerroot, mixed herbs (cilantro, basil, parsley, etc), black peppercorns, sea salt, rice wine, water (1.25 gallons)

skinless chicken breast, water, brown rice, sea salt, olive oil, garlic cloves, broccoli florets, sliced mushrooms, sliced water chestnuts, sliced carrot, onion, green, olive oil , extra virgin, gingerroot, soy sauce, garlic clove, hot pepper sauce

hamburger, onion, chopped, stalks celery, chopped, raw rice (i used 3/4 cup), cream of mushroom soup, cream of chicken soup, water, soy sauce, worcestershire sauce, chow mein noodles (the crunchy ones)

ground beef, onion, chopped, chopped celery, cream of mushroom soup, cream of celery soup, soy sauce, uncooked rice, crisp chow mein noodles

hamburger (browned and well drained ), cream of mushroom soup, cream of chicken soup, water, minute rice, chopped celery, chopped onion, bean sprouts (or tinned if you must), soya sauce, black pepper, sliced mushrooms (or tinned if you must), butter, chow mein noodles

hamburger, onions, chopped, celery, chopped, cream of mushroom soup, cream of chicken soup, water, brown rice, uncooked, soy sauce

lean ground beef, onions, chopped, celery, uncooked rice, soy sauce, cream of chicken soup, cream of mushroom soup, peas , liquid included, water

vegetable oil, yellow onion, minced, chicken broth, vermicelli, head chinese cabbage, shredded, dry sherry

hamburger, chopped celery, chopped onions, cooked rice, condensed cream of mushroom soup, cream of celery soup, sliced mushrooms, brown sugar, soy sauce, sliced water chestnuts, drained well, bamboo shoots, drained well, chow mein noodles

water, pack frozen spinach or 1 bunch of fresh spinach, organic chicken/ vegetable soup cube, chopped garlic, sesame oil, soy sauce, rice wine vineger, sp chopped ginger, chopped cilantro leaves - 3-4 stems, pack of chopped mushrooms (i use either shiitake or cremini mushrooms), firm tofu - cut into small pieces, salt and pepper to taste

roasting chicken, peanut oil, scallions, finely sliced, salt, pepper, cold water, dry sherry, scallions, trimmed and cut in half crossways, garlic cloves, crushed, gingerroot , pealed and slice, sea salt

rich seafood or chicken stock, ginger, minced, garlic, minced, green onions, chopped finely, dried bean thread noodles, soaked and cut into bite-size pieces, leafy greens , such as spinach/bok choy/ napa cabbage, chopped into bite-size pieces, sea scallops, sliced, squid, cut into rings, soft tofu, drained and cut into 1-inch cubes, shrimp, peeled, deveined and butterflied, shucked oysters, garlic mustard , recipe follows, ginger soy sauce , recipe follows, garlic, minced, sugar, water, dried mustard powder, sesame oil, cooking oil, rice wine vinegar, ginger, minced, honey, sesame oil, soy sauce

cabbage, cucumber deseeded, carrots and onions, daicon radish, red raddish, sea salt, white vinegar, white sugar, light soy, chilli oil

oil (optional), hamburger, onion, diced, diced celery, cream of chicken soup, cream of mushroom soup, water, uncooked rice, soy sauce, black pepper, chop suey vegetables, drained, chow mein noodles

ground beef, onions, diced, celery, chopped, cream of mushroom soup, cream of chicken soup, water, rice, sliced water chestnuts, soy sauce, black pepper, chow mein noodles

steak (1/4 inch thick ), carrot, sliced diagonally in 1 inch pieces, onion, sliced, garlic, sliced, ground ginger, broccoli (1 inch pieces), chopped celery (1 inch pieces), chopped green peppers (1 inch pieces), vegetable oil, cream of onion soup or 1 (8 oz) can cream of mushroom soup, water, soya sauce

water chestnuts, ground lean pork, peeled and minced fresh ginger, ground white pepper , to taste, soy sauce, cornstarch, salt to taste, serve as the first course of a traditional chinese dinner or alone as a light nutritious supper., meatballs : finely chop 12 of the water chestnuts. reserve the remaining ones for garnish. combine the pork, ginger, chopped water chestnuts, soy sauce, cornstarch, salt and pepper. mix well and form into balls 3/4 inch in diameter. these may be made in advance and frozen. be sure to thaw completely in refrigerator before poaching., soup, vegetable stock, chicken stock, salt, freshly ground black pepper, watercress chopped, green onions, finely chopped

hamburger, celery, onion, white rice, cream of mushrooms soup 10 3/4oz, cream of celery soup 10 3/4oz, milk, chow mein noodles