445 chinese white ginger sauce Recipes

egg white, beaten, soy sauce, cornstarch, rice wine, rice wine, boneless skinless chicken breasts , cut into bite-sized pieces, rice vinegar, sugar, hoisin sauce, sesame oil, peanut oil or 1/3 cup vegetable oil, peanuts, preferably boiled and unsalted, dried hot red chiles (to taste), garlic cloves, minced, green onions, sliced, fresh ginger , quarter-sized pieces, peeled and minced, white rice , for serving

split chicken breasts (bone in, skin on ) you can also use a roasted of broasted store bought chicken., olive oil, kosher salt, freshly ground black pepper, asparagus, ends removed, cut into thirds diagonally, red bell peppers, cored and seeded, scallions (white and green parts), sliced diagonally, white sesame seeds, toasted, dressing, vegetable oil, apple cidar vinegar, soy sauce, dark sesame oil, honey, garlic cloves, minced, peeled, grated fresh ginger, white sesame seeds, toasted, smooth peanut butter, kosher salt, freshly ground black pepper

oil, white part of 4 green onions, finely sliced, a couple handfuls of mushrooms (i have used fresh wood ear, white/brown beech, shitake, even reg white mushrooms work), a few slices of fresh ginger, carrots, peeled and julienned, fresh bamboo shoots , julienned, rice vinegar, soy sauce, sea salt, sugar, homemade chicken stock, firm tofu, cut into small cubes, white pepper, ground, sesame oil, hot chili oil, eggs, lightly beaten, green onions, green tops, thinly sliced, slurry to thicken, cornstarch, water

chicken, tomato sauce, soy sauce, dry sherry, white vinegar, chili powder, garlic, crushed, green ginger, grated (1-inch)

boneless pork shoulder , cut into 8 inch x 2 1/2 inch x 1/2 inch strips, sugar, salt, garlic cloves, minced, ginger juice, ketchup, soy sauce, white wine, five-spice powder, hoisin sauce, honey

cornstarch, water, ground pork, vegetable oil, minced garlic, minced fresh ginger root, firm tofu , cut into 1 inch pieces, soy sauce, hot bean sauce, white sugar, green onions, chopped, sesame oil

corn kernels, corn oil, minced chicken, ginger, finely chopped, garlic, chopped, onion, finely chopped, leeks, minced, soya sauce, white pepper, egg whites, cornflour

pork rib racks , preferably baby back ribs (2.5-3.5 lbs each), hoisin sauce, sugar, soy sauce, dry sherry, ginger, peeled and sliced into rounds, garlic cloves, smashed, peel from 1 orange, cayenne pepper, cilantro, stems (reserve leaves for glaze), scallions, white parts cut into 1 inch pieces (reserve green parts for garnish), hot red pepper jelly, cider vinegar, minced fresh cilantro leaves, cayenne pepper, minced scallion top

canola oil or 2 tbsp vegetable oil, pork spareribs , cut in 2-inch by 1-inch pieces, soy sauce, hoisin sauce, rice wine or 1 cup dry white wine, shaoxing wine or 1/4 cup dry sherry, red pepper flakes , to taste, five-spice powder, garlic cloves, minced, grated ginger, golden syrup or 2 tbsp honey

eggs, cornstarch, water, salt, ground pork, water chestnuts, minced, chopped green onions, cornstarch, shredded fresh ginger, white sugar, salt, toasted sesame oil, chicken broth, soy sauce, dry sherry, salt, white sugar, black pepper

sliced red cabbage (about 1/3 medium head ), shredded carrot (about 1 large carrot), sliced scallion (on the diagonal, about 4, white and green parts), low sodium soy sauce, low sodium soy sauce, granulated sugar, kosher salt, garlic clove, fresh ginger, peeled and sliced, cilantro leaf, plus 1 tbsp. chopped, creamy peanut butter, fresh lemon juice, peanut oil, sliced chicken breast, toasted sliced almonds or 1/3 cup chopped peanuts

soy sauce, hoisin sauce, dry white wine, green onion, chopped, brown sugar, minced ginger, liquid smoke flavoring, chicken, green onions, sliced, steamed rice

dried chinese black mushrooms or dried shiitakemushrooms, water, peanut oil, oriental sesame oil, green onions, minced, garlic cloves, minced, minced, peeled fresh ginger, canned low-salt chicken broth, bottled clam juice, dry sherry, soy sauce, catfish or other white-flesh fish fillets, cut into 3/4-inchcubes, watercress, trimmed

ginger, peeled, shanghai bok choy or other baby bok choy (5 to 8 heads), reduced-sodium chicken broth, chinese rice wine (preferably shaoxing) or medium-dry sherry, soy sauce, cornstarch, salt, sugar, vegetable oil, asian sesame oil, steamed white rice

dry sherry, soy sauce, cornstarch, garlic, ginger, sirloin, sliced thin, chicken broth, oyster sauce (or sacha sauce), chili-garlic sauce, cornstarch, white pepper, sesame oil, fresh think chinese egg noodles, onion, thinly sliced, asparagus, trimmed and cut into 1 inch pieces

cornstarch, water, minced fresh garlic, minced fresh ginger, sugar, soy sauce, white vinegar, sherry wine or 1/4 cup white wine, condensed chicken broth, boneless skinless chicken, cut into chunks, soy sauce, egg, beaten, cornstarch, sliced green onions, dried hot peppers , seeds removed (get these in the produce section in a grocery store)

ginger, peeled and cut into matchsticks, garlic, thinly sliced, scallions, sliced, firm white fish fillets (such as striped bass or halibut), kosher salt and freshly ground pepper, toasted sesame oil, sugar, soy sauce, chinese rice wine or dry sherry, snow peas, trimmed, peanut or vegetable oil

boneless pork butt, sugar, soy sauce or 1/2 cup low sodium, hoisin sauce, dry sherry, white pepper, five-spice powder, sesame oil, grated fresh ginger, garlic cloves, minced, ketchup, honey