31959 chinese style glazed spareribs Recipes
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ground coriander, hot chili powder, dark brown sugar and12 Moreground coriander, hot chili powder, dark brown sugar, five-spice powder, ground fennel, kosher salt, dried red chili pepper flakes, full 13-rib st. louis-cut pork spare rib racks (about 3 lb each, ask the butcher to remove the breastbone and adjacent strip of fatty joints), kosher salt, soy sauce, granulated sugar, rice vinegar, minced fresh ginger, toasted sesame oil, sliced scallion, for garnish2 hour 20 min, 15 ingredients
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spareribs (1 rack), garlic cloves, minced, ketchup and6 Morespareribs (1 rack), garlic cloves, minced, ketchup, chili sauce, soy sauce, hoisin sauce, dry sherry, honey, grated fresh ginger , i use the jarred stir fry mix of garlic and ginger when i run out of fresh and tastes great, and hav12 min, 9 ingredients
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Chinese Spareribs #5 with Teriyaki Glaze (Tyler Florence)
racks pork spareribs , 4 lb each, trimmed of excess fat and13 Moreracks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife2 hour 50 min, 14 ingredients -
Chinese Spareribs with Teriyaki Glaze (Tyler Florence)
racks pork spareribs , trimmed of excess fat and13 Moreracks pork spareribs , trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chili, minced, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, sesame seeds, for garnish, chopped fresh cilantro and green onion, for garnish2 hour 28 min, 14 ingredients -
Chinese Garlic Spareribs, Quebec City Style
pork spareribs, in 2-inch length, garlic cloves, chopped and5 Morepork spareribs, in 2-inch length, garlic cloves, chopped, water, white sugar, brown sugar, soy sauce, sliced green onion (to garnish )15 min, 7 ingredients -
Szechuan Style Spareribs (Emeril Lagasse)
slab pork spareribs, chinese rice wine, soy sauce and7 Moreslab pork spareribs, chinese rice wine, soy sauce, hoisin sauce, brown sugar, minced garlic, chile garlic sauce, chinese five-spice powder, honey, sesame oil2 hour , 10 ingredients -
Chinese Tea Smoked Ribs 1977
loose black tea leaves (17 bags), fennel seeds, crushed and8 Moreloose black tea leaves (17 bags), fennel seeds, crushed, ground ginger, black pepper, pork spareribs , cut into thirds across the bones, kikkoman baste and glaze teriyaki sauce, tomato ketchup, minced garlic, cayenne ground red pepper11 min, 10 ingredients -
Chinese Quing Tang
chicken parts bone in ; mature chicken best and5 Morechicken parts bone in ; mature chicken best, pork spareribs ; or pork neck bones, water, onion , scallions; 4 tied in 4 knots, fresh ginger root 1-inch sections; crushed with skin on, chinese rice wine or dry sherry1 hour 40 min, 6 ingredients -
Oriental Spareribs
spareribs (beef or pork), chopped garlic, sea salt and5 Morespareribs (beef or pork), chopped garlic, sea salt, freshly ground black pepper, chinese five spice powder, runny honey, soy sauce, sesame oil16 min, 8 ingredients -
Bon Bon Spareribs #1
spareribs, chopped 1 inch pieces, chinese allspice, salt and5 Morespareribs, chopped 1 inch pieces, chinese allspice, salt, eggs, msg (accent), soya sauce, flour (i use 1/2 cup), breadcrumbs (i use 1 cup)4 hour 20 min, 8 ingredients
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