82334 chinese style beef bok stew Recipes

lean ground beef (90% lean), sliced celery, chopped onion, water, reduced-sodium beef bouillon granules, chili powder, pepper, quick-cooking barley, diced tomatoes, undrained

beef round steak, sliced in thin strips, flour, salt, pepper, oil, onions, water, cider vinegar, beef bouillon granules, head cabbage

beef rib eye roast (about 230 g) or 1/2 lb prime rib roast (about 230 g), soy sauce, sake or 3 tbsp sherry wine, sesame oil, sugar, apple, grated to release juice, roasted and partially ground sesame seeds, garlic cloves, minced, dry mustard

lean ground beef, sweet peas, corn, canned sliced potatoes, lima beans, onion, thinly sliced, catsup, water (about)

cocktail onions , sour, drained, bacon, diced, all-purpose flour, salt, pepper, garlic cloves, minced, baby carrots, mushroom, quartered, reduced beef stock, condensed cream of mushroom soup, tomato paste, dried thyme, dried rosemary

ground chuck, condensed beef consomme, french onion soup (may have to use a mix to make this, i use more beef consume as the water), diced tomatoes with seasonings, frozen corn, raw carrots, celery ribs, pasta, any small kind (this really is enough), onions, garlic, pepper, mushroom

beef , ie stew meat, olive oil or peanut oil, vinegar, lite soy sauce, head garlic, minced, bay leaves, handful of peppercorns

flour, chuck steak, cubed, olive oil, celery sticks, chopped, onion, chopped, carrots, peeled, chopped, mushrooms, chopped, tomato paste, guinness beer, beef stock, bay leaves, flat-leaf parsley leaves, finely chopped

uncooked fusilli pasta, refrigerated beef tips with gravy, frozen garlic baby pea and mushroom blend, fire-roasted diced tomatoes, undrained, dried thyme, pepper

beef - cubed stew type, carrots (baby ), carton mushrooms sliced, beef stock, red wine, salt, black pepper, bay leaf, thyme or italian seasoning, whole yellow onion diced

ground turkey or beef, beef broth, stewed tomatoes, ketchup, sliced carrots, sliced celery, chopped onion, dried basil, seasoned salt, sugar, pepper, bay leaves, frozen cheese tortellini, grated parmesan cheese , optional

bacon , coarsley chopped, sirloin tip roast or 3 -4 lbs steak, cut into about 1-1/2-inch cubes, all-purpose flour, seasoning salt (can use white salt), black pepper, onion (can use a small bag of frozen), carrots, cut into about 1-inch chunks, baby onions (can use a small bag frozen), chopped fresh garlic (or to taste), beef broth, brandy, dry red wine, white button mushrooms, dried thyme, brown sugar (or to taste), tomato paste, salt and black pepper

grillmates mesquite powder, ground black pepper, original mrs. dash seasoning mix, baby carrots (sliced small), stalks celery (sliced small), red potatoes (thinly sliced with skin ), sweet onion (diced ), stir-fry beef (sliced and cubed. you can also just get stew beef saves prep time), garlic powder, water

beef gravy (stewing steak), diced tomatoes, red capsicums, worcestershire sauce, soy sauce

beef top round, barbecue seasoning, olive oil, beef broth, fresh thyme, tomato-flavored tortillas (or flour tortillas, if not available), jarred cheese sauce, warmed, head iceberg lettuce, shredded, mild giardiniera (mixed pickled vegetables), chopped, cherry peppers , quartered lengthwise

water, s p &p, bay leaves, basil, chopped onion, sm (8 oz) can tomato sauce, potatos chopped to desired size, carrots chopped to desired size, stalks celery chopped, barley, left over roast beef or cubed stew meat

canned low-sodium beef broth, undiluted, savory pot roast, chopped (about 1 1/2 cups), cubed potato, shredded cabbage, sliced carrot, sliced celery, salt, pepper, frozen english peas, thawed

king arthur unbleached all-purpose flour, salt, pepper, bounds beef top round steak , cut into cubes, canola oil, burgundy or beef broth, water, whole mushrooms, drained, chopped onion, bay leaves, garlic clove, minced, dried parsley flakes, cooked rice or noodles