62736 chinese stir beef chao rou Recipes

  • Chinese Stir-Fry
    beef flank steak , cut into thin strips and
    7 More
    beef flank steak , cut into thin strips, head broccoli , cut into shoots, carrots , cut into shoots, onion, sliced and quartered, french onion soup, soy sauce, beef bouillon cubes, prepared rice
    30 min, 8 ingredients
  • Spicy Chinese Stir Fry Beef
    beef, thinly sliced, garlic clove, large, crushed and
    12 More
    beef, thinly sliced, garlic clove, large, crushed, soya sauce, light, soya sauce, dark, oil , peanut, chinese vegetables , been shoots, red capsicum, bok choy, chinese leaf, baby corn, spring onions, ginger, grated, water, soya sauce, light, oyster sauce, szechuan hot bean sauce, sesame oil, cornflour , heaped, water, to mix
    35 min, 14 ingredients
  • Chinese-Style Beef, Sweet Potato, and Bok Choy Stew
    garlic cloves and
    10 More
    garlic cloves, fresh ginger (1 in. square), cut into chunks, beef rib-eye steaks (about 1 1/2 steaks), kosher salt, vegetable oil, chinese five-spice powder, reduced-sodium beef broth, soy sauce, deep-orange sweet potato (12 oz.; often labeled yam ), baby bok choy, green onions
    11 ingredients
  • Chinese Spicy Beef Lettuce Wraps
    lean ground beef, minced garlic cloves, sherry wine and
    10 More
    lean ground beef, minced garlic cloves, sherry wine, soy sauce, dark sesame oil, thai chili paste (sambal oelek), chinese five spice powder, green onion , white parts chopped green parts cut on bias in 1/4-inch lengths (divided), water chestnuts, drained and coarsely chopped, jalapeno chile, seeded, deveined and minced, cornstarch, mixed with, cold water, heads bibb lettuce or 2 heads butter lettuce
    20 min, 13 ingredients
  • Chinese Orange Beef
    sirloin steaks, trimmed and cut into strips and
    7 More
    sirloin steaks, trimmed and cut into strips, cornstarch , for tossing, vegetable oil, garlic clove, chopped, orange , juice of, dark soy sauce, scallion, chopped, noodles , ideally chinese
    20 min, 8 ingredients
  • Chinese Braised Beef and Noodles
    egg noodles, lean beef, garlic, crushed, salt and
    8 More
    egg noodles, lean beef, garlic, crushed, salt, ginger, grated, five-spice powder, oil, soy sauce, duck broth or 1/2 cup chicken broth, cornstarch, water, green onions, sliced
    20 min, 12 ingredients
  • Chinese Cinnamon Beef Noodle Soup
    vegetable oil, cinnamon sticks (about 3 inches each) and
    13 More
    vegetable oil, cinnamon sticks (about 3 inches each), scallions , cut into 1 1/2 inch pieces, garlic cloves, smashed, fresh ginger, minced, anise seeds, asian chili paste, water, low sodium chicken broth, soy sauce, rice vinegar, boneless beef chuck, fresh udon noodles (or 6 oz dried ), bok choy, fresh cilantro leaves
    21 min, 15 ingredients
  • Chinese Savory Beef
    oil, lean beef , cut into strips, onion, chopped and
    6 More
    oil, lean beef , cut into strips, onion, chopped, garlic cloves, crushed, ginger, soy sauce, brown sugar, pepper, water
    3 hour 30 min, 9 ingredients
  • Chinese Style Beef With Noodles
    egg noodles, water, soy sauce, salt, oil and
    5 More
    egg noodles, water, soy sauce, salt, oil, beef, sliced thinly, green onions, sliced, gingerroot , slivered, garlic cloves, minced, chicken bouillon powder
    3 hour 20 min, 10 ingredients
  • Xiao Sun Zi Chao Rou Mo (Slender Bamboo Shoots With Ground Pork)
    bamboo shoots, cut in thin strips, garlic cloves, minced and
    11 More
    bamboo shoots, cut in thin strips, garlic cloves, minced, fresh red chile, seeded and finely chopped, dried chili pepper flakes, ground pork (or substitute any ground meat such as turkey,beef or even veggie crumbles), shaoxing wine or 1 tsp sherry wine, salt , to taste, rice vinegar, light soy sauce, chicken stock or 3 tbsp water, sliced scallions, green parts only, sesame oil, peanut oil
    20 min, 13 ingredients
  • Chicken Mushroom Stir-Fry
    dynasty shiitake dried mushrooms, chicken bouillon cube and
    10 More
    dynasty shiitake dried mushrooms, chicken bouillon cube, cornstarch, dynasty oyster sauce, dynasty chinese stir-fry sauce, vegetable oil cooking spray, chicken breast , cut into 3 inch long strips, carrot , thinly sliced on diagonal, chinese pea pod, trimmed, mushroom, thinly sliced, green onions with tops , thinly sliced on diagonal, dynasty jasmine rice (cooked )
    35 min, 12 ingredients
  • Beef Stir Fry
    beef cut in thin strips, olive oil, chinese vegetables and
    3 More
    beef cut in thin strips, olive oil, chinese vegetables, teriyaki sauce, garlic, ground ginger
    6 ingredients
  • Chinese Muslim Stir-Fried Beef and Celery (Qin Cai Chao Niu Rou) Chinese Muslim Stir-Fried Beef and Celery (Qin Cai Chao Niu Rou)
    ground beef, salt and
    5 More
    ground beef, salt, anaheim chili (or other mild green chili pepper), chinese celery (or celery), garlic cloves, peanut oil, whole szechuan peppercorns (optional)
    23 min, 7 ingredients
  • Chinese Stir Fry Vegetable Chinese Stir Fry Vegetable
    green chinese leaves (bok choy,choy sum or kailan ) and
    7 More
    green chinese leaves (bok choy,choy sum or kailan ), blanch for 1 minute,and drain), black dried chinese mushrooms (boil until the mushroom is soft), vegetable oil, oyster sauce, salt to taste (you don tsp really need it because of the oyster sauce and dried shrimp), red chillies (cut diagonally ), dried shrimps (the small ones )
    8 ingredients
  • Chinese Stir-Fried Vegetables With Tofu Chinese Stir-Fried Vegetables With Tofu
    sesame oil, green bell peppers, diced and
    10 More
    sesame oil, green bell peppers, diced, stalk celery, diagonally,sliced, garlic, minced, mung bean sprouts, scallions, chopped, roasted sunflower seeds, dry sherry, tamari, grated ginger, tofu, diced, chinese noodles
    25 min, 12 ingredients
  • Chinese Braised Beef and Potato Stew Chinese Braised Beef and Potato Stew
    water, beef, cut into 1-inch chunks and
    11 More
    water, beef, cut into 1-inch chunks, fresh gingerroot , sliced into coins (optional), garlic cloves, smashed (optional), leeks , cut at 45-degree angle into 1-inch pieces or 1/2 onion, chopped into 1-inch squares, boiling water, star anise (optional), lard or 4 tbsp peanut oil or 4 tbsp canola oil, soy sauce, waxy potato, peeled and cut into 1-inch cubes, carrots , roll-cut (optional) or 1 carrot, cut into 3/4-inch half-moons (optional), salt, sichuan pepper or 1/4 tsp black pepper
    2 hour 30 min, 13 ingredients
  • Chinese Style Beef in a Star Anise and Soy Marinade Chinese Style Beef in a Star Anise and Soy Marinade
    light soy sauce, dry sherry, dark brown sugar and
    4 More
    light soy sauce, dry sherry, dark brown sugar, whole star anise, cinnamon stick, beef steak, thinly sliced, oil
    1 hour 5 min, 7 ingredients
  • Qingjiao Chao Tudousi (Chinese Stir-Fried Chilies and Potatoes) Qingjiao Chao Tudousi (Chinese Stir-Fried Chilies and Potatoes)
    water, salt, potato and
    4 More
    water, salt, potato, fresh green chili pepper (poblano, anaheim, or some other mild chili), peanut oil, chinese black vinegar (or use balsamic), salt
    35 min, 7 ingredients




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