423 chinese peanut rice Recipes

  • Shrimp Summer Rolls With Peanut Dipping Sauce
    dried thin chinese rice noodles (maifun) and
    12 More
    dried thin chinese rice noodles (maifun), sheets rice paper, cooked shrimp , cut in half lengthwise, fresh mint leaves, fresh cilantro leaves, fresh basil leaf, shredded lettuce or 1 cup green cabbage, mung bean sprouts, matchstick-size strips seeded english cucumber, matchstick-size strips peeled carrots or 1 cup jicama, crunchy peanut butter, hoisin sauce, water
    30 min, 13 ingredients
  • Cold Eggplant With Spicy Asian Peanut Dressing
    japanese eggplants or 2 medium eggplants, about 6 inches ... and
    10 More
    japanese eggplants or 2 medium eggplants, about 6 inches long (about 10 oz), peanut butter , chunky or smooth, soy sauce, rice vinegar, chinese rice wine or 2 tsp dry sherry or 2 tsp mirin, sesame oil, sugar, salt, garlic and red chile paste (or more, to taste), ginger, minced, cilantro, chopped
    30 min, 11 ingredients
  • Hot and Sour Chinese Cabbage
    head chinese napa cabbage, coarse salt, minced ginger and
    9 More
    head chinese napa cabbage, coarse salt, minced ginger, red pepper flakes, red wine vinegar, rice wine vinegar, sugar or 3/4 cup splenda granular, salt (to taste), dried red chilies, szechuan peppercorns, ground and sifted, peanut oil, sesame oil
    55 min, 12 ingredients
  • The Best Chinese Chicken Salad
    marinade, sesame oil and
    11 More
    marinade, sesame oil, white vinegar ( do not use rice wine vinegar! ), granulated sugar, ingredients for salad, heads of iceburg lettuce , torn or cut into bite size pieces! ( if you are going to take this to a picnic where the lettuce might not be kept cold, use cabbage, cut like cole slaw.), toasted almonds ( toast in oven at 350 degrees for about 12 minutes! ), bundle of green onions or scallions (or more!), chopped, toasted sesame seeds, skinned and boneless chicken breasts ( about 6-8 breasts ), chinese wonton skins / wrappers (if you can tsp find these, you can use egg roll skins), salt and pepper, oil to fry the won ton wrappers in.. i use canola or peanut .
    20 min, 13 ingredients
  • #1 Favorite Chinese Steamed Whole Fish by Sy
    fresh fish, with the head and tail on (scales removed and... and
    9 More
    fresh fish, with the head and tail on (scales removed and insides cleaned -- i prefer chinese sea bass), scallions, cleaned and trimmed, chinese rice wine (not japanese ), peanut oil, sesame oil, white pepper, salt, gingerroot , cut into very thin strips, scallions, cleaned and trimmed , then cut on a diagonal and into thin strips 1 inch in length, low sodium soy sauce or 2 tbsp regular soya sauce (not the dark soya sauce)
    45 min, 10 ingredients
  • Three Delicious Chinese Sauces ( for Chicken) by Sy
    grated ginger (1-2 inches in length , remove outer skin) and
    15 More
    grated ginger (1-2 inches in length , remove outer skin), spring scallions, very finely chopped, salt, peanut oil (substitute , light olive oil), sesame oil, chopped green peppers (substitute , 1tbsp hot chili pepper), garlic, crushed, sugar (optional), peanut oil (substitute , light olive oil), soy sauce, red rice vinegar, sesame oil, light soy sauce, oyster sauce (i pefer the type with no sugar, see label on bottle for ingredients), peanut oil (substitute , light olive oil), soup stock
    1 hour , 16 ingredients
  • Soy-Ginger Beef and Noodle Salad with Peanut Dressing
    boiling water, tea bags of chinese black tea and
    21 More
    boiling water, tea bags of chinese black tea, smooth peanut butter, soy sauce, fresh lime juice, cayenne pepper, chopped watercress, chopped fresh mint, soy sauce, unseasoned rice vinegar, minced peeled fresh ginger, honey, dried crushed red pepper, ground cumin, top sirloin steak , cut crosswise into 1/4- to 1/3-inch-thick slices; slices then cut into 3-inch strips, linguine, oriental sesame oil, cucumbers, peeled , halved lengthwise, seeded, green onions , halved lengthwise, cut on diagonal into 1-inch lengths, fresh mint, watercress, roasted salted peanuts, coarsely chopped, lime wedges
    23 ingredients
  • Stir-Fried Vegetables (Cabbage, Chinese Mushrooms, and Broccoli)
    dried chinese mushrooms (donggu or doong gwoo, similar to... and
    12 More
    dried chinese mushrooms (donggu or doong gwoo, similar to japanese shittake but more earthy and smoky), broccoli florets , cut through their stems into thin slices (1 cup), napa cabbage or 1 lb kale, jicama, peeled & cut into 2-inch-by-1/4-inch strips, bamboo shoots, drained rinsed & finely shredded, peanut oil or 1 tbsp bacon fat, fresh ginger, peeled & grated, water (if needed), sesame oil, rice wine or 2 tsp dry sherry, light soy sauce, dark soy sauce, hawaiian salt
    30 min, 13 ingredients
  • The Best Fried Rice
    raw basmati rice , cooked at least 1 day in advance to ma... and
    12 More
    raw basmati rice , cooked at least 1 day in advance to make about 4 1/2 cups cooked rice, raw small shrimp, shelled,deveined and split in half lengthwise, baking soda, salt, salt, peanut oil or 1/2 cup vegetable oil or 1/2 cup corn oil, divided, sliced chinese sausage (4 small) or 1/2 cup cooked ham, diced, eggs, cooked green peas, fresh or frozen, salt, oyster sauce, fresh bean sprout, chopped scallion , green part included
    50 min, 13 ingredients
  • Vietnamese Fried Rice
    scallions, carrots, fresh bean sprouts, eggs and
    9 More
    scallions, carrots, fresh bean sprouts, eggs, asian fish sauce, rice vinegar, sugar, chilled chinese-style white rice, corn or safflower oil, minced garlic, dried hot red pepper flakes, chopped fresh cilantro or mint leaves, chopped dry-roasted peanuts
    13 ingredients
  • Sesame-Ginger Chicken Wraps with Peanut Sauce Sesame-Ginger Chicken Wraps with Peanut Sauce
    sliced cucumber (about 1 large), rice wine vinegar and
    10 More
    sliced cucumber (about 1 large), rice wine vinegar, skinless boneless chicken breast halves, cut in half horizontally, canola oil, ground ginger, salt, sesame seeds, shredded napa (chinese ) cabbage, multigrain sandwich wraps (such as flatout) peanut sauce, peanut sauce, peanut sauce
    33 min, 12 ingredients
  • Cold Peanut-Sesame Noodles (Food Network Kitchens) Cold Peanut-Sesame Noodles (Food Network Kitchens)
    kosher salt, flat chinese egg noodles and
    13 More
    kosher salt, flat chinese egg noodles, strong brewed green tea, natural peanut butter, soy sauce, rice vinegar (not seasoned ), light brown sugar, roasted peanut oil, toasted sesame seeds, plus more for topping, chili-garlic sauce, toasted sesame oil, ginger, peeled, garlic, carrots, finely grated, chopped fresh cilantro and peanuts, for topping
    1 hour 25 min, 15 ingredients
  • Haystacks (Or Chinese Sundaes) Haystacks (Or Chinese Sundaes)
    cooked rice, boneless skinless chicken breasts and
    11 More
    cooked rice, boneless skinless chicken breasts, cream of mushroom soup, cream of chicken soup, crispy chinese noodles, sliced celery, sliced mushrooms, chopped tomatoes, grated cheese, sliced green onion (greens included), crushed pineapple, drained, crushed peanuts , crush with rolling pin (optional), flaked coconut (optional)
    30 min, 13 ingredients
  • Cabbage And Chinese Noodle Salad Cabbage And Chinese Noodle Salad
    head chinese cabbage, green onions, dressing and
    10 More
    head chinese cabbage, green onions, dressing, seasoned rice vinegar, sesame oil, granulated sugar, noodles mixture, sesame oil, peanut oil, uncooked ramen noodles broken into very small pieces, sliced almonds, raw sunflower seeds, sesame seeds
    5 min, 13 ingredients
  • Cold Peanut Noodles with Chicken Cold Peanut Noodles with Chicken
    fresh chinese noodles (4 cups cooked ), soy sauce and
    14 More
    fresh chinese noodles (4 cups cooked ), soy sauce, rice vinegar, roasted sesame oil, sesame seed paste, creamy peanut butter, sugar, ginger, minced, garlic, minced, chile-garlic sauce, cooked chicken breasts shredded, bean sprouts, carrots in thin strips, green onions in thin strips, english cucumber in thin 2 strips, roasted peanuts chopped
    16 ingredients
  • Gar Doo Gai (Chinese Chicken Salad) Gar Doo Gai (Chinese Chicken Salad)
    chicken tenders, salt, water, peanut oil and
    14 More
    chicken tenders, salt, water, peanut oil, grain rice, cooked and chilled, lettuce, shredded, green onion, finely chopped, chinese plum sauce, sugar, dry mustard, paprika, salt, tabasco sauce, worcestershire sauce, onion, minced, oil, wine vinegar, toasted sesame seeds
    2 hour 20 min, 18 ingredients
  • Vegetable Kung Pao with Broccoli and Peanuts Vegetable Kung Pao with Broccoli and Peanuts
    firm tofu , cut into 1/2 inch slabs and
    16 More
    firm tofu , cut into 1/2 inch slabs, broccoli, ends trimmed and stalks peeled, peanut oil, minced scallions, white part only, minced garlic, minced fresh ginger, hot chili paste, scallion top, 1 inch lengths (about 3 scallions), sliced water chestnuts, chicken broth, soy sauce, rice wine or 3 1/2 tbsp sake, sugar, sesame oil, chinese black vinegar or 1 tbsp worcestershire sauce, cornstarch, dry roasted peanuts
    45 min, 17 ingredients
  • Tofu and Peanut Stir-Fry (Food Network Kitchens) Tofu and Peanut Stir-Fry (Food Network Kitchens)
    cornstarch, chinese rice wine or dry sherry, oyster sauce and
    9 More
    cornstarch, chinese rice wine or dry sherry, oyster sauce, firm tofu, drained, unsalted peanuts (preferably raw ), peanut oil or vegetable oil, minced ginger, garlic, minced, whole dried arbol chiles (or 2 jalapeno peppers, halved lengthwise), kosher salt, shiitake mushrooms, stems removed, caps quartered, sugar snap peas , strings removed, halved crosswise
    40 min, 12 ingredients




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