193 chinese peanut breast Recipes

  • Low-Carb Chinese Chicken Salad
    skinless chicken breasts, cooked and julienne and
    13 More
    skinless chicken breasts, cooked and julienne, jicama , julienne, salad mix, peanuts, celery, minced, minced scallion, red bell pepper , julienne, cilantro, ginger, garlic clove, minced, low-sodium soy sauce, lime juice, sesame oil, mayonnaise
    14 ingredients
  • Marinated Chinese Chicken Salad
    minced garlic cloves, fresh ginger, grated and
    13 More
    minced garlic cloves, fresh ginger, grated, dried red pepper flakes, honey, low sodium soy sauce, boneless skinless chicken breast halves, rice wine vinegar, garlic cloves, minced, fresh ginger, grated, honey (or more to taste), head iceberg lettuce, shredded, carrots , julienned, dry roasted peanuts, chopped, cilantro, chopped, maifun , fried in hot oil as directed on package. (just takes a few seconds)
    8 hour 40 min, 15 ingredients
  • Asian Style Chicken and Pasta
    chinese egg noodles or fine egg noodles (4 oz) and
    7 More
    chinese egg noodles or fine egg noodles (4 oz), chopped cashews or peanuts, cooked chicken breast , cut into strips, ground ginger, red sweet pepper , cut into strips, peanut oil or cooking oil, snow pea pods or sugar snap pea pods, stems and tips removed, stir fry sauce
    8 ingredients
  • Chicken & Cashew Nuts
    peanut oil, sesame oil and
    14 More
    peanut oil, sesame oil, boneless skinless chicken breast, cubed, onion , 1-inch squares, carrot, peeled, halved and sliced, red bell pepper , 1-inch squares, dried chinese mushrooms, soaked and quartered, garlic cloves, minced, cashew nuts, soy sauce, shaoxing wine, oyster sauce, dry mustard, sugar, chili paste with soybean (chiu chow chili oil), cornstarch
    21 min, 16 ingredients
  • Szechuan  Braised Chicken
    peanut oil, chicken breast, cubed, chinese vegetables and
    11 More
    peanut oil, chicken breast, cubed, chinese vegetables, five-spice powder, szechwan pepper, chicken stock, soya sauce, sesame oil, dried bird s eye chiles, rice vinegar, dry sherry, garlic cloves, crushed, fresh ginger, grated, cornflour , heaped
    46 min, 14 ingredients
  • Barefoot Chinese Chicken Salad Barefoot Chinese Chicken Salad
    chicken breast halves (bone in, skin on ), olive oil and
    17 More
    chicken breast halves (bone in, skin on ), olive oil, kosher salt, fresh ground black pepper, asparagus, ends removed,cut into thirds diagonally, red bell peppers, cored and seeded, scallions, sliced diagonally (white and green parts ), sesame seeds, toasted, vegetable oil, good apple cider vinegar, soy sauce, dark sesame oil, honey, garlic, minced, peeled grated fresh ginger, sesame seeds, toasted, smooth peanut butter, kosher salt, fresh ground black pepper
    55 min, 19 ingredients
  • Noble House Chinese Chicken Salad Noble House Chinese Chicken Salad
    soy sauce, soy sauce, rice vinegar, rice vinegar, sugar and
    11 More
    soy sauce, soy sauce, rice vinegar, rice vinegar, sugar, sesame oil, sesame oil, grated fresh ginger, iceberg lettuce, shredded, crispy rice noodles (see note ), boiled chicken breast , cut into strips, peanuts, finely chopped, preserved gingerroot, minced, black sesame seed , roasted, green onion, chopped, cilantro leaf, chopped
    20 min, 16 ingredients
  • Stir Fried Chinese Chicken W/Cashews Stir Fried Chinese Chicken W/Cashews
    egg white, soy sauce, cornstarch and
    12 More
    egg white, soy sauce, cornstarch, boneless skinless chicken breasts, cut into 1-inch cubes, soy sauce, cornstarch, dry sherry, cider vinegar, sugar, peanut oil, unsalted cashews, ginger, peeled and quartered, scallions, peeled and sliced, water chestnuts, drained and sliced, green bell pepper, sliced
    30 min, 15 ingredients
  • Chicken.....authentic Chinese Lemon Chicken Chicken.....authentic Chinese Lemon Chicken
    boneless chicken breast, -cut in 1 1/2-inch cubes and
    13 More
    boneless chicken breast, -cut in 1 1/2-inch cubes, egg white, salt, cornstarch, peanut oil, homemade chicken broth, fresh lemon juice, sugar, light soy sauce, rice wine, garlic, finely sliced, dried and crushed red chilies, grated lemon zest, cornstarch , blended with 1 tsp water
    40 min, 14 ingredients
  • La Choy Chinese Chicken With Water Chestnuts La Choy Chinese Chicken With Water Chestnuts
    boneless chicken breast, skin removed, cornstarch and
    11 More
    boneless chicken breast, skin removed, cornstarch, egg white, slightly beaten, salt, low sodium chicken broth, low sodium soy sauce, sugar, peanut oil, frozen pea pods, thawed, fresh gingerroot, minced, garlic cloves, minced, tomatoes, quartered, sliced water chestnuts
    25 min, 13 ingredients
  • Gali Ji Huifan (Chinese Chicken Curry on Rice) Gali Ji Huifan (Chinese Chicken Curry on Rice)
    cooked rice, garlic clove, smashed and slice, ginger and
    10 More
    cooked rice, garlic clove, smashed and slice, ginger, onion, 1/2-inch dice, chicken breast, 1/2-inch dice, potatoes, 1/2 inch dice (optional), carrot, 1/2 inch dice (optional), peanut oil or 2 -4 tbsp canola oil, curry powder, salt, chicken stock or 1 -2 cup water, cornstarch, in, water
    40 min, 13 ingredients
  • Light Chinese Chicken Salad With Hoisin Vinaigrette Light Chinese Chicken Salad With Hoisin Vinaigrette
    boneless skinless chicken breast halves, about 6 oz each and
    13 More
    boneless skinless chicken breast halves, about 6 oz each, salt & fresh ground pepper, peanut or vegetable oil, rice vinegar, hoisin sauce, low sodium soy sauce, grated fresh ginger, carrot, peeled and shredded, napa cabbage , sliced thin crosswise about 4 cups, red bell pepper, stemmed seeded and sliced thin about 1 cup, bean sprouts, scallions, sliced thin, minced fresh cilantro leaves, chow mein noodles
    20 min, 14 ingredients
  • Laurie's Chinese Chicken Salad With 5-Spice Dressing Laurie's Chinese Chicken Salad With 5-Spice Dressing
    boneless skinless chicken breasts and
    16 More
    boneless skinless chicken breasts, head red leaf lettuce, large (washed, dried , and torn into bite size pieces), scallions, thinly sliced, cucumber, peeled, seeded, and sliced, stalks celery, sliced diagonally, sesame seeds, toasted, almonds, toasted, mai fun rice noodles , sometimes called rice sticks, peanut oil , for frying mai fun noodles, sugar, rice vinegar, salt, msg (optional), white pepper, lemon juice, five-spice powder, vegetable oil
    1 hour , 17 ingredients
  • Mah Gu Gai Pin (moo Goo Gai Pan) Mah Gu Gai Pin (moo Goo Gai Pan)
    peanut oil, minced fresh ginger, salt and
    23 More
    peanut oil, minced fresh ginger, salt, button mushroom, stems removed and caps cut into 1/4 inch slices, snow peas , strings removed and cut into 1 by 1 1/2 inch pieces, bamboo shoot , cut into 1 by 1 1/2 inch pieces, water chestnuts, peeled and cut into 1/4 inch slices, minced garlic, chinese white rice wine or 1 tbsp gin, grated fresh ginger, sesame oil, chinese white rice wine or 1 tsp gin, sugar, salt, oyster sauce, soy sauce, cornstarch, fresh ground white pepper , to taste, boneless skinless chicken breast , cut into 2 by 1 1/2 nch strips, oyster sauce, sugar, soy sauce, sesame oil, cornstarch, fresh ground white pepper , to taste, chicken stock
    55 min, 26 ingredients
  • Asian Style Chicken Soup With Spinach, Snap Peas and Squash Asian Style Chicken Soup With Spinach, Snap Peas and Squash
    peanut oil, sweet onion, chopped and
    15 More
    peanut oil, sweet onion, chopped, carrots, cleaned and sliced, garlic, fresh - to personal taste, chopped (i used 10 cloves, but i like a lot of garlic!), fresh ginger , root- to personal taste skinned and chopped (i use about 2 inches), chicken broth, chicken breasts, cooked and shredded (i season mine with mccormick grillmates montreal chicken and put it in the oven), sriracha hot chili sauce , to personal taste (i usually use about 1 tbsp), brown sugar, hoisin sauce, chinese white rice vinegar, seasoned, teriyaki sauce (i absolutely love soy vay!), fish sauce, water, fresh sugar snap pea, de-stemmed, fresh baby spinach, de-stemmed, summer squash, sliced
    21 min, 17 ingredients
  • Chicken and Vege Stir-Fry Chicken and Vege Stir-Fry
    peanut oil or 2 tbsp vegetable oil, garlic clove, crushed and
    12 More
    peanut oil or 2 tbsp vegetable oil, garlic clove, crushed, crushed ginger, chili pepper , seeds removed and cut finely (can use dried chili flakes at a pinch), chicken breast fillets, slice into thin strips, red capsicum, sliced into thin pieces (red sweet bell pepper), spring onions , sliced on an angle, broccoli florets, snow peas or 1 cup sugar snap pea, chinese cabbage, shredded (wombok), soy sauce, honey, water or 1/2 cup chicken stock, cashew nuts
    40 min, 14 ingredients
  • Ersatz Thai-fried Noodles Ersatz Thai-fried Noodles
    chinese noodles, crushed red pepper flakes and
    12 More
    chinese noodles, crushed red pepper flakes, ground black pepper, chicken breasts, sliced, garlic, crushed, sugar (or equivalent artificial sweetener), sesame oil, tomato ketchup, green onions, chopped, tamari soy sauce, peanuts or 4 oz cashews, coarsely chopped, fresh cilantro, chopped (or equivalent dried cilantro), bean sprouts (or other vegetable sprouts), lemon slice
    35 min, 14 ingredients
  • Asian Sesame Chicken Salad Asian Sesame Chicken Salad
    peanut oil, sesame seeds and
    12 More
    peanut oil, sesame seeds, boneless, skinless chicken breast halves, 5 to 6 oz each, pounded evenly to about half their original thickness, salt and freshly ground black pepper, head chinese cabbage, fresh ginger, fish sauce or soy sauce, rice wine vinegar, toasted sesame oil, lime, sliced water chestnuts, scallions, red bell pepper, cilantro
    30 min, 14 ingredients




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