81172 chinese muslim stir fried beef cai chao Recipes

vegetable oil, minced fresh ginger (optional), serrano chile peppers, seeded and chopped (optional), baby corn, cut in half, red bell pepper, seeded and cut into strips, bok choy - stalks halved and cut into 1/4-inch sticks, leaves halved, separated, fresh bean sprouts, asian fish sauce (nuoc mam or nam pla), chinese oyster sauce, green onions, thinly sliced, chopped cilantro leaves (optional), toasted sesame seeds (optional)

light soy sauce, white sugar, cornstarch, chinese rice wine, green onion, diced, skinless, boneless chicken breast halves - cut into bite-size pieces, garlic, chopped, yellow onion, thinly sliced, green bell peppers, thinly sliced, firm tofu, drained and cubed, water, oyster sauce, chili paste with garlic

baby carrots, snap peas, baby carrots, chinese cabbage, soy sauce, rice vinegar, ketchup, tofu

vegetable oil, sliced shallots, kosher salt and freshly ground black pepper, thick slices cured sausage (such as salami or chinese sausage), quartered if desired, sliced garlic, minced peeled ginger, crushed red pepper flakes, coarsely chopped iceberg lettuce (about 1/2 head ), watercress (about 2 bunches), trimmed, cut into 2 pieces, cooked brown rice

peanut oil, green garlic chives (also called chinese chives; flat parts only), cut into 1 1/2-inch pieces (4 cups), dried hot red pepper flakes, salt , or to taste, steamed white rice

boneless chicken breasts (or boneless pork chops), garlic cloves, minced (or 1/2 tsp. garlic powder), soy sauce, brown sugar, chicken broth, cornstarch, broccoli, carrot, peas (stir fry veggies of your choice), hot cooked rice

olive oil, green onions, sliced, garlic cloves, minced, bell peppers , deseeded and diced (the colorful the better), champignon mushrooms, sliced, chinese rice wine, soy sauce, sesame oil

chicken broth, soy sauce, white wine or 1/4 cup additional chicken broth, garlic cloves, minced, ground ginger, pepper, red pepper flakes, boneless chicken breast , cut into strips, canola oil, divided, broccoli florets, julienned carrots, shredded chinese cabbage or 2 cups napa cabbage, fresh snow pea , cut into 1 inch pieces, spaghetti, broken, cornstarch

hoisin sauce, ketchup, soy sauce, minced garlic, sugar, pork tenderloin, soy sauce, minced garlic, rice vinegar, sugar, asian chili oil (or 1 tsp asian sesame oil plus tabasco to taste), fresh coriander leaves, washed well ,spun dry,and torn, stir-fried noodles

boneless chicken , cut into 1 inch pieces, pineapple chunks (with juice), soy sauce, brown sugar, garlic, minced, cornstarch, chicken broth, hoisin sauce, sweet red peppers, diced, green peppers, diced, hot cooked rice

canola oil, broccoli florets, water, julienned carrot, snow peas, ends trimmed, fresh shiitake mushrooms , slivered, sliced water chestnuts, drained, garlic, minced, minced fresh ginger, reduced sodium soy sauce, chicken broth, cornstarch, hot cooked rice

peanut oil, garlic cloves, crushed, fresh gingerroot, grated, spring onions or 6 green onions, cut into 3cms lengths, rice noodles, fresh - 2 cms thickness, black bean sauce, bottled, chinese rice wine (shao hsing), rice wine vinegar, soy sauce, sugar, sesame oil, chives, 5cm lengths

chinese egg noodles, approx 2-3 dried blocks, sunflower oil, chicken breasts, cooked and shredded, carrots, thinly sliced, sugar snap peas, clear honey, light soy sauce, limes , juice of, toasted sesame seeds, toasted cashew nuts (optional), coriander leaves (optional)

dried chinese mushrooms, vegetable oil, garlic clove, minced, bok choy , bite size peices, oyster mushrooms, shiitake mushrooms, oyster sauce

sweet potatoes, peeled and cut into 1/2-inch julienne and then in 1/2-inch diagonal lengths (about 4 medium sweet potatoes), navel orange , zest of, cut julienne, peanut oil, minced garlic, minced ginger, chili paste with garlic (or more), cornstarch, water, minced scallion top, chicken broth or 3/4 cup water, soy sauce, chinese rice wine or 3 tbsp dry sherry, rice vinegar, sugar, sesame oil, pepper

ground pork, soy sauce, pepper , to taste, cornstarch, fermented black beans, garlic clove, green onions (spring onions, scallions), soy sauce, sherry wine, granulated sugar, chicken broth, cornstarch, water, eggs, beaten, salt, oil , for stir-frying

ginger, peeled, shanghai bok choy or other baby bok choy (5 to 8 heads), reduced-sodium chicken broth, chinese rice wine (preferably shaoxing) or medium-dry sherry, soy sauce, cornstarch, salt, sugar, vegetable oil, asian sesame oil, steamed white rice

zucchini or 1 lb cucumber, vegetable oil, minced garlic (to taste), salt (or use a little light soy and cut back on the ), sugar, oyster sauce, dry sherry, chicken stock, wood ear mushrooms, soaked & shredded (or chinese black mushrooms, soaked & shredded) (optional), cornstarch, mixed with a little water, drops sesame oil (optional)