149747 chinese honey braised chicken jup gai yik Recipes

chicken wings (remove the tip and cut at the joint), vegetable oil, salt and pepper, dijon mustard, honey, mustard powder, garlic powder

chicken breasts, boneless skinless, yogurt, plain, honey mustard, coarse salt, cayenne pepper

honey, dijon mustard, chili sauce, mustard seeds, mustard powder, salt, black pepper, garlic powder, boneless skinless chicken thighs

chicken breasts , bonless and skinless, salt, pepper, barbecue sauce, honey, vegetable oil, flour

chicken wings (tips removed ), honey, fresh lime juice, grated lime zest, garlic (pressed or minced ), garlic salt, onion salt, dried parsley, dried coriander, salt & freshly ground black pepper, olive oil

chicken wings (about 25 to 30 whole wings ), honey, water, lemon juice, ketchup, garlic powder, fresh garlic cloves, finely minced, salt, all-purpose flour, vegetable oil (or peanut oil), deep fryer (or dutch oven for frying)

chicken breasts, honey, egg white, flour, margarine or 1/2 tbsp butter

honey, prepared picante sauce, garlic cloves, minced, worcestershire sauce, chicken wings, tips removed, salt , to taste, pepper , to taste

honey, soy sauce, extra-virgin olive oil, garlic cloves, minced, jalapeno peppers, finely chopped, grated lemon zest, kosher salt, black pepper, chicken tenders, chopped fresh cilantro, sour cream , for serving

chicken drummettes (thawed ), morton lite salt, red pepper, garlic powder, parsley flakes, apple cider vinegar, honey, brown rice, frozen snow peas, soy sauce (optional)

honey, prepared mustard, reduced sodium soy sauce, chicken drummettes

honey, dijon mustard, mayonnaise, olive oil, onions, sliced into 1/4-inch rings, balsamic vinegar, worcestershire sauce, kosher salt, fresh ground black pepper, diced roasted chicken, minced cilantro, flour tortillas, warmed (6-8 inch diameter), chopped green leaf lettuce, tomato, seeded and chopped

chicken thigh fillets, five-spice powder, sesame oil, cornflour, oil (for deep frying), oil, extra, honey, sesame seeds, batter, self raising flour, cornflour, water, egg, lightly beaten

chicken breasts, boneless, skinless, sheets aluminum foil , lightly sprayed with cooking spray, 18 x 12 inches, salt, pepper, apple, cored and cut into 8 pieces, peach jam, red bell pepper, diced, honey mustard, cornstarch, garlic clove, minced, ground ginger, green onion, sliced (optional)

chicken drumsticks or 4 -5 pork ribs, honey, soy sauce, sake or 1 tbsp white wine, coarse grain mustard

chicken tenders , strips cut into 1-inch pieces, olive oil, divided, kosher salt, divided, thyme, divided, garlic cloves, minced, mandarin oranges, drained (reserve 2 tbsp juice), prepared honey mustard dressing, baby spring greens, granny smith apples or 1 fuji apple, cored and thinly sliced

honey roasted peanuts , about 2/3 cup, plain bread crumbs, grill seasoning blend (recommended: montreal seasoning by mccormick ), eggs, a splash half-and-half or whole milk, hot sauce , several drops, all-purpose flour, vegetable oil, chicken breast, barbequed succotash , recipe follows

chicken wings, trimmed and separated, soy sauce, mild honey , to taste, water, garlic cloves, fresh or dried ginger