171019 chinese five spice rubbed chicken cilantro dipping dave Recipes

  • Five-Spice Shrimp and Vegetable Packets
    reduced sodium soy sauce, toasted sesame oil and
    11 More
    reduced sodium soy sauce, toasted sesame oil, rice wine or 3 tbsp dry sherry, honey, garlic cloves, chopped, chopped fresh ginger, sesame seeds, chinese five spice powder, crushed red pepper flakes (optional), raw shrimp, peeled and deveined (about 26-30 per lb), fresh corn kernels (from 1 large ear ), sugar snap peas, trimmed, red bell pepper , cut into 1-inch pieces
    46 min, 13 ingredients
  • Five-Spice Beef and Vegetables
    uncooked long grain white rice, water and
    13 More
    uncooked long grain white rice, water, boneless beef top sirloin steak , cut into thin bite sized strips, sugar, chinese five spice powder, soy sauce, garlic cloves, minced, oil, diagonally sliced celery, carrot, thinly sliced, onion, cut into thin wedges, beef broth, cornstarch, julienne-cut peeled cucumber, tomato, cut into 12 wedges
    55 min, 15 ingredients
  • Five-spice Shrimp Puffs
    refrigerated layered buttermilk biscuits and
    12 More
    refrigerated layered buttermilk biscuits, uncooked deveined shelled medium shrimp, tail shells removed, chinese five-spice powder, hot chili sesame oil, dry sherry, shredded swiss cheese, chopped green onions (3 medium), grated gingerroot, chopped red bell pepper, salt, garlic, minced, mayonnaise, hot or regular chili sauce with garlic
    15 min, 13 ingredients
  • Five Spices Fried Chicken Strips
    stems of sweet basil leaves, chili powder, garnish and
    15 More
    stems of sweet basil leaves, chili powder, garnish, purple yam cut in widgets, vegetable or peanut oil for frying, marinate chicken with, chicken breast, cut in 1 strips, five spices, sugar, salt, white pepper, soy sauce, flour for coating, flour, rice flour, corn starch, a pinch of salt, five spices
    10 min, 17 ingredients
  • Chinese Five-Spice Steak with Rice Noodles
    uncooked wide rice stick noodles (banh pho), hoisin sauce and
    9 More
    uncooked wide rice stick noodles (banh pho), hoisin sauce, low-sodium soy sauce, five-spice powder, flank steak, trimmed and cut into 1/4-inch strips, vegetable oil, minced green onions, bottled minced garlic, tomatoes, each cut into 6 wedges, green onions , cut into 2-inch pieces, chopped fresh basil
    11 ingredients
  • Five-Spice Cashew Brittle
    whole raw cashews, sugar, light corn syrup and
    2 More
    whole raw cashews, sugar, light corn syrup, chinese five spice (see notes ), salt
    5 ingredients
  • Five-Spice Tuna
    sugar, reduced-sodium soy sauce, sesame oil and
    4 More
    sugar, reduced-sodium soy sauce, sesame oil, chinese five-spice powder, salt, pepper, tuna steaks (1 inch thick and 6 oz each)
    30 min, 7 ingredients
  • Five-Spice Pecans
    pecan halves, brown sugar, maple syrup and
    1 More
    pecan halves, brown sugar, maple syrup, chinese five-spice powder
    10 min, 4 ingredients
  • Chicken Drumsticks With Asian Barbecue Sauce
    vegetable oil, chinese five spice powder and
    11 More
    vegetable oil, chinese five spice powder, chicken drumsticks (3 lb), salt, fresh ground pepper, hoisin sauce, sweet asian chili sauce or 1/4 cup hot pepper jelly, unseasoned rice vinegar, chicken stock or 1/4 cup chicken broth, minced fresh ginger, garlic cloves, toasted sesame oil, toasted sesame seeds
    1 hour , 13 ingredients
  • Five-Spice Beef and Pepper Stir-Fry Five-Spice Beef and Pepper Stir-Fry
    jasmine rice , prepared according to package directions and
    12 More
    jasmine rice , prepared according to package directions, beef broth, vegetable oil, beef sirloin, trimmed, sliced, and cut into bite-size pieces (may use beef tenderloin tips), green bell peppers, diced into 1-inch pieces, onion, coarsely diced, dry sherry, tamari, cornstarch, chinese five spice powder, black pepper , to taste, scallions , thinly sliced on an angle, smoked whole almond
    45 min, 13 ingredients
  • Five Spice Beef and Pepper Stir-Fry (Rachael Ray) Five Spice Beef and Pepper Stir-Fry (Rachael Ray)
    jasmine rice or short grain white rice, 1 to 1 1/2 cups, ... and
    12 More
    jasmine rice or short grain white rice, 1 to 1 1/2 cups, prepared to package directions, beef broth or stock, paper container or canned, wok or clear oil, 1 turn of the pan, beef sirloin or beef tenderloin tips, trimmed, placed in the freezer for 5 to 10 minutes then thinly sliced, green bell peppers, seeded and diced into 1-inch pieces, onion, diced, dry cooking sherry, dark soy sauce , eyeball the amount (recommended: tamari), cornstarch, chinese five-spice powder , found on asian foods aisle of market, cracked black pepper, scallions , thinly sliced on an angle, for garnish, smoked whole almonds , available on snack aisle, for garnish
    30 min, 13 ingredients
  • Five Spice Seared Duck - Asian Greens Spring Roll Five Spice Seared Duck - Asian Greens Spring Roll
    duck breasts, sesame oil, chinese five spice powder and
    10 More
    duck breasts, sesame oil, chinese five spice powder, kosher salt, spring roll wrappers, carrot , julienned thin, cucumber , juilienned thin, rice vinegar, siracha, ( hot pepper sauce ), fish sauce, black sesame seeds, scallion, chopped thin
    13 ingredients
  • Five-Spice Ice Cream (Emeril Lagasse) Five-Spice Ice Cream (Emeril Lagasse)
    half-and-half, chinese five-spice powder and
    4 More
    half-and-half, chinese five-spice powder, vanilla bean pod, split and seeds scraped, salt, sugar, whole egg yolks
    25 min, 6 ingredients
  • Five-Spice Tea Cake (Gale Gand) Five-Spice Tea Cake (Gale Gand)
    baking powder, baking soda, salt, all-purpose flour and
    7 More
    baking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil
    11 ingredients
  • Five-spice Beet Soup Five-spice Beet Soup
    diameter beets , scrubbed really well, trimmed, unpeeled,... and
    7 More
    diameter beets , scrubbed really well, trimmed, unpeeled, each cut into 6 wedges, vegetable broth divided into 2 cups and 1 cup, olive oil, sized red onion, thinly sliced, celery stalk chopped. reserve leaves for garnish ., grated peeled fresh ginger, more to taste) chinese five-spice powder, nonfat plain yogurt for garnish (soy if cooking vegan)
    25 min, 8 ingredients
  • Five-Spice Tilapia Five-Spice Tilapia
    canola oil, chinese five-spice powder, light brown sugar and
    3 More
    canola oil, chinese five-spice powder, light brown sugar, reduced-sodium soy sauce, scallions, thinly sliced, tilapia fillets
    6 ingredients
  • Five-Spice Beef Five-Spice Beef
    sirloin steak (1 inch thick), cut diagonally across grain... and
    10 More
    sirloin steak (1 inch thick), cut diagonally across grain into wafer-thin strips, chinese five-spice powder, low-sodium soy sauce, divided, fat-free , less-sodium beef broth, green bell pepper, seeded and chopped (about 1/2 small), red bell pepper, seeded and chopped (about 1/2 small), onion, chopped, diced celery, sliced water chestnuts, drained, precooked brown rice, coarsely chopped cashews
    44 min, 11 ingredients
  • Five-Spice Potatoes Five-Spice Potatoes
    grain white rice, reduced-sodium soy sauce and
    7 More
    grain white rice, reduced-sodium soy sauce, minced fresh ginger, sugar, chinese five spice (or equal parts ground cinnamon, ground clove, ground ginger, and anise seed), boned lean pork loin, fat trimmed, skinned potatoes, peeled, sliced green onions , including green tops, cornstarch
    9 ingredients




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