83168 chinese char cook illustrated Recipes
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lite olive oil (or other veggie oil) and9 Morelite olive oil (or other veggie oil), garlic cloves, finely chopped, chinese cabbage, thinly sliced, defatted chicken stock, shrimp, peeled and deveine, bay scallops (if they are large cut them in half horizontally) or 6 oz sea scallops (if they are large cut them in half horizontally), light soy sauce, rice wine or 2 tbsp white vinegar, chinese wheat noodles or 1/2 lb linguine, scallions, peeled & chopped30 min, 10 ingredients
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skinless salmon fillet, cut into 1 in strips, soy sauce and8 Moreskinless salmon fillet, cut into 1 in strips, soy sauce, chinese rice wine, sesame oil, brown sugar, limes or 1 tbsp lemon juice, chinese five spice powder, hot pepper sauce (to taste), ginger, grated (to taste), lemons or lime wedge25 min, 10 ingredients
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vegetable oil, onion, thinly sliced and12 Morevegetable oil, onion, thinly sliced, garlic clove, finely chopped, carrot, peeled and cut into matchstick-size strips, snow peas , stringed and cut lengthwise into 3 or 3 oz bean sprouts, stalk fresh garlic chives, chopped, reduced sodium soy sauce, chinese rice wine (mirin), oyster sauce, sweet chili sauce, fresh flat egg noodles, chinese broccoli stems , cut crosswise into 2-inch/5-cm pieces, stalk fresh thai basil, leaves chopped, green onion , thinly sliced on the bias1 hour , 14 ingredients
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whole chicken breasts, salt, fresh chinese egg noodles and18 Morewhole chicken breasts, salt, fresh chinese egg noodles, peanut oil, white sesame seeds or 3 tbsp black sesame seeds, julienned red bell pepper, julienned peeled carrot, fresh cilantro leaves (fresh coriander), cucumber , cut into 2-inch julienne, peanut butter, asian sesame paste, sugar, dark soy sauce, chinese red vinegar or 1/3 cup balsamic vinegar, peanut oil or 2 tbsp corn oil, sesame oil, chili oil (to taste), minced garlic, minced peeled fresh ginger, chopped green onion (spring), chopped dry roasted peanuts1 hour 10 min, 21 ingredients
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lean beef , sliced thinly into bite-sized pieces, egg and15 Morelean beef , sliced thinly into bite-sized pieces, egg, salt, cooking wine, cornstarch, water, oil, broccoli florets , removed slice on the diagonal into thin slices, cooking oil, oyster sauce, light soy sauce, dark soy sauce, sugar, drops sesame oil, garlic cloves, crushed, chicken broth, cornstarch21 min, 17 ingredients
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Fried Rice, Cuban Chinese Stylecooked white rice (without salt) and9 Morecooked white rice (without salt), cooked pork, cut into small pieces, smoked ham , cut into small strips, shrimp (small), peanut oil, garlic cloves, mashed, fresh ginger, minced, eggs, soy sauce, scallions, chopped (including green part)15 min, 10 ingredients
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Chinese Five-Spice Spareribsbaby back ribs, chinese five spice powder, salt and10 Morebaby back ribs, chinese five spice powder, salt, fresh ground black pepper, hoisin sauce, chinese plum sauce, apple cider or 1 cup apple juice, cider vinegar, tomato paste, honey, pickled ginger, minced, garlic clove, crushed, soy sauce21 min, 13 ingredients
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Chinese Take-Out Spicy Szechuan Noodleschicken stock, smooth peanut butter and13 Morechicken stock, smooth peanut butter, soy sauce , plus more if necessary, rice vinegar, chinese black vinegar or 2 tbsp worcestershire sauce, toasted sesame oil, chili-garlic sauce , plus more if necessary, sugar, garlic cloves, minced, chinese # 3 wheat noodles or 1 lb linguine or 1 lb whole wheat linguine, red pepper, seeded and cut into matchsticks, carrot, peeled and cut into matchsticks, green onion, thinly sliced, peanuts, chopped, bean sprouts30 min, 15 ingredients
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Hotsy Totsy Pork'n Pepperschinese noodles, cooked and11 Morechinese noodles, cooked, pork tenderloin, cut into 3/4 inch cubes, soy sauce, divided, fresh orange juice, balsamic vinegar, honey, cornstarch, pepper, vegetable oil cooking spray, for pan, sweet red pepper, seeded,deveined & cubed, yellow sweet pepper, seeded ,de veined & cubed, mixed hot pepper, seeded,deveined and finely chopped (if you do not wish to use them increase the sweet peppers by 1/2 cup each) (optional)18 min, 12 ingredients
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Chinese Style Stove Top Pot Roast With Noodlespeanut oil, divided, sirloin tip roast, trimmed and14 Morepeanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced3 hour , 16 ingredients
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Chinese Cabbage and Chicken Soupwhole chicken, chinese cabbage, salt, chinese wine and2 Morewhole chicken, chinese cabbage, salt, chinese wine, boiling water, water1 hour , 6 ingredients
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Chinese Tofu Okra and Crabmeat Soupchicken broth, side pork, ginger powder, onion powder and5 Morechicken broth, side pork, ginger powder, onion powder, chinese black mushrooms , soak and remove stems, okra, chinese, peeled and slice into chucks, firm tofu, slice into cubes, crabmeat , set aside, green onion, shredded , in ice water1 hour 30 min, 9 ingredients
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Chinese Mutton Stewcold cooked mutton or 2 -3 cups lamb, chopped and12 Morecold cooked mutton or 2 -3 cups lamb, chopped, butter or 1/4 cup margarine, frozen peas, broth or 1 cup diluted consomme, garlic clove, crushed, onion, minced, head finely shredded cabbage, salt, black pepper, ground ginger, white sugar, cooked rice, to serve 4, soy sauce1 hour 5 min, 13 ingredients
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