155 chinese barbecued Recipes
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wide) dried rice-stick noodles (rice vermicelli) and13 Morewide) dried rice-stick noodles (rice vermicelli), carrots , cut into matchsticks, chinese long beans or regular green beans, cut into 1-inch lengths, confit duck legs at room temperature, chopped scallions (about 3), coarsely torn mixed fresh herbs such as mint , cilantro, and basil, hoisin sauce, fresh lime juice, sriracha (southeast asian chile sauce), soy sauce, chinese black vinegar (preferably chinkiang), dark brown sugar, asian sesame oil, garlic clove, finely chopped50 min, 14 ingredients
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beef short ribs, bone in, chinese five spice powder and12 Morebeef short ribs, bone in, chinese five spice powder, fine sea salt, sugar, white pepper, hoisin sauce, chinese rice wine (shaoxing) or 1/3 cup dry sherry, soy sauce, sugar, ketchup, unseasoned rice vinegar (to taste), garlic cloves, minced, peeled minced ginger, scallions, white and green parts minced8 hour , 14 ingredients
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diced tomatoes , drained a little (or a lot, depending on... and12 Morediced tomatoes , drained a little (or a lot, depending on the amount of liquid, see update notes above), tomato ketchup, chicken stock (perhaps use only if mixture seems too dry, see update notes above) (optional), dijon mustard, soy sauce, chopped fresh parsley, brown sugar, ground cumin, chili powder or 1 tsp chili paste, bought chinese barbecue pork, shredded (or any other cooked meat, if you prefer), bread rolls, inner iceberg lettuce leaf, sour cream or 1/2 cup , to taste13 min, 13 ingredients
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all-purpose flour, sugar, baking powder, lard and9 Moreall-purpose flour, sugar, baking powder, lard, lukewarm water, sliced chinese barbecue pork or 1/2 lb ground pork, sauteed and drained, oil, scallions, minced (green onions), water, soy sauce, oyster sauce, sugar, cornstarch55 min, 13 ingredients
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fine dried noodles (rice sticks), eggs, curry powder and18 Morefine dried noodles (rice sticks), eggs, curry powder, oriental sesame oil, peanut oil or 5 tbsp vegetable oil, shrimp, shelled and deveined, raw lean pork, trimmed and cut into 1/4 inch julienne, boneless skinless chicken breasts , cut into 1/4 inch julienne, minced fresh ginger, garlic clove, minced, fresh hot chili pepper , partly seeded and slivered, chinese barbecue pork or 3 oz smoked ham, cut into 1/4 inch julienne, red bell pepper , cut into 1/4 inch julienne, green bell pepper , cut into 1/4 inch julienne, whole scallions, cut diagonally into 1 1/2 inch lengths, fresh bean sprouts or 1 1/2 cups shredded napa cabbage, chicken broth, soy sauce, dry sherry, salt, chopped fresh cilantro1 hour , 21 ingredients
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dough, plain flour, baking powder, lard, warm water and14 Moredough, plain flour, baking powder, lard, warm water, white vinegar, salt, pork filling, green ginger, garlic, oil, water, hoi sin sauce, oyster sauce, soya sauce, sesame oil, cornstarch, shallots or spring onions, chinese barbecued pork20 min, 19 ingredients
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scallion, hoisin sauce, reduced sodium soy sauce and8 Morescallion, hoisin sauce, reduced sodium soy sauce, minced fresh ginger, minced garlic, asian chili sauce (such as sriracha, or to taste), chinese five spice powder (see tips below ), honey (optional), bone-in chicken thighs (1 1/4-1 1/2 lb total, trimmed, remove skin if desired), chicken drumsticks (1-1 1/4 lb total trimmed ), toasted sesame seeds (see tips below )1 hour 20 min, 11 ingredients
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Char Siu (Chinese Sweet Barbecued Pork)pork (i use boneless chops ), garlic cloves, salt and6 Morepork (i use boneless chops ), garlic cloves, salt, fresh ginger, minced, soy sauce, honey, wine, chinese five spice powder4 hour 10 min, 9 ingredients
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Mah Migarlic cloves, minced, gingerroot, minced, sesame oil and10 Moregarlic cloves, minced, gingerroot, minced, sesame oil, chicken broth, seasoning, use packet from shrimp ramen noodles package (discard noodles or save for another purpose), water, fresh bean sprout, cellophane noodles, chinese barbecue pork, cubed, shrimp, cucumber, peeled and seeded , sliced in half-moons, green onions, sliced thin, crabmeat (lumps and or or leg pieces)45 min, 13 ingredients
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Hom Bao Fillingvegetable oil, peeled and grated fresh garlic and8 Morevegetable oil, peeled and grated fresh garlic, garlic, minced, hoisin sauce, oyster sauce, soy sauce, sesame oil, cornstarch, mixed with 1 tbsp water, chinese barbecue pork (recipe follows or see cantonese barbecued pork), scallions, finely chopped15 min, 10 ingredients
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Hakodate Style Ramenchicken wings, and thighs, pork bones, salt and6 Morechicken wings, and thighs, pork bones, salt, fresh ramen noodles, boiled and drained (about 1/2-3/4 lb per bowl), chinese barbecue pork (char siu) or 1/2 lb japanese braised pork (buta no kakuni), eggs , hard cooked cut lengthwise in half (simmered in 1 cup char siu marinade with 1/2 cup water for flavor), dried bamboo shoots, soaked and boiled to soften (garnish), scallions, chopped (garnish ), sheet nori , seaweed cut julienne18 min, 9 ingredients
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Orange Barbecue Saucechili sauce, orange juice, soy sauce, molasses and4 Morechili sauce, orange juice, soy sauce, molasses, vinegar, chinese black, onions, grated, ginger, grated, hot pepper sauce20 min, 8 ingredients
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Wonton Soup (Sandra Lee)ground chicken, dried onion soup mix, sesame oil and13 Moreground chicken, dried onion soup mix, sesame oil, oyster sauce, minced garlic, wonton wrappers, skinless chicken breast, sliced into 1/4-inch strips, minced garlic, vegetable oil, chicken stock, light soy sauce, sesame oil, chinese barbecued pork, thinly sliced, sliced water chestnuts, bamboo shoots, frozen vegetable stir-fry mix ( snap peas, carrots, and mushrooms)1 hour , 16 ingredients
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