82449 chilli ginger pork stir noodles Recipes

tomato paste, white vinegar, cold water, chilies, chopped, ginger, grated, garlic, crushed, onion, chopped, salt, thyme, chopped

ground pork, onion, chopped (1/4 cup), stewed tomatoes, noodles, cooked and drained, whole kernel corn, drained, tomato paste, salt, chili powder, garlic powder, pepper, shredded cheddar cheese

boneless pork chops, red onion, green bell pepper, red bell pepper, shredded cabbage, olive oil, soy sauce, chili sauce

rice, water, pork, cooked and cubed, onion, sliced, carrot, sliced, green pepper, canola oil, soy sauce, cornstarch

pork tenderloin, vegetable oil, sliced onion, garlic clove, minced, shredded cabbage, julienned carrot, sliced bell pepper, sliced mushrooms, crushed red pepper flakes, salt, black pepper, chicken broth, cornstarch, cooked rice (white or brown )

pork tenderloin, cubed, cornstarch, dark sesame oil, divided, pineapple tidbits, light soy sauce, red bell pepper, chopped, green bell pepper, chopped, green onions, chopped, hoisin sauce, chili-garlic sauce, hot cooked rice, sesame seeds, toasted

sesame seeds, garlic cloves, sliced thinly, scallions, sliced, red chili pepper, seeded and chopped, cayenne pepper, pork steak, cut in strips, oil , plus (i used peanut), sesame oil, japanese soy sauce (tamari), sugar, sesame oil, baby spinach

pork (any cut ), whole frozen green beans, mushroom, halved, fresh spinach, onion, cut into medium chunks, red pepper, cut into medium chunks, chili sauce, soya sauce, rice vinegar, brown sugar, vegetable oil, salt, pepper, chili flakes, flour

pork spareribs, fish sauce, ketjap manis, white pepper, water (warm ), grated palm sugar or 6 tbsp brown sugar, water, asian red shallots, sliced, loosely packed cilantro leaf, to garnish (optional)

pork tenderloin (1 lb), cut into thin strips, balsamic vinaigrette, divided, sliced fresh carrots, sliced fresh mushrooms, sliced water chestnuts, drained, hoisin sauce, hot cooked rice

pork tenderloin , cut into 1/4-inch slices, canola oil, fresh snow peas, onion, sliced and separated into rings, reduced-sugar orange marmalade, chili sauce, hot cooked rice , optional

top round steak, 3/4 inch thick ,sliced across the grain, 1/4 inch thick x 1 inch long, peanut oil, sesame oil, fresh ginger, finely grated, garlic, minced, crushed red pepper flakes, beef stock (homade is best), scallions, 1/2 inch long,whites & light green, rice wine vinegar, ramen noodles (throw away the flavor pack , it s 92-95% sodium), baby carrots, grated

chicken stock, fresh ginger, grated, light soy sauce, dry sherry, fresh cilantro, finely chopped

pork tenderloin, cut in thin slices and then in half to make half moons, cooked rice , if you want, use boil in bags if that works best (i like brown, but basmati or jasmine would also work great too), scallion , cut in 1-inch pieces on an angle (just for presentation), green pepper, thin sliced, red pepper, thin sliced, onion, cut in quarters and thin sliced, peaches , you can also use frozen which work well, canned doesn tsp work (i prefer fresh (2-3 ), lemon juice, garlic, minced, peanut oil (vegetable or canola will work fine too), soy sauce, apple juice, chinese plum sauce, cornstarch

pork tenderloin (about 12 oz./375g), water, cornstarch, soy sauce, low sodium, hoisin sauce, vegetable oil, baby bok choy , halved lengthwise, green onions, sliced, five-spice powder or 1/2 tsp gingerroot, grated, garlic clove, minced, gingerroot, grated, hot pepper flakes (or to taste), cooked rice

pork tenderloin, bacon, diced, chipotle chile, drained (rehydrated in warm water if dried), vegetable oil, cumin, ground, oregano, dried, garlic cloves, crushed, red bell pepper , cut into thin strips, onion, cut in half and thinly sliced, lettuce, coarsely chopped

pork tenderloin , cut into strips, olive oil, frozen cut italian cut green beans, thawed, olive oil, white onion, cut into 1/2-inch-wide wedges and separated, sliced portabella mushrooms, halved, diced tomatoes with basil, garlic and oregano, cornstarch, sugar, salt, dried basil, refrigerated plain-flavored polenta, cut into 1/2-inch slices and quartered, shredded parmesan cheese

pork tenderloin, cubed, cornstarch, dark sesame oil, divided, pineapple tidbits, lite soy sauce, red bell pepper, chopped, green bell pepper, chopped, green onions, chopped, hoisin sauce, asian garlic-chili sauce, hot cooked rice, sesame seeds, toasted