118855 chilli chicken burrito Recipes

skinless chicken breasts, light soy sauce, oyster sauce, chinese five spice powder, ground black pepper, peanut oil (or any flavourless oil), garlic cloves, grated, fresh ginger, grated, broccoli florets, mange-touts peas, baby corn, carrot, sliced diagonally 3cm thick, red chilies, chopped (de-seeded if you wish), hot chicken stock, dark soy sauce, cornflour, mixed with, water, spring onion, finely chopped for garnish

chicken thigh fillets, onion, green pepper, jalapeno pepper, finely chopped (to taste), garlic cloves, grated, ground ginger, you can use fresh grated, sugar, salt, chicken broth or 1 cup vegetable broth, soya sauce, sherry wine, chili sauce (to taste), vinegar, peanut oil

chicken thighs, boneless and skinless, ready-to-use baked pizza crust , durkee grill creations chipotle marinade mix, cream of chicken soup, sour cream, dehydrated onion, seasoned salt, refried beans, shredded cheddar cheese, flour tortillas (10 inch), shredded lettuce, tomato, chopped, sour cream (optional)

honey mustard dressing, mayonnaise, honey, dijon mustard, paprika, salt, batter, egg, beaten, whole milk, chicken broth, salt, ground black pepper, self-rising flour (or 1 cup all purpose flour mixed with 1 1/2 tsp baking powder and 1/2 tsp salt), shortening or vegetable oil, chicken tenderloins, flour

boneless, skinless chicken breasts, cooked and shredded, salsa, divided, sour cream, flour tortillas, cream of chicken soup, shredded mexican-blend cheese, toppings: chopped tomatoes , sliced green onions, sour cream

butter, onion, chopped, chopped green pepper, king arthur unbleached all-purpose flour, chicken broth, diced tomatoes and green chilies, undrained, ground cumin, chili powder, garlic powder, salt, chopped jalapeno pepper , optional, chili with beans, cream cheese, cubed, cubed cooked chicken, flour tortillas (6 inches), warmed, shredded colby-monterey jack cheese, salsa , optional

flour tortilla, chicken breast, corn, bell pepper, onion, olive oil, shredded cheddar cheese

flour tortilla, chicken breast, cheddar cheese, salsa, chopped tomato

grilled chicken, sliced onion, sliced green pepper, olive oil

onion, chopped, garlic, peeled and minced, vegetable oil, boneless, skinless chicken breasts , cut into 2-inch strips, black beans, rinsed and drained, hot salsa, chili powder, whole-wheat tortillas (8 inches each), cheddar, shredded, fresh spinach, shredded, nonfat sour cream

boneless chicken breast halves, flattened, grilled, and cut in strips, own bombolina pasta sauce, canned black beans, drained, hot salsa, flour tortillas, monterey jack cheese, grated, sour cream

roasted chicken (i use louis rich), taco seasoning mix, refried beans, flour tortillas, shredded cheddar cheese, tomatoes, diced, onion, chopped, salsa

boneless skinless chicken breasts, refried beans, picante salsa, divided, cheddar cheese or 3 cups colby-monterey jack cheese, shredded, divided, onion, finely chopped, tomato, diced, burrito-size flour tortillas

healthy request chicken broth, water, taco seasoning, instant minced garlic, dried parsley flakes, frozen whole kernel corn, chopped red bell pepper, chopped green bell pepper, chopped onion, diced cooked chicken breast, red kidney beans, rinsed & drained, stewed tomatoes, coarsely chopped & drained, uncooked noodles

shredded cooked chicken, prepared green chili salsa, shredded mexican blend cheese, flour tortillas, refrigerated alfredo sauce, shredded lettuce, diced avocado, chopped cilantro leaf

chicken tenderloins (the bagged frozen kind, defrosted), warm water, chicken bouillon (i use knorr s caldo con sabor de pollo), onion, red bell pepper, salt, diced green chilies, canned diced jalapeno, chili powder, diced tomato (canned or fresh ), flour, flour tortillas, shredded cheddar cheese, refried beans, rice (prepared mexican style , try authentic mexican rice), sour cream (optional), guacamole (optional), diced tomato (optional)

chicken, cubed, chipotle pepper, pureed, lemon juice, minced onion, marjoram, cumin, mexican oregano, garlic cloves, canned green chilies

olive oil, fresh poblano chiles,* seeded, chopped (about 1 1/2 cups), skinless boneless chicken breast halves or cutlets, cut crosswise into 1/2-inch-thick strips, ground cumin, chili powder, bottled red taco sauce, frozen mixed white and yellow corn kernels, thawed, patted dry, burrito-size flour tortillas, grated four-cheese mexican blend or queso fresco (about 8 oz), chopped fresh cilantro