248900 chilled poached halibut fresh apricot Recipes

  • Apricot Pineapple Marmalade
    fresh apricots (3.25-3.5 lbs.), crushed pineapple, drained and
    3 More
    fresh apricots (3.25-3.5 lbs.), crushed pineapple, drained, grated orange zest, sugar, divided use, certo , light pectin crystals
    1 hour 20 min, 5 ingredients
  • Chilled (Canned or Fresh) Pea and Mint Soup
    fresh peas (2 lb) or 450 g frozen peas (1 lb) and
    10 More
    fresh peas (2 lb) or 450 g frozen peas (1 lb), butter (2 oz) or 50 g margarine (2 oz), onion, roughly chopped, milk (1 pint), chicken stock (1 pint), mint sprigs, mint (to garnish ), caster sugar, salt (to taste), pepper (to taste), cream (5 fl oz)
    3 min, 11 ingredients
  • Poached Halibut with Green Beans and Red Potatoes
    red potatoes, kosher salt, green beans, trimmed and
    5 More
    red potatoes, kosher salt, green beans, trimmed, unsalted butter, chopped fresh chives, freshly ground black pepper, halibut, dry white wine
    10 min, 8 ingredients
  • Poached Halibut with Saffron Orange Aïoli
    dry white wine, onion, thinly sliced and
    6 More
    dry white wine, onion, thinly sliced, turkish bay leaves or 1 california, whole black peppercorns, fresh thyme sprigs, salt, halibut steaks with skin (1 inch thick ), saffron orange aioli
    40 min, 8 ingredients
  • Poached Halibut with Warm Bacon Vinaigrette
    chopped leek, water, chopped carrot, chopped celery and
    15 More
    chopped leek, water, chopped carrot, chopped celery, white wine, low-sodium, fat-free chicken broth, garlic cloves, peeled, bay leaf, halibut fillets, skinned, center-cut bacon, chopped shallots, red wine vinegar, divided, dijon mustard, maple syrup, extravirgin olive oil, salt, freshly ground black pepper, french bread, toasted, parsley sprigs (optional)
    19 ingredients
  • Apricot And Amaretto Tiramisu
    egg yolks, granulated sugar and
    14 More
    egg yolks, granulated sugar, unsalted mascarpone cheese, chilled, sour cream, apricot tea (or any flavor you like ), ladyfingers, vanilla extract, fresh apricots, amaretto (almonds liqueur), pistachio powder (optional), whisky or 8 tapas glasses., mango coulis, ripe mango, lemon juice, orange juice, granulated sugar
    16 ingredients
  • Chilled Poached Salmon with Panzanella
    water, salmon fillets (about 1 inch thick ), diced tomato and
    10 More
    water, salmon fillets (about 1 inch thick ), diced tomato, chopped seeded peeled cucumber, chopped red onion, coarsely chopped ripe olives, balsamic vinegar, chopped fresh or 1 tsp dried basil, capers, pepper, salt, italian bread, toasted, basil sprigs (optional)
    13 ingredients
  • Apricot Almond Rugalach
    all-purpose flour, unsalted butter, chilled and
    8 More
    all-purpose flour, unsalted butter, chilled, cream cheese, cold, apricot jam, white sugar, toasted and chopped almonds, lemon zest, egg, chopped almonds, sugar
    10 ingredients
  • Mario Batali's Oven-Poached Halibut in Olive Oil Mario Batali's Oven-Poached Halibut in Olive Oil
    halibut fillets (each 1 inch thick ), salt and
    6 More
    halibut fillets (each 1 inch thick ), salt, fresh ground black pepper, capers, rinsed (preferably packed in salt), lemons, thinly sliced, loosely packed fresh flat leaf parsley, extra virgin olive oil, loosely packed fresh flat leaf parsley
    16 min, 8 ingredients
  • Poached Halibut With Green Beans and Red Potatoes Poached Halibut With Green Beans and Red Potatoes
    red potatoes, kosher salt, green beans, trimmed and
    5 More
    red potatoes, kosher salt, green beans, trimmed, unsalted butter, fresh chives, chopped, fresh ground black pepper, halibut (6oz-each), dry white wine
    20 min, 8 ingredients
  • Bag Poached Halibut With Green Bean Salad Bag Poached Halibut With Green Bean Salad
    halibut fillet, skin on, butter, white wine, rosemary and
    9 More
    halibut fillet, skin on, butter, white wine, rosemary, sea salt, fresh ground black pepper, lemon , juice of, green beans, mustard greens, tomatoes, quartered, olive oil, lemon juice, rosemary, to garnish
    55 min, 13 ingredients
  • Halibut in Pernod Broth with Fennel and Asparagus Halibut in Pernod Broth with Fennel and Asparagus
    olive oil, fennel bulb, trimmed, thinly sliced and
    11 More
    olive oil, fennel bulb, trimmed, thinly sliced, slender asparagus, cut diagonally into 1-inch pieces, baby carrots, peeled, cut diagonally into 1/4-inch-thick ovals, shallots, thinly sliced (about 1/2 cup), bottled clam juice, pernod or other anise-flavored liqueur, fresh basil sprigs, fresh dill sprigs, fresh tarragon sprigs, halibut fillets, fresh lemon juice, chilled butter
    13 ingredients
  • Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche
    vanilla bean , halved lengthwise, water, sugar and
    4 More
    vanilla bean , halved lengthwise, water, sugar, by 3/4-inch) strips fresh lemon zest, fresh thyme, fresh apricots, halved and pitted (1 3/4 lb), creme fraiche
    7 ingredients
  • Apricot and Salami Scones (Giada De Laurentiis) Apricot and Salami Scones (Giada De Laurentiis)
    vegetable oil cooking spray and
    6 More
    vegetable oil cooking spray, plain scone mix (recommended : ivy cottage), unsalted butter, chilled and cubed, dried apricots , cut into 1/4-inch pieces, to yield about 1 cup, salami , cut into 1/2-inch pieces, chopped fresh thyme leaves, buttermilk, chilled
    27 min, 7 ingredients
  • Chilled Poached Salmon with Asian Slaw and Wasabi Aioli (Robert Irvine) Chilled Poached Salmon with Asian Slaw and Wasabi Aioli (Robert Irvine)
    czar-cut salmon fillets and
    19 More
    czar-cut salmon fillets, salt and freshly ground black pepper, sake, shallot cloves, minced, garlic cloves, lightly crushed with the side of a knife blade and minced, toasted sesame seeds, minced fresh cilantro leaves, sesame oil, head napa cabbage , sliced chiffonade, dried seaweed, bean sprouts, bamboo shoots, drained, rinsed and cut chiffonade, leeks, white and tender green parts only, soaked in salt water to remove grit, and very thinly sliced, lime, juiced, orange, juiced, freshly ground black pepper, mayonnaise, wasabi powder, garlic powder, fresh lime juice
    45 min, 20 ingredients
  • Chilled Hazelnut Glacees with Apricot Sauce and Chocolate Drizzles (Emeril Lagasse) Chilled Hazelnut Glacees with Apricot Sauce and Chocolate Drizzles (Emeril Lagasse)
    vegetable spray, sugar, dark corn syrup, warm water and
    18 More
    vegetable spray, sugar, dark corn syrup, warm water, hazelnuts, lightly toasted and cooled, granulated sugar, egg yolks, sweet marsala wine, hazelnut liqueur (recommended : frangelico), pure vanilla extract, heavy cream , whipped, chopped dried apricots, water, sugar, dark rum, fresh lemon juice, heavy cream, sugar, unsalted butter, unsweetened chocolate, chopped, dark corn syrup, pure vanilla extract
    1 hour 20 min, 22 ingredients
  • Apricot-Raspberry Pie with Hazelnut Streusel Topping Apricot-Raspberry Pie with Hazelnut Streusel Topping
    all purpose flour, hazelnuts (about 2 1/2 oz) and
    10 More
    all purpose flour, hazelnuts (about 2 1/2 oz), golden brown sugar, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, ripe apricots, halved, pitted, each half cut into 4 wedges, sugar, all purpose flour, ground allspice, basket raspberries, flaky pie crust disk
    12 ingredients
  • Apricot-Oat Squares Apricot-Oat Squares
    all-purpose flour, whole-wheat flour, oats, brown sugar and
    4 More
    all-purpose flour, whole-wheat flour, oats, brown sugar, chilled butter, ground nutmeg, apricot preserves
    8 ingredients




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