273454 chilled crab butter ginger Recipes

all purpose flour, sugar, scant ) salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden delicious apples, peeled, halved, cored , cut into 1/8-inch-thick slices (about 5 1/2 cups), sugar, minced crystallized ginger, fresh lemon juice, unsalted butter, cut into 1/2-inch cubes, whole milk, apricot preserves, warmed, vanilla ice cream or sweetened whipped cream

crabs, cut into half, oil, asafetida powder, garlic, peeled,washed and crushed, onions, tomatoes, turmeric powder, red chili powder, grated fresh coconut, green cardamoms, black peppercorns, cinnamon stick, bay leaves, fennel seed, ginger, garlic, green chilies, fresh coriander leaves, green cardamoms, black peppercorns, cinnamon stick, fennel seeds

crab, pieces washed,cleaned ,shell discarded and cut into pieces, oil, mustard seeds, fresh curry leaves, washed and torn, chopped onion, garlic paste, ginger paste, mashed tomatoes, red chili powder, black pepper, coriander powder, turmeric powder, cumin powder, garam masala powder, finely ground, coconut (extract thick milk from it)

crab , clusters, vegetable oil (about 5 cups), sesame oil, fresh cilantro, chopped, green onion, chopped, grated gingerroot, whole head of garlic, chopped, hawaiian chili peppers, chopped (to taste), oyster sauce (to taste)

crab meat, low fat sour cream, miracle whip, crushed red pepper, dried parsely, ginger, pepper, full lettece leaves

more) ice water, egg yolk, all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, firm but ripe bartlett pears, peeled, quartered, cored, cut into 1/3-inch-thick wedges, pure maple syrup, sugar, quick-cooking tapioca, fresh lemon juice, minced crystallized ginger, vanilla extract, grated lemon peel, whole milk, sugar

nonstick vegetable oil spray, all purpose flour, sugar, ground cardamom, ground cinnamon, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg, beaten to blend, chopped crystallized ginger (about 4 1/2 oz)

all purpose flour, dark brown sugar, ground cinnamon, fine sea salt, chilled unsalted butter, cut into 1/2-inch cubes, old-fashioned oats, coarsely chopped whole raw almonds, cubes crystallized ginger, sugar, cornstarch, ground cinnamon, fine sea salt, firm but ripe pears (6 to 7 large), peeled, cored, cut into 1/2-inch cubes (about 6 cups)

all-purpose flour, sugar, baking powder, grated lemon peel, chilled unsalted butter, cut into small pieces, whipping cream , plus, whipping cream, diced crystallized ginger

crab cakes, crab cake mix , prepared as directed on the box using a 1 lb can of refrigerated crab meat or fresh picked crab meat from the legs, with the addition of 1 egg to the mix, peanut or canola oil for frying, butter for frying, dipping sauce, mayonnaise, sour cream, tastefully simple fiesta party dip mix, cayenne pepper, red pepper flakes, dry mustard, dried cilantro, dried minced onions, garlic powder

crab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, cold water, golden brown sugar, unsalted butter, whipping cream, grated peeled fresh ginger, sliced almonds, egg yolks, cream

vegetables or 3 tbsp peanut oil, fresh crabs, cleaned, broken into pieces and legs cracked with a cleaver, fresh gingerroot , julienned, scallions, cut into 2-inch lengths, light soy sauce, sugar, white pepper

crab, flaked, watermelon , cut in balls,no seeds, cantaloupes , cut in balls, diced tomato, ground ginger (optional), white wine vinegar, dijon mustard, salt and pepper, orange juice, vegetable oil or 1/4 cup premium olive oil

unbleached all purpose flour, old-fashioned oats, golden brown sugar, ground cinnamon, salt, chilled unsalted butter , cut into 1/2-inch pieces, firm but ripe pears, peeled, cored , cut into 1/4-inch-thick slices, fresh lemon juice, sugar, minced crystallized ginger, unbleached all purpose flour

butter, shallots, minced peeled fresh ginger, reduced-sodium chicken broth, fresh lime juice, cayenne pepper, avocados, halved, pitted, peeled, mashed, half-and-half, chopped fresh cilantro, lime slice

whole crabs (2 plus lb each), crab butter, crab innards (optional), white wine, olive oil, chopped medium shallot, rosemary (chopped ), thyme, leaves chopped, szechwan peppercorns, canola oil, garlic salt, garlic cloves, roasted and pureed, chopped parsley, for garnish

butter, flour, chicken stock (homemade would be best), tomato paste, cream (heavy ), salt, pepper (fresh ground ), sherry or marsala wine, crab meat (lump crab- blue crab)