39 chilled broccoli Recipes
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chopped broccoli florets (about 1 lb) and14 Morechopped broccoli florets (about 1 lb), minced shallots (about 4 large), dijon mustard, chopped fresh thyme, minced garlic, ground nutmeg, salt, divided, freshly ground black pepper, peeled yukon gold potatoes , cut into 1/8-inch-thick slices, all-purpose flour, reduced-fat milk, fat-free , less-sodium chicken broth, chilled butter, cut into small pieces, shredded gruyere cheese15 ingredients
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good-quality white bread , torn into pieces and12 Moregood-quality white bread , torn into pieces, parmesan cheese, grated (about 3/4 cup), unsalted butter, melted (1/2 stick), unsalted butter, chilled (1/4 stick), garlic clove, minced, broccoli, florets cut into 1-inch pieces and stems trimmed and chopped (about 2 lb), onion, minced (about 1 cup), grain white rice, store-bought low sodium chicken broth, half-and-half, salt, extra-sharp cheddar cheese, shredded (about 2 cups), cayenne pepper (red pepper)1 hour 20 min, 13 ingredients
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uncooked bow tie pasta and12 Moreuncooked bow tie pasta, unsweetened pineapple chunks, undrained, red wine vinegar, lemon juice, honey mustard, olive oil, garlic salt, cubed cooked turkey, chopped fresh broccoli, celery ribs, chopped, red onion, chopped, green pepper, chopped, cubed cheddar cheese45 min, 13 ingredients
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eggs, whole milk, all-purpose flour, salt and16 Moreeggs, whole milk, all-purpose flour, salt, unsalted butter, melted, broccoli rabe, garlic cloves, finely chopped, dried hot red-pepper flakes, olive oil, sweet italian sausage, casings removed, unsalted butter, all-purpose flour, whole milk, salt, black pepper, grated parmigiano-reggiano (1/2 cup), unsalted butter, melted, dry bread crumbs, chilled italian fontina, coarsely grated (1 cup), grated parmigiano-reggiano (1/2 cup)3 hour , 20 ingredients
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white bread , torn into pieces, parmesan cheese, grated and10 Morewhite bread , torn into pieces, parmesan cheese, grated, unsalted butter, melted, plus 2 tablespoons, chilled, garlic clove, minced, broccoli, florets cut into 1-inch pieces, stems peeled and chopped, onion, chopped fine, grain white rice, low sodium chicken broth, half-and-half, salt, extra-sharp cheddar cheese, shredded, cayenne pepper1 hour 5 min, 12 ingredients
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refrigerated ready-made pizza dough and10 Morerefrigerated ready-made pizza dough, cream cheese, room temperature, greek yogurt, hidden valley original ranch seasoning mix, salt, garlic powder, chives, finely chopped, divided, broccoli, finely chopped, cauliflower, finely chopped, baby carrots, finely chopped, cheddar cheese, shredded (optional)25 min, 11 ingredients
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shell pasta, cooked (measured dry), mayonnaise and18 Moreshell pasta, cooked (measured dry), mayonnaise, imitation crabmeat, chunks (or use real crab or shrimp), lemon zest, minced small, fresh lemon juice (1 to 2 squeezes), onion, chopped, celery ribs, with leaves thinly sliced, broccoli floret, broken up (cooked al dente), dill pickles , slivered, sweet pickle relish, capers, finely minced, fresh chives, chopped, fresh parsley, chopped, spanish olives, chopped, garlic powder, hard-boiled eggs, chopped, cheddar cheese cubes, tomatoes, halved, salt & pepper, to taste, lettuce leaf, for garnish30 min, 20 ingredients
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broccoli florets, canola oil, divided and12 Morebroccoli florets, canola oil, divided, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, sugar snap peas, trimmed and halved crosswise, grated peeled fresh ginger, cooked long-grain white rice, chilled, dark sesame oil, peeled and deveined medium shrimp, frozen edamame, thawed, lower-sodium soy sauce, rice vinegar, sriracha (hot chile sauce, such as huy fong), diagonally sliced green onions14 ingredients
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Vicky's Chilled Broccoli Saladheads broccoli, chopped (more if you like ) and8 Moreheads broccoli, chopped (more if you like ), red onion, chopped, shredded low-fat cheese, raisins, cashews, salt or pepper, mayonnaise, rice vinegar, sugar1 hour 20 min, 9 ingredients
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Orecchiette Pasta With Broccoli Rabe and Limoncelloorecchiette, reserved cooking water , from the pasta and8 Moreorecchiette, reserved cooking water , from the pasta, broccoli rabe, washed and chopped into 1-inch pieces, extra virgin olive oil, garlic cloves, cut into thick lengthwise slices, salt and pepper, crushed red pepper flakes, fennel seeds, caravella limoncello, chilled butter , cut into thin slices25 min, 10 ingredients
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Summertime Pasta Saladwhite vinegar, vegetable oil, granulated sugar, salt and6 Morewhite vinegar, vegetable oil, granulated sugar, salt, pepper, twirly pasta , cooked then chilled, broccoli florets, red pepper, cut in thin strips, cooked ham , julianned, carrot, sliced in thin strips28 min, 10 ingredients
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Caesar Tortellini Pasta Saladtortellini, cooked and chilled, broccoli florets, chopped and5 Moretortellini, cooked and chilled, broccoli florets, chopped, gorgonzola, crumbled, marinated artichoke hearts, drained and chopped, black olives, drained and diced, roasted red pepper, drained and diced, caesar salad dressing35 min, 7 ingredients
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Chicken Divanbroccoli, trimmed and cut into 4-inch long spears and8 Morebroccoli, trimmed and cut into 4-inch long spears, unsalted butter , cut into pieces, all-purpose flour, chicken broth, well-chilled heavy cream, dry sherry, fresh lemon juice to taste, freshly grated parmesan, whole boneless skinless chicken breasts (about 1 1/2 lb total), cooked and sliced thin9 ingredients
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Chicken Divanbroccoli trimmed to 4 in. spears, butter, flour and7 Morebroccoli trimmed to 4 in. spears, butter, flour, chicken broth, well chilled heavy cream, sherry (optional), lemon juice, salt, grated parmesan cheese, boneless chicken breasts (1 1/2 lb) cooked and sliced50 min, 10 ingredients
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Smoked salmon breakfast casserolebroccoli florets, green onions , chooped and8 Morebroccoli florets, green onions , chooped, sliced smoked salmon , cut into 1 inch pieces, grated monterey jack cheese ( about 8 oz), cream cheese, chilled , cut into 1/4 to 1/2 inch pieces, eggs, whole milk, buttermilk baking mix , such as biquick, salt, ground black pepper10 ingredients
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Brie, Roquefort and Wild Mushroom Fondueolive oil, fresh shiitake mushrooms, stemmed, caps diced and8 Moreolive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all purpose flour, chilled 60% (double creme) brie cheese (do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2-inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)10 ingredients
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