30 chilled artichoke Recipes

  • Chilled Artichoke Soup
    olive oil, onion , finally chopped and
    6 More
    olive oil, onion , finally chopped, garlic clove, finely minced, artichoke hearts, drained and roughly chopped, vegetable broth, sour cream, fresh thyme leaves, finely minced, sun-dried tomatoes , in thin strips (optional, as garnish)
    20 min, 8 ingredients
  • Artichokes Chilled With Champagne Vinaigrette
    artichokes, lemon, cut in half, garlic cloves, bruised and
    7 More
    artichokes, lemon, cut in half, garlic cloves, bruised, champagne vinegar, fresh lemon juice, chopped shallot, italian dry herb seasoning mix, extra virgin olive oil, salt, fresh ground black pepper
    45 min, 10 ingredients
  • Rice and Artichoke Hearts Baked
    marinated artichoke hearts, drained and chopped and
    7 More
    marinated artichoke hearts, drained and chopped, cooked brown rice, chilled, cheddar cheese, shredded, eggs, milk, dried mustard, paprika, salt and pepper
    1 hour , 8 ingredients
  • Tracy's Tomato Artichoke Rice Salad
    marinated artichoke hearts , liquid reserved, lemon juice and
    7 More
    marinated artichoke hearts , liquid reserved, lemon juice, chopped garlic, salt, ground black pepper, chilled cooked long-grain white rice, tomatoes, seeded and diced, chopped red onion, pitted whole black olives, drained
    15 min, 9 ingredients
  • Green Goddess Salad
    mayonnaise, chives, minced, taggaron vinegar and
    10 More
    mayonnaise, chives, minced, taggaron vinegar, fresh parsley, minced, dried tarragon, crushed, anchovy fillets, finely chopped, green onion, finely chopped, romaine lettuce , torn and chilled, curly endive lettuce , torn and chilled, frozen artichoke hearts, cooked, drained and chilled, pitted ripe olives, sliced, anchovy fillets, tomatoes, cut into wedges
    1 hour 15 min, 13 ingredients
  • Chilled Artichoke With Basil Sauce Chilled Artichoke With Basil Sauce
    plain nonfat yogurt, fresh basil leaf, balsamic vinegar and
    3 More
    plain nonfat yogurt, fresh basil leaf, balsamic vinegar, cream cheese, red bell pepper, chopped, artichokes, steamed and chilled
    7 min, 6 ingredients
  • Chilled Artichoke With Garlic Mayonnaise Chilled Artichoke With Garlic Mayonnaise
    paprika, garlic, mashed, mayonnaise, lemon juice and
    1 More
    paprika, garlic, mashed, mayonnaise, lemon juice, artichokes, steamed and chilled
    1 hour 15 min, 5 ingredients
  • Artichoke Hearts a La Francese Artichoke Hearts a La Francese
    artichoke hearts, drained, unbleached all-purpose flour and
    8 More
    artichoke hearts, drained, unbleached all-purpose flour, salt and pepper, eggs, olive oil, limoncello, dry white wine, capers, drained, chilled butter , cut into thin slices, chopped flat-leaf italian parsley
    45 min, 10 ingredients
  • Artichokes With Garlic Butter Sauce Artichokes With Garlic Butter Sauce
    artichokes, dry white wine, garlic cloves, minced finely and
    4 More
    artichokes, dry white wine, garlic cloves, minced finely, lemon juice, fresh, oregano, basil, butter, chilled
    45 min, 7 ingredients
  • Crabacado Salad Crabacado Salad
    mayonnaise, sour cream, dijon mustard, lemon juice and
    14 More
    mayonnaise, sour cream, dijon mustard, lemon juice, worcestershire sauce, minced celery, drained minced capers, hard-boiled egg, minced, drained minced pimiento, minced parsley, head leaf lettuce, chilled ripe avocados, halved,seeded and peeled, crabmeat, drained if canned, paprika, chilled tomatoes, chilled artichoke hearts, drained, chilled hard-boiled eggs, chilled whole pitted black olives
    32 min, 18 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    spinach artichoke dip, marinated artichoke hearts, chopped and
    6 More
    spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.
    15 min, 8 ingredients
  • Marinated Artichoke Quiche Marinated Artichoke Quiche
    all-purpose flour and
    19 More
    all-purpose flour, unsalted butter , cut into pieces (1/2 stick), salt, egg, chilled, fresh lemon juice, butter (1/4 stick), onion, diced, eggs, whipping cream, half-and-half, dijon mustard, dry mustard, dried dill, salt, fresh ground pepper, ground red pepper, grated nutmeg, marinated artichoke hearts, well drained and chopped, grated gruyere cheese, grated jarlsberg cheese
    31 min, 20 ingredients
  • Tomato Artichoke Rice Salad Tomato Artichoke Rice Salad
    marinated artichoke hearts , liquid reserved and
    8 More
    marinated artichoke hearts , liquid reserved, lemon , juice of, chopped garlic, salt, ground black pepper, chilled cooked long-grain rice, tomatoes, seeded and diced, chopped red onion, fresh basil leaf
    20 min, 9 ingredients
  • Sautéed Chicken Paillards with Artichoke Hearts Sautéed Chicken Paillards with Artichoke Hearts
    lemon, cut in half, artichokes and
    10 More
    lemon, cut in half, artichokes, skinless boneless chicken breast halves, all purpose flour, salt, freshly ground black pepper, olive oil, divided, minced shallots (about 2 large), dry white wine, low-salt chicken broth, chopped fresh tarragon plus additional for sprinkling, chilled butter, cut into 1/2-inch cubes
    12 ingredients
  • Summer Solstice Chicken and Rice Salad Summer Solstice Chicken and Rice Salad
    white wine vinegar, extra virgin olive oil, water and
    13 More
    white wine vinegar, extra virgin olive oil, water, parmesan cheese, grated, fresh thyme, snipped, garlic cloves, minced, salt, black pepper, boneless skinless chicken breasts (free-range, organic chicken is best), green beans , cut into bite-sized pieces, brown rice and wild rice (cooked according to package directions and chilled), artichoke hearts, drained and quartered, red cabbage, shredded, carrot, shredded, celery, diced, scallions, sliced
    45 min, 16 ingredients
  • Cold Steak Salad Cold Steak Salad
    artichokes, quartered, asparagus, tomatoes, diced celery and
    12 More
    artichokes, quartered, asparagus, tomatoes, diced celery, dijon mustard, fresh chives, fresh parsley, grilled steak, chilled, minced garlic, oil, onion salt, pepper to taste, sliced mushrooms, soy sauce, white wine vinegar, worcestershire sauce
    16 ingredients
  • Shrimp Sebastian Shrimp Sebastian
    heavy cream, garlic, minced and
    9 More
    heavy cream, garlic, minced, well-chilled unsalted butter, cut into tbsp (5 sticks), dry white wine (or more ), shrimp, uncooked, peeled and deveined, fresh artichoke hearts or 8 frozen artichoke hearts, cooked until tender and quartered, mushrooms, very thinly sliced, green onion top, very thinly sliced, salt, fresh ground white pepper, french bread
    25 min, 11 ingredients
  • Ensalata Mixta Ensalata Mixta
    head red leaf lettuce, tuna, drained and chilled and
    18 More
    head red leaf lettuce, tuna, drained and chilled, chilled cooked asparagus, marinated mushrooms, sliced, tomatoes, sliced, stuffed green olive, roasted sweet peppers, sliced, grilled zucchini, sliced, grilled eggplant, sliced, marinated artichoke, pickled garlic, sliced, fresh basil, fresh parsley, chives, snipped, toasted chopped walnuts, nasturtium petals, raspberry vinegar or 1 red wine vinegar, extra virgin olive oil, salt, pepper
    20 min, 20 ingredients




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