51029 chilis rellenos con queso mexicano Recipes

onion, chopped, garlic cloves, minced, butter, chopped green chilies, shredded cheddar cheese, shredded monterey jack cheese, milk, tortilla chips

process cheese (velveeta), cubed, chunky-style salsa, chopped green chilies, diced pimientos, drained, garlic powder, cayenne pepper, ground cumin, crushed red pepper flakes, tortilla chips

chopped green onions, olive oil, garlic clove, minced, chopped green chilies, chipotle peppers in adobo sauce, finely chopped, evaporated milk, shredded monterey jack cheese, minced fresh cilantro, salt, drops hot pepper sauce, tortilla chips

whole green chilies, drained (or 2 cans chopped green chilies), grated mixed cheeses (sharp cheddar, jack, asiago, pepper-jack, parm, whatever), fresh cilantro leaves (chopped-believe brits call it coriander leaves ), roma tomato, seeded, juiced, chopped, onion, diced (sweet , saute if you have time), eggs, separated , yolks in a small bowl, whites in a large bowl, cumin, chili powder, milk, flour (or corn masa ), salt, pepper, parmesan cheese, grated, sour cream, enchilada sauce

ortega green chilies, diced, eggs, beaten, milk, bisquick, sharp cheddar cheese, grated, green chili salsa, tomatoes, salsa , suprema, sharp cheddar cheese, grated

eggs, milk, all purpose flour, pepper, salt, whole green chilies , split open, shredded cheddar (about 1 lb), shredded monterey jack (about 1 lb)

green chilies (peeled, whole, mild & well-drained ), butter or 1 tbsp margarine, onion (chopped ), eggs, sour cream, all-purpose flour, salt, ground black pepper, corn tortillas (5 1/2 in size, cut into sml pieces), shredded monterey jack cheese (roughly 8 oz by weight), sour cream (to serve as garnish), salsa (to serve as garnish)

tostitos salsa con queso, campbells firehouse beef and bean chili, tortilla chips (more or less if you like )

eggs, pace picante sauce, all-purpose flour, chili powder, shredded cheddar cheese, green onion, chopped

butter or margarine, all-purpose flour, fat-skimmed chicken broth, an (4 oz.) diced green chilies, shredded cheddar cheese (6 oz.)

velveeta or similar cubed, diced tomatoes and green chilies undrained, green onions sliced, ground coriander, ground cumin, hot pepper sauce, green onions strips for garnish, hot pepper slices for garnish

light kidney beans, drained and rinsed (can use low-sodium ), salsa (mild or medium), chili powder, cumin, salt , to taste (optional), shredded cheddar cheese (can use lows-fat ), sour cream (can use fat-free), chives or 2 tbsp green onions

burrito-size flour tortillas, tostitos salsa con queso (1 jar, yellow cheese sauce), tostitos monterey jack queso dip (1 jar, white cheese sauce), salsa, white onion, mexican blend cheese , fiesta blend shredded cheese (2 package), cayenne pepper

whole green chilies, shredded monterey jack cheese, roma tomatoes, finely diced or 2 (14 oz) cans petite diced tomatoes, drained, ground ancho chili pepper, honey or 2 tbsp sugar, eggs, milk, flour, baking powder, salt, ground cayenne pepper

ortega diced green chilies, ortega whole green chilies, monterey jack cheese, grated, dozen egg, evaporated milk

whole green chilies , 2 small cans, monterey jack cheese , pepper jack for more heat.sliced to fit in chilies, flour, eggs , seperated.yolks from whites, flour, oil , i use peanut (for frying)

ground turkey or beef, onion, thinly sliced, chili powder, ground cumin, salt, pepper, whole green chilies, drained and halved, colby-monterey jack cheese, salsa, ketchup, sandwich buns, split, sour cream