389 chilis fajitas Recipes

cornstarch, chili powder, salt, paprika, sugar, crushed chicken bouillon cube, onion powder, garlic powder, cayenne pepper, cumin (or i ), skinless chicken breasts, chopped green bell pepper, diced white onion, fajita seasoning mix (see above), water, white vinegar, lime juice, from concentrate, real american cheese, flour tortillas, cooking oil

skirt steaks (about 3/4 -inch thick ), warm flour tortillas, grilled onions (or fried ), grilled bell peppers (or fried ), red wine vinegar, tequila, canola oil, fresh lime juice, garlic cloves, crushed, brown sugar, fresh jalapenos, stems and seeds removed, minced, minced fresh cilantro, worcestershire sauce, ground cumin, dried oregano leaves, lemon pepper, fresh ground black pepper, salt , to taste, fresh lime juice, chopped garlic, black pepper, olive oil, chopped cilantro, salt and pepper, to taste, ripe tomatoes, seeded, pulp removed, finely chopped, white onion, finely chopped, garlic cloves, minced, cucumber, peeled, seeded, finely diced, radishes, finely diced, minced cilantro leaves, fresh serrano chilies, seeded, very finely chopped, white wine vinegar, fresh lime juice, salt , to taste, ripe haas avocados, peeled and pitted, chopped jalapeno chile, lime juice, tomato, minced, garlic powder, green onion, minced, salt

ground pork, onion, chopped, green pepper, chopped, sweet red pepper, chopped, garlic clove, minced, juice, chili beans, undrained, diced tomatoes and green chilies, chili powder, seasoned salt, seasoned pepper, shredded cheddar cheese

kidney beans (drained ), black beans, chili beans, diced tomatoes (small or large), beef broth, beef (or sub 1lb with sausage), fajita seasoning mix, garlic cloves, minced, bell pepper (choose your color), chili powder, dried chipotle powder, dried ancho chile powder, red cayenne pepper, ground (add more or less for spice), paprika, cinnamon, nutmeg, course black pepper, salt

olive oil, stew meat, cut into small chunks, chicken breasts, cut into small chunks, jenny-o turkey sausage, cut into small chunks, yellow onions, chopped, stalks celery, chopped, garlic, crushed, diced tomatoes, diced tomatoes with basil and garlic, frozen corn, chili seasoning mix, fajita seasoning mix

chicken breasts, red bell pepper , deseeded, green bell pepper , deseeded, yellow bell pepper , deseeded, spanish onion, sliced, thyme, oregano, paprika, chili powder, cracked black pepper, white flour, fresh ground garlic, chicken stock, avocado, tomatoes, skinned and deseeded, garlic, lemon juice, red chili pepper

flour tortillas, chicken breasts, skinned, sliced onion, garlic, minced, lime juice, tomato sauce, salt, cumin, pepper, chili powder, seeded chopped peeled tomato, chopped onion, chopped green chilies, chopped fresh parsley, chopped sweet red pepper, garlic salt

bacon grease or 3 tbsp shortening, flour, chicken broth, green chili peppers (pureed ), cumin, black pepper, salt, sugar, fajita seasoning mix, water

vermicelli or 8 oz thin pasta, drained and kept warm, vegetable oil, boneless skinless chicken breast halves, cut into strips, quartered onion, sliced, red bell pepper, sliced, yellow bell pepper, sliced, whole green chilies, drained and cut into strips, taco sauce, water, fajita seasoning mix, fresh cilantro, to garnish (optional), lime, cut into wedges,to garnish (optional)

cornstarch, chili powder, salt, paprika, sugar, chicken bouillon cube, crushed, onion powder, garlic powder, cayenne pepper, cumin, skinless chicken breasts, green bell pepper, chopped, white onion, diced, fajita seasoning mix , from recipe above, water, white vinegar, lime juice, from concentrate, american cheese, flour tortillas , 8-inch diameter, cooking oil

skinless salmon fillet, lime , juice of, fajita seasoning mix, flour, bell peppers, cut in strips, onion, thinly sliced, black beans, rinsed and drained, green chili salsa or 1/2 cup cilantro salsa or 1/2 cup chipotle salsa, warm tortilla (optional), salsa (optional), shredded monterey jack cheese (optional)

spinach (thawed with water squeezed out), squash (thinly sliced ), red bell peppers or 1 large green bell pepper (chopped), onion (chopped ), cooking oil, cooked shredded chicken, corn tortillas , cut into 1 inch pieces, cream of celery soup, sour cream (light works fine ), picante sauce, chopped green chilies (undrained ), fajita seasoning mix, shredded monterey jack pepper cheese or 2 cups mexican blend cheese (divided)

zucchini, washed and diced, crookneck yellow squash, washed and diced, skinless chicken breasts, diced, red sweet bell pepper, washed and diced, yellow onion, diced, sweet corn, drained, shredded four-cheese mexican blend cheese (medium or large bag depending how much cheese you like), cumin, ground oregano, minced garlic, ground red chili pepper , you can add more if you like it even spicier (please don tsp use the chili you find in the spice section but the ones you find in the mexican food s), salt, canola oil

canned chopped mild green chili peppers, well drained, reduced-fat sour cream, mild picante sauce or 3 1/2 tbsp picante sauce, chili powder, paprika, extra virgin olive oil, coarsely-diced sweet red pepper, chopped onion, sliced mushrooms, boneless skinless chicken breast halves, cubed, mild picante sauce or 1/4 cup picante sauce, canned chopped mild green chili peppers, well drained, mild chili powder, coarsely diced tomato, coarsely sliced scallion, salt (optional), freshly-ground black pepper , to taste, reduced-fat sour cream, flour tortillas (8 dia ), low-fat cheddar cheese, grated or shredded, coarsely-cubed tomato (to garnish ), chopped fresh cilantro leaves (to garnish ), chopped scallions or sliced jalapeno peppers or shredded lettuce, for garnish

ground sirloin, worcestershire sauce , eyeball it, chili powder , a palm full, ground cumin , half a palm full, fresh picked thyme leaves , several sprigs, several drops hot sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ), extra-virgin olive oil, for drizzling, ground chicken, ground chipotle (smoky flavor) chili powder, a palm full, chopped fresh cilantro leaves, several drops hot sauce, grill seasoning (recommended: montreal steak seasoning by mccormick ), extra-virgin olive oil, for drizzling, extra-virgin olive oil , 1 turn of the pan, red or green bell peppers, seeded and thinly sliced lengthwise, yellow skinned onion , thinly sliced lengthwise, reserve 1/4 of a piece, uncut, jalapeno or serrano, seeded and chopped, tomatillo , green chili salsa or chipotle-tomato salsa, your choice, crusty rolls, split, bacon and black bean smash, recipe follows

rump roast, chili powder, onion, chopped, chilies, chopped, rotel tomatoes & chilies, chopped, cream of mushroom soup, dried pinto bean, washed, water

thick rump steak or 250 g sirloin steaks, garlic, minced, salt and pepper, ground cumin, ground coriander, ground chili, limes, frozen peas, red onion, finely chopped, ripe but firm avocado, chopped, ripe vine tomatoes, seeded and diced, red chilies or 2 small green chilies, chopped fresh coriander, soft tortillas, watercress, to garnish, tzatziki or greek yogurt, to garnish

chicken breasts cooked and diced, taco/fajita seasoning, oil, chicken broth, whole red bell peppers, whole jalapeno peppers diced, whole tomatoes seeded and chopped, cilantro chopped, whole red onions chopped, cumin, chili powder, salt to taste, pepper to taste, butter melted, flour