108062 chili potato side dish Recipes

brien potatoes (frozen ) by safeway/vons or other brand, make how much you ll eat or how much you will serve and/or any for serving in various recipes such as soups or as a dinner side dish.), olive oil , canola oil or other good healthy oil, garlic powder to taste, paprika to taste, delish seasoned salt to taste

uncooked spaghetti, avocado - pitted, peeled, and cubed, lime juice, vegetarian chili, sliced green onion, tomatoes, diced, minced garlic, chopped fresh cilantro

tomatoes (i use 2 cans rotel), corn, jalapeno, diced, kidney bean, drained, onion, diced, cumin, chili flakes, salt, pepper, oil

ramen noodles (any flavor , use flavor packets separately), assorted fresh vegetable (such as celery, onion, green onion, mushrooms, brocolli, bell peppers), chili pepper flakes (to taste), garlic, minced, soy sauce, oil, sesame seeds (optional)

sliced carrots (about 2 lb), cut 1/4 inch thick, divided, swiss cheese, divided, onion, minced, butter, king arthur unbleached all-purpose flour, salt, chili powder, milk, soft bread crumbs, butter, melted, bacon, cooked and crumbled

french-style green beans, drained, sliced potatoes, drained, condensed cream of celery soup, milk, french-fried onions, divided, salt and pepper to taste, garlic powder to taste, dry bread stuffing mix

serves 7 as a side dish, saffron, boiling water, white waxy potatoes, salt, black pepper

sweet potato, vidalia onion, extra virgin olive oil, ground ginger, ground black pepper, salt

root vegetables, peeled, trimmed and cut in 1/2 inch cubes (parsnips, carrots, beets, sweet potatoes, fennel, celery root, rutabaga), onions or 3 medium shallots, thickly sliced, olive oil, kosher salt, orange juice, water, dried thyme leaves

red potatoes, sliced, broccoli, chopped (i use florets only ), cream of chicken soup, sour cream, ham, sliced, cooked (i prefer cubed ), paprika, black pepper, kosher salt, garlic powder, basil, cheddar cheese, grated, asiago cheese, grated, parmesan cheese, grated, breadcrumbs (for an extra kick use garlic and herb bread crumbs), butter, melted

extra-virgin avocado oil, vinegar, dijon mustard, sun-dried tomatoes, new baby potatoes (1 2/3 lbs.)

fresh green beans, chopped onion, potatoes, ripe tomatoes, sliced onions, chopped garlic, chopped parsley, sugar, salt, pepper

new or all purpose potatoes, carrots, peeled and cut into 1 inch lengths, half of a cabbage cut into 4 serving sized wedges, chopped fresh parsley, salt and freshly ground black pepper, possible accompaniments mustard , sour pickles, horseradish or horseradish sauce

sweet potato - sliced into 1 inch wedges, carrots - sliced into 1/2 inch slices, apple - cored and sliced, parsnips - peeled and sliced into 1/2 slices, salted butter or 2 tbsp butter and a pinch of salt, note i didn tsp peel the veggies or the apple as they were organic. if using conventional produce please scrub well or peel.

potato cubes skin on, turmeric powder, garlic chopped, red chili powder, coriander powder, cumin, mustard seeds, whole red chilies, cooking oil, white onion finely chopped

chili bacon, depending on thickness of bacon, thick-sliced bacon, honey, dried, ground chili, mild or hot, dijon mustard, cider vinegar, preheat oven to 350 degrees ., arrange bacon in single layer on jelly-roll pan (baking sheet with sides). bake about 10 minutes and pour off rendered fat., mix remaining ingredients together and brush bacon with mixture. return bacon to oven and bake four minutes. turn bacon over and brush bacon again. return to oven and bake four more minutes or until bacon is medium brown and crispy. serve hot.

sweet potatoes (about 3 lb.), red bell pepper (about 8 oz.), red onion, olive oil, dried basil, sea salt, garlic powder, shredded cheese , of choice (optional)